The objective of this study was to perform phytochemical screening, to determine the content of phenolic compound, to evaluate antioxidant, anti-inflammatory and antiangiogenic activities of ethanol, waterethanol and water extracts of Lophira procera. Antioxidant activity was determined by 2,2-diphenyl-1picrylhydrazyl (DPPH) and phosphomolybdenum assay, anti-inflammatory activity by proteins denaturation inhibition and membranes stabilization test and antiangiogenic activity by chicken chorioallantoic membrane (CAM) method. The results showed that this plant is rich in saponins, polyphenols, tannins, total flavonoids, proanthocyanidins and coumarins. Extracts presented a strong antioxidant activity (IC 50 values of 5.452 ± 0.119 lg/mL and 6.346 ± 0.544 lg/mL and respective AAI of 9.173 ± 0.203 and 7. 919 ± 0.711). Excellent anti-inflammatory activity was also observed (IC 50 = 16.952 ± 1.897 and IC 50 = 2 3.172 ± 0.066 lg/mL for inhibition of protein denaturation and membrane stabilization respectively). Finally, extracts manifested a very good anti-angiogenic activity (with inhibitions ranging from 57.142 ± 0.124% to 100%). These biological activities are certainly due to high content of phenolic compound. This is the first study to report the phytochemical screening, the content of phenolic compound, the antioxidant, anti-inflammatory and antiangiogenic activities of extract derived from Lophira procera. The use of this plant in traditional medicine against ulcers, breast cancer, kidney and dental pain is therefore justified and its potential as a candidate for bioactive therapeutic molecule.

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Background: The search for new anti-cancer molecules is one of the main concerns of oncology researchers. Scyphocephalium ochocoa is a plant of Myristicaceae family, used in traditional medicine against inflammatory diseases and several types of cancer. It is well established that free radicals, chronic inflammation and angiogenesis play an important role in initiation, tumor progression and metastasis formation. The aim of this study was to carry out a phytochemical screening, to determine the phenolic compounds content, to investigate the antiangiogenic, anti-inflammatory and antioxidant activities of water, water-ethanol and ethanol extracts of S. ochocoa. Methods: Phytochemical screening and determination of phenolic compounds content were performed using standard methods. Antiangiogenic activity was assessed using chick chorioallantoic membrane (CAM) model and Drabkin test. Anti-inflammatory activity was estimated by protein denaturation and erythrocyte membrane stabilization method. Finally the antioxidant activity was appreciated by DPPH radical inhibition and phosphomolybdenum assay. Results: The results of phytochemical studies show that extracts of bark of S. ochocoa are rich in polyphenols, tannins, flavonoids, proantocyanidins, saponosides, flavonols, flavanonols, sterol and triterpenes. The water extract showed good antiangiogenic activity (IC 50 = 1.153 μg/mL). Strong anti-inflammatory activity was observed with all extracts, IC 50 ranging from 34.775 ± 2.543 μg/mL to 74.577 ± 3.456 μg/mL for protein denaturation inhibition test and IC 50 values ranging from 36.793 ± 0.529 μg/mL at 48.912 ± 0.957 μg/mL for antihemolytic activity. In addition, all extracts showed good antioxidant activity marked by a strong inhibition of the DPPH radical (IC 50 ranging from 4.969 ± 0.263 μg/mL to 16.188 ± 0.336 μg/mL and AAI ranging from 3.090 ± 0.065 to 10.080 ± 0.517) and by greater total antioxidant capacity (with contents ranging from 37.654 ± 0.995 to 131.302 ± 1.102 VtCE (mg)/g dry extract).

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<p>Aim of this work was to evaluate the phytochemical constituents, antioxidant and antimicrobial potential of water-acetone, water-ethanol and water extracts of <em>Englerina gabonensis</em> and <em>Sterculia tragacantha</em>.Presence of phenols was evaluated to estimate the effects of plants on microbial diseases. Water-acetone, water-ethanol and water extracts were examined for antioxidant activities. All plant extracts were tested against six reference strains, eleven clinical isolates and two fungal strains.</p><p>Phenolic content were highest in the water-acetone and water-ethanol extracts from <em>Englerinagabonensis</em> in comparison with <em>Sterculia tragacantha</em>.The AAI (Antioxidant Activity Index)of water-acetone and water-ethanol extracts of <em>Englerina gabunensis</em> are superiors with 2. Plant extracts of <em>Sterculia tragacantha</em> show weak antioxidant activity (AAI &lt; 0.5).The aqueous extract of <em>Englerina gabonensis </em>has a bactericidal effect on <em>Salmonella Spp</em>. Water-ethanol extract is bactericidal on <em>Bacillus cereus </em>LMG 13569 BHI, <em>Salmonella Spp</em>and <em>Neisseria meningitides. </em>Water-acetone extract presents a bactericidal activity on <em>Enterococcus faecalis</em>103907 CIP, <em>Escherichi coli</em>, <em>Staphylococcus aureus</em>, <em>Acinetobacter baumannii</em>and <em>Neisseria meningitides.</em></p><p>Our results suggest that <em>Englerina gabonensis</em> extracts contain greater antioxidant and antimicrobial properties than <em>Sterculia tragacantha </em>extracts.</p>

