Changes of the agricultural staff potential in the transition to digital agriculture

Subaeva, Asiya; Низамутдинов, Марат; Mavlieva, Leysan

doi:10.1051/bioconf/20201700178

Cited by 11 publications

(6 citation statements)

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“…New technologies are also helping to increase the volume and quality of agricultural products. These processes are directly related to the use of agro-industrial technologies in this industry, as well as to the improvement of planning and management [1,2]. Agricultural automation is the ability to effectively and efficiently manage the agroindustrial complex as a whole.…”

Section: Introductionmentioning

confidence: 99%

“…All digital technologies for agriculture and related industries can be combined into groups: 1) big data is a whole range of different tools, approaches and methods of working with information that allow solving several global problems; 2) blockchain technologies: for monitoring and maintaining databases of transactions with land resources in agriculture [14]; 3) digitization of production (robotics, "smart" technologies, agricultural machinery with artificial intelligence, well-equipped satellites and drones, point irrigation systems, etc.) [2].…”

Section: Introductionmentioning

confidence: 99%

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Complex development of a digital platform of the agricultural economy

et al. 2021

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This paper describes the key points in the development of a digital platform for the agrarian economy of Russia. The main problems of transition of the Russian economy to a digital format of work, development, expansion of digital literacy, ways of solving the problems of digitalization of agricultural production are revealed. The creation of complex digital models of production processes in agriculture will increase the productivity of the business of agricultural producers. This requires generally valid agricultural production management systems with hundreds of parameters and analysis of big data, which includes the formation and algorithmization of management: equipment, devices, things, processes, money supply. Each platform is built on the management of the processes of crop production, livestock production, logistics of supply and sale. The basis of the digital platform which is being created as a knowledge platform that reflects the availability of professional staff in creating the necessary programs and providing farms with new IT opportunities to increase productivity. Thus, according to our research, improvement of digital infrastructure can be attributed to the main directions of development of digital technologies in the agricultural sector; updating the human resources of citizens by reducing the digital divide; orientation towards the use of domestic scientific and technical developments; development of domestic technologies correlated with scientific developments. A comprehensive scientific and technical program should also include a training system for the development and functioning of digital agriculture, and this requires the modernization of the entire educational process in agricultural educational institutions.

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Section: Introductionmentioning

confidence: 99%

Section: Introductionmentioning

confidence: 99%

Complex development of a digital platform of the agricultural economy

et al. 2021

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“…The need to form a system of economic security at the enterprise is due to the presence of a variety of threats and risks affecting the stability of the operation of the enterprise [1][2][3][4]. In this regard, it is necessary to identify, assess, implement measures to prevent and minimize probable losses in the process of financial and economic activity [5,6].…”

Section: Introductionmentioning

confidence: 99%

Development of methodological basics of internal control of stocks at the agricultural enterprise

et al. 2021

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Stocks are one of the key factors that ensure consistency and continuity of reproduction. In this regard, internal control of stocks is an essential element of enterprise management of the enterprise. The aim of the article is to improve the methodological support of internal control of stocks. The article establishes the peculiarities of internal control of availability and safety of stocks in the conditions of development of digital economy. In order to improve control procedures, working documents of internal control of availability and safety of Stocks were developed. In the course of the study, the main stages of internal control over the flow and efficiency of the use of Stocks have been considered. In order to comply with the principles of rationality, priority and consistency in the conduct of internal control, it was proposed to use a working document of internal control «Program for internal control of the movement and efficiency of Stock use». To verify the correctness of the assessment of Stocks during their receipt, procurement, purchase it is proposed to use a working document of internal control «Checking the correctness of the estimate of reserves when they arrive”. This document allows you to identify errors in the evaluation of Stocks, the formation of their actual cost, which affects the cost of production and the final financial result. To increase informativeness and sufficiency of working documents at the analysis of movement of stocks we recommend to use working documents of the internal control containing planned (standard) indicators, similar data of the last periods, indicators on an accrual basis since the beginning of the controlled period. Comparing the controlled indicators with planned values it is possible to estimate their fulfillment and to find out the reasons of discrepancies that can appear as a result of thefts, abuses and violations.

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“…-the most complete use of the existing production capacities of agricultural formations, based on the availability and condition of the applied technologies, the system of machines, qualified workers [23];…”

Section: Introductionmentioning

confidence: 99%

Rational placement of grain production – the basis for ensuring food security

et al. 2020

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The most important prerequisite for achieving the main goal of the country’s agro-industrial complex ensuring its food security and efficient agricultural production is the optimal location of its individual industries and production facilities by territorial units. The urgency of increasing the efficiency of agricultural production in general, and grain production in particular, has increased with Russia’s accession to the World Trade Organization. The purpose of the study is to develop scientifically grounded proposals and practical recommendations to improve the efficiency of grain production location in the Republic of Tatarstan. The study’s objectives: to reveal the economic essence of agricultural production location taking into account the main principles and influence of the main factors; to assess the current state of grain crop production location in the region; to develop the directions of grain production development at macroand micro-economic levels. Abstractological, statistical-economic, calculation and balance methods of research were used in the work. In the article the criteria and indexes of level and efficiency of production placement are offered; the condition and tendencies of development of grain crops placement are analyzed; methodical approaches and project decisions on perfection of grain crops placement on the regional level are grounded. The practical significance of the obtained research results lies in the fact that the developed measures contribute to the substantiation of optimal parameters of grain crop production location in the Republic of Tatarstan in the context of its natural and economic zones and municipal administrative districts.

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Changes of the agricultural staff potential in the transition to digital agriculture

Cited by 11 publications

References 0 publications

Complex development of a digital platform of the agricultural economy

Complex development of a digital platform of the agricultural economy

Development of methodological basics of internal control of stocks at the agricultural enterprise

Rational placement of grain production – the basis for ensuring food security

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