The agriculture and manufacturing sectors are the backbones of the Indonesian economy; for this reason, research on the effects of these sectors on carbon emissions is an important subject. This work adds urbanization to enrich research on the Environmental Kuznets Curve (EKC) in Indonesia. The results of this study indicate that the EKC hypothesis was confirmed in Indonesia with a turning point of 2057.89 USD/capita. The research results show that all variables affect the escalation of greenhouse gas emissions in Indonesia. Furthermore, there is a bidirectional causality relationship between emissions with economic growth, emissions with agricultural sector, emissions with manufacturing sector, economic growth with agricultural sector, and economic growth with manufacturing. The unidirectional causality is found in emissions by urbanization and economic growth by urbanization. To reduce the impact of environmental damage caused by the activities of agriculture, manufacturing, and urbanization sectors, it is recommended that the government conduct water-efficient rice cultivation and increase the use of renewable energy.

This study aimed to (1) determine the effect of the quality of work life (QWL) and job satisfaction to organizational commitment ; (2) finding out the effect of the QWL, job satisfaction, organization commitment to employee performance ; (3) finding out the effect of the QWL and job satisfaction to employee performance with organization commitment as intervening variable. The sample in this research was employees of PT. Madubaru PG-PS Madukismo in Yogyakarta using 100 respondents; the sampling technique was using simple random sampling technique. The types of data used were primary and secondary data with data collecting techniques of survey approach (questionnaire). The data analysis technique used was Structural Equation Modeling (SEM) through AMOS 21 program and SPSS 23. The result of the research is that QWL does not affect the organizational commitment while job satisfaction affects the organizational commitment. The QWL and job satisfaction do not affect employees' performance, while organizational commitment affects the employees' performance. The QWL does not affect the employees' performance indirectly. Job satisfaction affects employees' performance indirectly with organizational commitment as intervening variable. The company should further enhance the employees' organizational commitment in order to higher the employees' performance. As previously mentioned, the performance of a company to achieve its goals is influenced by the performance of its existing employees within the company itself. The employee performance according to Mangkunegara (2008), is the quality of Keywords

El Nino occurrence tends to increase with longer duration, higher magnitude of climate anomaly, and shorter cycle period of occurrence. Climate anomaly induces decrease of rainfall and water availability with further consequence on food production decline by 3.06 percent for each El Nino case. Contrary to El Nino which causes rainfall and food production decreases, La Nina causes increases in rainfall and improves food production by 1.08 percent. The lowest production decrease induced by El Nino and the highest production increase caused by La Nina was observed on corn production indicating that corn production is the most sensitive to climate anomaly. To reduce possible food production decrease induced by El Nino a comprehensive mitigating policy is essential. The policy consists of three major efforts, namely: (1) establishment of earlier warning system on climate anomaly, (2) development of efficient dissemination system on climate anomaly information, and (3) developing, disseminating and facilitating farmers to implement cultural techniques adaptive to drought condition as well as improving, rehabilitating irrigation network and developing rainfall harvesting techniques. ABSTRAK Frekuensi kejadian El Nino cenderung meningkat dengan durasi yang semakin panjang, tingkat anomali iklim yang semakin besar, dan siklus kejadian yang semakin pendek. Anomali iklim tersebut menyebabkan penurunan curah hujan dan ketersediaan air irigasi yang selanjutnya berimplikasi pada penurunan produksi pangan sebesar 3,06 persen untuk setiap kejadian El Nino. Sebaliknya, kejadian La Nina cenderung diikuti dengan peningkatan curah hujan dan merangsang peningkatan produksi pangan sebesar 1,08 persen untuk setiap kejadian La Nina. Penurunan produksi pangan akibat El Nino dan peningkatan produksi pangan akibat La Nina paling tinggi terjadi pada produksi jagung. Hal ini menunjukkan bahwa produksi jagung paling sensitif terhadap peristiwa anomali iklim. Dalam rangka menekan dampak negatif El Nino terhadap produksi pangan maka diperlukan kebijakan penanggulangan yang komprehensif yang meliputi tiga upaya pokok yaitu : (1) pengembangan sistem deteksi dini anomali iklim, (2) pengembangan sistem diseminasi informasi yang efisien tentang anomali iklim, dan (3) mengembangkan, mendiseminasikan dan memfasilitasi petani untuk menerapkan teknik budidaya tanaman yang adaptif terhadap situasi kekeringan di samping membangun dan merehabilitasi jaringan irigasi serta mengembangkan teknik pemanenan curah hujan. Kata kunci : anomali iklim, El Nino, La Nina, curah hujan, produksi pangan PENDAHULUAN Bencana alam yang menimbulkan dampak negatif pada berbagai aspek kehi-dupan manusia akhir-akhir ini semakin sering terjadi di wilayah nusantara. Peristiwa tsunami yang melanda wilayah Provinsi Nangroe Aceh Darussalam dan Provinsi Jawa Barat serta kejadian gempa di wilayah Jawa Tengah dan Yogyakarta merupakan contoh aktual yang mudah disimak. Fenomena alam tersebut umumnya merupakan suatu proses yang kompleks serta melibatkan banyak faktor alami sehingga gejal...

