The paper provides a review of the different approaches of Model Predictive Control (MPC) to deal with the nonlinearities and transient behavior associated with pH and its control. Firstly a description of the pH system and what makes it difficult to control is presented, followed by the general description of the structure of MPC. The different applications of MPC vary mostly in the way the model is described and how the optimization is carried out to obtain the desired control action. The different modeling techniques applied to the MPC, which is used to describe the behavior of the pH are ranging from simple linear models, multiple linear models like piecewise linear descriptions and fuzzy models, to nonlinear descriptions like Wiener models and the use of artificial neural networks. The models and their respective ways of application are reviewed. Finally, the areas where more research is needed are addressed.
This paper presents the application of predictive control to drug dosing during anesthesia in patients undergoing surgery. A single-input (propofol) single-output (bispectral index (BIS)) model of the patient has been assumed for prediction. The performance of our previous strategy in drug dosing control has been improved to tackle inter-patient variability. A set of 12 patient models was studied and, in order to ensure the applicability of the proposed controller, gain adaptation in the controller is proposed. Preliminary studies have shown that due to static nonlinearity in the sigmoid curve of the patient model, feedback control is not feasible in the first part of the induction phase. Therefore, the control strategy applied in this study consists of controlling the effect site concentration (C e ) during the first phase and controlling BIS once the relation BIS/C e has been identified. The policy of switching and adapting the control strategies shows a good performance during the induction phase in simulation studies. Clinical tests have been scheduled at the Ghent University Hospital for the coming months.
aMaximizing the amount of monomeric sugar yield from lignocellulosic materials requires an effective pretreatment process and identification of an optimal enzyme loading for cost-effectiveness. In this work, a microwave-diluted sulfuric acid pretreatment was applied prior to enzymatic hydrolysis of sago palm bark (SPB). Characterization of the solid fraction was completed before and after the pretreatment process. Analysis of SPB ash showed a presence of 6.8% silica. There was a 32% reduction in lignin content, an increased crystallinity from 29% to 47%, and clear damage and fragmentation to the surface structure of SPB after the pretreatment. Inhibitors were not detectable in the liquor after the microwave-acid pretreatment. The enzymatic hydrolysis of SPB was employed by adding 6 to 42 FPU/g of cellulase and 50 U/g of β-glucosidase to identify the optimal cellulase loading at fixed β-glucosidase loading. The maximum total monomeric sugar yield and total reducing sugar (using DNS method) at 77 mg/g and 378 mg/g were achieved using 24 FPU/g of cellulose, respectively. Thus, this enzyme loading can be recommended for further microwave-acid pretreatment and enzymatic hydrolysis of SPB.
Three types of microwave-assisted diluted solvents were employed using 0.1 N H2SO4 (MSA), 0.1 N NaOH (MSH), and 0.01 N NaHCO3 (MSB). These solvents were evaluated as possible pretreatment routes for sago palm bark (SPB) with their effects on the pretreated substrate. A variety of analyses, consisting of fiber analysis, energy dispersive X-ray spectroscopy (EDX), X-ray fluorescence spectrometer (XRF), X-ray powder diffraction (XRD), thermogravimetric analysis (TGA), scanning electron microscope (SEM), and high-performance liquid chromatography (HPLC), were performed to understand the pretreatment effects on the chemical and physical characteristics of SPB and pretreatment liquor. The thermal analysis has revealed that higher hemicellulose degradation was also found in MSA pretreatment. In the analyses of the pretreatment liquid for the extracted monomeric sugar, a higher amount of glucose was found (9 mg/g) using MSH pretreatment and the highest xylose level was found (4 mg/g) using MSA pretreatment. The analysis of the formation of inhibitors has shown that acetic acid was only found in the MSH pretreatment.
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