Ethnopharmacology is a new interdisciplinary science that appeared in Europe of the 90, in France, as a necessity claimed by the return to the traditional remedies of each nation. The aim of this study is to identify and quantify the active ingredients of the species Viscum album and Allium sativum, in order to provide a complex chemical characterisation, which is necessary for the use of these plants extracts as natural ingredients in the pharmaceutical industry. The following methods were used: (1) the plant material was harvested from the west-side of Romania (Europe) in July 2014; (2) it was dried quickly and the main active principles were extracted using ethylic alcohol solution (50%); (3) the quantitative analyses of the flavonoids and polyphenols were performed according to a procedure described in the Romanian Pharmacopoeia. FT-IR results showed that the Viscum album extract had the highest content of polyphenolic compounds, for both flavonoids and polyphenols. This is the reason why it can be concluded that alcoholic extracts of mistletoe must be used as supplements for diabetics who require diets with flavonoids or for patients with cancers, degenerative diseases, and particularly cardiovascular diseases, who need an increased amount of polyphenols.DOI: http://dx.doi.org/10.3329/icpj.v4i5.22861 International Current Pharmaceutical Journal, April 2015, 4(5): 382-385
Sterile eye drops solutions based on polymer microstructures containing garlic or mistletoe extracts were obtained; the sample based on garlic extracts may be used in the pharmaceutical field as drug carrier with an antiproliferative effect which occurs after a prolong period.
Complexes of cooper (II) and iron (II) with flavonoid quercetin have been synthesized. The structure of compounds has been confirmed by means of UV-Vis and FTIR spectroscopic techniques. The antioxidant activity of the flavonoid complexes has been evaluated by using the 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging method. These complexes of flavonoids are much more effective free radical scavengers than the free flavonoids, an aspect which recommends them for further studies on possible therapeutic applications.
There are numerous phytochemicals (isoflavones, flavonoids, catechins, anthocyanins, carotenoids, polyphenols, phenolic acids), which are largely used in the pharmaceutical industry. This research describes the process through which, one can obtain medicinal extracts from mistletoe (Viscum album L.) and garlic (Allium sativum L.) while giving an exact characterisation of the two extracts. The HPLC/MS analysis was employed in order to identify and evaluate the presence of phenolic acids (gentisic acid, chlorogenic acid, p-coumaric acid, ferulic acid and sinapic acid) and of flavonoids (hyperoside, isoquercitrin, rutin and luteolin). The results suggest that these medicinal extracts could replace the chemical compounds used in various therapies and which unfortunately have side effects on patients.
The objective of this study is to determine flavonoids and polyphenols
content and antioxidant activity of extracts of figs growing in Romania. The
content of flavonoids and polyphenolic compounds was determined according to
the Romanian Phar?macopoeia, the 10th edition, using the standard rutin for
flavonoids, catechol for polyphe?nols and HPLC for flavonoids quantification.
Determination of antioxidant activity was done by DPPH scavenging method and
at cellular level by attenuation of oxidative damage in human erythrocytes.
The experimental results reveal that Ficus carica extracts may be a potential
source of natural antioxidants.
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