Türkiye’deki bal örneklerinde neonikotinoid varlığının LC-MS/Q-TOF yöntemi ile tespiti

Çil, Güzin Iplikçioğlu; Korkmaz, Seda Dicle; Cengiz, Görkem; Küplülü, Özlem

doi:10.24998/maeusabed.695570

Mehmet Akif Ersoy Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi

2020

DOI: 10.24998/maeusabed.695570

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Türkiye’deki bal örneklerinde neonikotinoid varlığının LC-MS/Q-TOF yöntemi ile tespiti

Güzin Iplikçioğlu Çil

Seda Dicle Korkmaz

Görkem Cengiz

et al.

Abstract: Öz: Organofosfatlı ve karbamatlı insektisitlere alternatif olarak geliştirilen neonikotinoidler, günümüzde dünya çapında en yaygın kullanılan insektisit sınıfı olup polen ve nektar dâhil bitkilerin tüm kısımlarına geçerek bu bitkiler tarafından üretilen ürünlere ve hatta arı ürünlerine aktarılabilmektedir. Bu sistemik özellikleriyle neonikotinoidler, bal arıları ve yabani arılar gibi canlıların yanı sıra, insanlar dahil diğer omurgalılar üzerinde de olumsuz etkilere yol açmaktadır. Bu nedenle hangi türevlerini… Show more

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Cited by 3 publications

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Translocation of clothianidin to guttation fluid and its potential impact on honey bee, Apis mellifera anatoliaca Maa, 1953 (Hymenoptera: Apidae)

Yalçin¹,

KAPİZ²,

Kösoğlu³

et al. 2021

Turkish Journal of Entomology

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Honey bees, Apis mellifera anatoliaca Maa, 1953 (Hymenoptera: Apidae) forage water from guttation fluid so transported neonicotinoid insecticides in guttation fluid poses a risk to the bees. The first aim of this study was to determine the toxicity and risk of clothianidin to honey bees. In addition, the changes of clothianidin residue in the guttation fluid of maize plants in Turkey were determined in 2018 and 2019. Also, the toxicity of guttation fluid collected from the maize plants to bees was determined in ecotoxicological tests. The acute oral LD50 of clothianidin to honey bees in the first 24 h was 1.80 ng bee -1 and residue analysis demonstrated that honey bees were exposed to clothianidin concentration in guttation fluid ranging from 0.02 to 6.0 mg L -1 with mortality ranging between 80 and 100%. As the measured concentration of clothianidin in guttation fluid can lead to the mortality of honey bees, present study indicates that clothianidin, and possibly related pesticides in treated maize seed poses a risk to honey bees. Future studies are needed to determine the scale and distribution of this risk in Turkey.

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Translocation of clothianidin to guttation fluid and its potential impact on honey bee, Apis mellifera anatoliaca Maa, 1953 (Hymenoptera: Apidae)

Yalçin¹,

KAPİZ²,

Kösoğlu³

et al. 2021

Turkish Journal of Entomology

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Investigation of Neonicotinoids Insecticides with LC-MS/MS in Honey Produced in Giresun