Two plants used in traditional medicine from Gabon were studied. The aim of this study was to study the biological properties and phytochemical analysis of Cylicodiscus gabunensis Harms and Morinda lucida Benth. These extracts were subjected to antimicrobial (diffusion, dilution), antioxidant (DPPH, ABTS) and inhibition of protein denaturation. The water-ethanol, water-acetone extracts and the partitioned extracts (F1 and F2) of Cylicodiscus gabunensis showed the greatest antibacterial activity on the majority of microbial strains and a good inhibition of denaturation with IC50 of 58.75 ± 2.10; 19.16 ± 2.00; 69.50 ± 2.00 and 17.49 ± 1.20 μg / mL respectively, compared to standards. Similarly, these extracts of Cylicodiscus gabunensis have anti-free radical capacities close to standards including vitamin C and butylated hydroxyanisole. The phytochemicals present in the extracts of Cylicodiscus gabunensis and Morinda lucida may be responsible for the biological activities studied.

Gout is caused by a chronic hyperuricemia whose complications are not currently well evaluated in Africa. The aim of this study was to determine the prevalence and risk factors of hyperuricemia and gout in 85 patients recruited. A total of 26 cases of hyperuricemia, i.e., 30.6% of the study population, with 12 cases of gout and seven cases of gouty access. In this population, hyperuricemia was proportional to age (p-value < 10−4, OR = 2.6), but it was more prevalent in men, 23.5% versus 7.1% for women (p-value = 0.0047). In addition, none of these women showed signs of a gouty affection. Consumption of alcohol (OR = 13) and nucleoprotein-rich foods, obesity (BMI 30 kg/m2; OR = 6), family history of gout (OR = 6.8), as well as diseases such as high blood pressure (associated with taking diuretics; OR = 1.7), renal insufficiency (OR = 4.4) and diabetes (p < 0.049) were the main factors of the diseases associated with gout and hyperuricemia in this population. The biochemical role of these factors may increase and/or decrease the processes of synthesis and/or elimination of uric acid by acting on metabolites involved in the regulation of urate production.

Background Gabonese flora abounds in a significant reserve of plants in medical matter. Thus, medicinal plants occupy a significant place in African pharmacopeia. Aim of this work was to evaluate the antimicrobial, antioxidant, anti-inflammatory and cytotoxic properties of extracts of Guibourtia tessmanii (Harms) J. Léonard. Methods The test for sensitivity to microorganisms was performed by the diffusion method, while the MICs and MBCs were evaluated by the microdilution technique. Antioxidant tests were performed by scavenging the DPPH and ABTS radicals. Anti-inflammatory activity was determined by protein denaturing and membrane stabilization methods. The cytotoxicity was evaluated on the tadpoles of the green frog. Results The antibacterial activity shows that the Gt F2 fraction and the water-acetone extract produced the greatest inhibitions. The water, water-ethanol and water-acetone extracts exhibited bactericidal effects on the majority of bacteria. In the case of trapping of the DPPH radical, the IC50 values varied from 6.92 ± 0.48 to 16.64 ± 0.20 μg/mL. For the decolouration of ABTS, oxidation was mainly inhibited by the water-acetetone, water-ethanol extracts and some fractions. The water and water-acetone extracts showed good inhibition of denaturation. The hemolysis test confirmed the good activities of the extracts. The lethal test showed that the LC50 drops from 171.37 ± 9.25 to 58.25 ± 7.21 μg/mL after 24 and 96 h of exposure. In tadpoles exposed to 7.81 μg / mL of extracts, the first mortalities (12.5%) were observed on the second day of exposure. From the ninth day, the mortality rate increased (25%) until the 16th day. Conclusion Our results show that Guibourtia tessmanii may be a promising product for the isolations of molecules responsible for biological activities.