The study analyzed rice resiliencei Indonesia using the rice security index indicator to described the performance of rice resilience by comparing Java and Outside Java condition in the period of 2005-2017. The method used was a descriptive approach, based on secondary data in the form of time series data from the Central Statistics Agency (BPS), Ministry of Agriculture (MOA), and Logistics Affairs Agency (Bulog). The data was in the form of rice production, rice consumption, rice stocks, export and import of rice and other relevant data. The study was conducted by compiling a food balance sheet and calculating the ratio of the availability of per capita rice to the consumption of per capita rice, considering the expectation of rice self-sufficiency. The results of the analysis showed that either in Java, Outside Java or at the national level, it indicated that rice production increased due to the increase of productivity, national rice consumption growth -0.0013 percent driven by per capita rice consumption growth -1.35 percent despite population growth of 1.47 percent while rice resilience grew 7.68 percent per year. Condition Outside Java had a better performance of rice resilience than Java with an increase in the relative surplus of rice availability which was 44.54 percent higher than Java. Java achieved a lower increase in rice resilience due to the lower growth in the availability of per capita rice and decreased per capita rice consumption compared to Outside Java.Optimizing of rice production Outside Java and management of community consumption patterns through means to diversified staple foods and increased the nutritional quality of consumption need to be done so that rice resilience in the future will increasedABSTRAKPenelitian mengkaji ketahanan beras di Indonesia menggunakan indikator indeks ketahanan beras untukmengambarkan kinerja ketahanan beras denganmembandingkan Jawa dan luar Jawa periode 2005-2017. Metode yang digunakan adalah pendekatan deskriptif, berdasarkan data sekunder berupa data Badan Pusat Statistik (BPS), Kementerian Pertanian (Kementan), dan Badan Urusan Logistik (Bulog), berupadata produksi padi, konsumsi beras, stok beras, ekspor dan impor beras serta data lain yang relevan. Kajian dilakukan dengan menyusun neraca bahan makanan dan menghitung rasio ketersediaan beras per kapitadengan konsumsi beras per kapita, mempertimbangkan harapan kemandirian beras. Hasil analisis regional Jawa dan luar Jawa maupun nasional menunjukkan produksi padi meningkat karena peningkatan produktivitas. Pertumbuhan konsumsi beras nasional -0,0013 persen didorongpertumbuhan konsumsi beras per kapita-1,35 persen meskipun terjadi pertumbuhan penduduk 1,47 persen, sehingga kinerja ketahanan beras tumbuh 7,68 persen per tahun.Kinerja ketahanan beras luar Jawalebih baik daripada Jawa dengan peningkatan surplus relatif ketersediaan beras lebih tinggi 44,54 persen dibanding Jawa.Peningkatan ketahanan berasJawa lebih rendah karena pertumbuhan ketersediaan beras per kapita dan penurunan konsumsi beras per kapita lebih rendah dibanding luar Jawa.Optimasi produksi beras di luar Jawa danpengelolaan pola konsumsi masyarakat melalui upaya diversifikasi pangan pokok maupun peningkatan kualitas gizi konsumsi perlu dilakukan agar ketahanan beras semakin meningkat.