KORKMAZ,

KÜPLÜLÜ

2023

Journal of Anatolian Environmental and Animal Sciences

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Neonicotinoids are a significant threat to the environment and the food chain given their wide commercial distribution, mode of action, systemic properties, persistence, toxicity profiles of insecticides and metabolites, and their effects on living organisms.These substances, developed as an alternative to organophosphate and carbamate insecticides, pass to all parts of plants, including pollen and nectar, and can be transferred to products produced from these plants, especially bee products. With these systemic effects, neonicotinoids lead to negative effects on living things such as honey bees and wild bees, as well as other vertebrates. Currently, studies on neonicotinoid derivatives and their effects are increasing rapidly, and according to the results of the study, bans and restrictions are imposed on their use in different countries.The aim of the study was to determine the presence and amount of neonicotinoids in honey produced in Giresun province and to measure the level of pollution in the environment and possible public health risks it is revealed. Giresun province, known as the capital of hazelnuts in Turkey, where beekeeping is widespread and many agricultural activities are carried out, has the characteristics and importance to reveal the purpose of the study. For this purpose, 50 honey samples taken during the new harvest period from growers engaged in stationary beekeeping in areas close to Giresun's nut-growing regions were used as materials. Neonicotinoid in samples the presence of (acetamiprid, clothianidin, thiacloprid, imidacloprid,nitenpyram, thiamethoxam and dinotephran) was detected by LC-MS/MS. According to the analysis results; imidacloprid was detected in 9 of 50 honey samples, thiomethoxam in 2, and both imidacloprid and thiomethoxam in 1 were above 10 ppb, which is the limit value, and neonicotinoids were determined in a total of 12 samples. As a result, the presence of possible neonicotinoids in honey, which is recommended for therapeutic consumption, a sine qua non of healthy diets with high nutritional value, is a potential danger to public health. Neonicotinoid contamination in honey and other bee products, which are often consumed, especially by children and decrepit people, is extremely important in terms of the health risks it may pose. Within the framework of good agricultural practice, the selection of beekeeping areas and the introduction of restrictions on the use of neonicotinoids in this direction in parallel with the EU are important for preventing possible risks.

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Türki̇ye’de Gida Numuneleri̇nde Pesti̇si̇t Kalintilari Üzeri̇ne 2010 Yili Sonrasi Ulusal Li̇teratürün İncelenmesi̇

TÖZÜN

Akar

2022

ESTÜDAM Halk Sağlığı Dergisi

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Dünya Sağlık Örgütü, pestisitler için tarım zararlıları olan her türlü böcek, kemirgen, mantar ve yabani otların öldürülmesi için kullanılan kimyasallar tanımını yapar. Bu çalışmanın amacı, Türkiye'de yapılmış ve ulusal literatürde yayımlanmış, gıda numunelerinde pestisit kalıntısı araştıran 2010 yılı ve sonrası makalelerin sistematik derlemesini yapmak ve gıda numunelerinde pestisit kalıntısı bulunma durumunu ortaya koyabilecek kanıtlar elde edebilmektir. İzmir Katip Çelebi Üniversitesi Elektronik Kütüphane kaynakları ve Google Akademik'te yapılan tarama sonunda, dahil etme kriterlerine uygun toplam 35 kayda ulaşılmıştır. Bunların 16'sında (%45,7) pestisit kalıntısı bulunduğu ve Maksimum Kalıntı Düzeyleri (MRL) değerinin aşıldığı; 10'unda (%28,6) pestisit kalıntısı bulunduğu ancak MRL değerlerinin aşılmadığı tespit edilmiştir. Çalışılan gıda numuneler çeşitlilik gösterse de üzüm, çilek, turunçgiller ve sık tüketilen bazı sebzelerde pestisit kalıntısı fazlaca çalışılmıştır ve pestisit kalıntısına rastlanmıştır. Pestisit kalıntısına rastlanmayan gıdalar içinde süt ve bal dikkati çekmektedir. Konu üzerine mevzuatın gözden geçirilmesi ve caydırıcı cezaların getirilmesinin yanı sıra konu hakkında toplum ve iş sağlığına yönelik eğitim çalışmalarının arttırılması önerilir.

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Türkiye’deki bal örneklerinde neonikotinoid varlığının LC-MS/Q-TOF yöntemi ile tespiti

Cited by 3 publications

References 16 publications

Translocation of clothianidin to guttation fluid and its potential impact on honey bee, Apis mellifera anatoliaca Maa, 1953 (Hymenoptera: Apidae)

Translocation of clothianidin to guttation fluid and its potential impact on honey bee, Apis mellifera anatoliaca Maa, 1953 (Hymenoptera: Apidae)

Investigation of Neonicotinoids Insecticides with LC-MS/MS in Honey Produced in Giresun

Türki̇ye’de Gida Numuneleri̇nde Pesti̇si̇t Kalintilari Üzeri̇ne 2010 Yili Sonrasi Ulusal Li̇teratürün İncelenmesi̇

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