2016
DOI: 10.1186/s13000-016-0557-4
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Retraction Note: High doses of garlic extract significantly attenuated the ratio of serum LDL to HDL level in rat-fed with hypercholesterolemia diet

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Cited by 10 publications
(9 citation statements)
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“…-Garlic [41][42][43][44][45][46] -Astragalus [47][48][49][50][51][52][53] -Uncaria tomentosa [54][55][56][57][58][59][60] Garlic: Allium sativum commonly known as garlic is generally known for its anti-microbial [41] and antihyperlipidaemic [42,43] activity. It is under research for cancer and is meta-analysed for the same [44].…”
Section: Leucocytopeniamentioning
confidence: 99%
“…-Garlic [41][42][43][44][45][46] -Astragalus [47][48][49][50][51][52][53] -Uncaria tomentosa [54][55][56][57][58][59][60] Garlic: Allium sativum commonly known as garlic is generally known for its anti-microbial [41] and antihyperlipidaemic [42,43] activity. It is under research for cancer and is meta-analysed for the same [44].…”
Section: Leucocytopeniamentioning
confidence: 99%
“…The findings of present study are supported by studies 21,22 Previous studies reported immune enhancing effects through NK cell and T-cell activity and IL-2. 20,22 Other previous studies 11,12 used raw Allium extract in hypercholesterolemia patients and reported a significant decrease. The findings of present study are in agreement with above studies.…”
Section: Discussionmentioning
confidence: 99%
“…Recent research shows the ASEO protects against the in human being suffering from CAD. [10][11][12] Research evidence from developed countries is available while research from developing countries is lacking. 11,13 It is reported to decrease systemic hypertension [13][14] and alimentary disorders.…”
Section: Introductionmentioning
confidence: 99%
“…Levels of the mean final serum low density lipoprotein (LDL) concentration in the atherosclerotic control rats increased by roughly 6 times than that in the normal controls ones. Ebrahimi et al deliberated on the male rats found higher low-density lipoprotein (LDL) concentration (LDL) [36]. Ratios of the mean final serum low density lipoprotein (LDL) in the garlic treated rats was roughly 58% lower than that in the atherosclerotic control ones.…”
Section: Discussionmentioning
confidence: 99%