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It takes into account in potato farming sustainability, since it was recognised as a holticultural commodity for farmers' subsistence in Wonosobo Regency. For the reason that farming land was being degraded by errossion, the potato productivity apparently continued to decline. Potato farming sustainability can be deliberated from economic (profitability) and environmental (conservation efforts) points of view in order to remain profitable in a long term sustainable environment. This study is aimed to (1) to analyse the profitability of potato farming; (2) to analyse farmers' effort on soil conservation and factors which affected sustainability of potato farming. The method used in this study was basic descriptive analysis. The study site was in Kejajar District, Wonosobo Regency, subsequently 50 random farmers as respondences was obtained. Gross Margin, Return on Invested Capital, and Operating Ratio were used to measure the profitability of potato farming. Conservation Activity Index (CAI) was used to measure farmers' effort on soil conservation, while paired liner regression model with Ordinary Least Square (OLS) method was used to understand the factors which affected the conservation efforts of test sites. The study results revealed that the potato farming was profitable. Farmers conservation efforts mostly was in average category (74%), and only view in high category (16%) and low category (10%). Factors affected the farmers conservation efforts i.e. land area, potato products, potato price, the off-farm income, number of family members, farmers ages, and village dummy.

Tropical vegetables are essential food sources for health. However, the consumption of vegetables in the Special Region of Yogyakarta is yet relatively low. Meanwhile, the Special Region of Yogyakarta has the potential to supply vegetable commodities. The research objective is to determine the consumption and consumer preference of the attributes of tropical vegetables. The sample of research locations were purposively selected, i.e., Colombo Market, Kranggan Market, Niten Market, Playen Market, Mirota Kampus, Superindo, and the Agrotechnology Innovation Center (PIAT UGM). The number of respondents was determined by accidental sampling with the survey of 115 respondents. Consumption of tropical vegetables is analyzed descriptively, and consumer preferences are analyzed using the Fishbein analysis. The results showed that the highest to the lowest order of tropical vegetable consumption were purple eggplant, long beans, cucumber, tomato, and chili. In addition, attributes from the preferences of tropical vegetable consumers include freshness, hygiene, convenience, benefits, color, packaging, size, taste, organic, label, and texture. The order of preference for tropical vegetables includes tomatoes, long beans, purple eggplants, chili, and cucumbers.

This research is conducted (1) to analyze share offarm householdfood expenditure/or the urban and rural,(2) to analyze the level of urban and rural energy farm household, (3) to analyze the level of household food securityurban and rural farm, (4) to analyze desirable dietary pattern of urban and rural farm household, (5) to understand influencingfactor of score food security farm household. The primary method for this research use descriptive analysis,sampling is done by using simple random method with 25 urban and 25 rural farm household in Gun ungkidu I. The data was analyzed by independent sample t-test and multiplier regression analysis by Ordinary Least Square (OLS).The results showed that (1) the share offarm household food expenditure in urban areas is lower than the share of food expenditure offarm households in rural areas, (2) the adequacy offarm household energy in rural areas is higherthan the farm households in urban area, (3) urban households food secure 20%, vulnerable food 40%, less food 12%, food insecurity 28%, yet rural household food secure 16%, vulnerable food 48%, less food 4%, food insecurity 32%,(4) food pattern expectations farm households in urban areas are not higher than the expectation of food patterns in rural areas, (5) factors that positively affect the food security of farm households are farm household income andlocation (urban and rural).