We investigated scent composition and pollinator attraction in two closely related orchids, Gymnadenia conopsea (L.) R.Br. s.l. and Gymnadenia odoratissima (L.) Rich. in four populations during the day and night. We collected pollinators of both species using hand nets and sampled floral odour by headspace sorption. We analysed the samples by gas chromatography with mass spectrometry to identify compounds and with electroantennographic detection to identify compounds with physiological activity in pollinators. In order to evaluate the attractiveness of the physiologically active compounds, we carried out trapping experiments in the field with single active odour substances and mixtures thereof. By collecting insects from flowers, we caught eight pollinators of G. conopsea, which were members of four Lepidoptera families, and 37 pollinators of G. odoratissima, from five Lepidopteran families. There was no overlap in pollinator species caught from the two orchids using nets. In the scent analyses, we identified 45 volatiles in G. conopsea of which three (benzyl acetate, eugenol, benzyl benzoate) were physiologically active. In G. odoratissima, 44 volatiles were identified, of which seven were physiologically active (benzaldehyde, phenylacetaldehyde, benzyl acetate, 1-phenyl-2,3-butandione, phenylethyl acetate, eugenol, and one unknown compound). In field bioassays using a mixture of the active G. odoratissima compounds and phenylacetaldehyde alone we caught a total of 25 moths, some of which carried Gymnadenia pollinia. A blend of the active G. conopsea volatiles placed in the G. odoratissima population did not attract any pollinators. The two orchids emitted different odour bouquets during the day and night, but G. odoratissima showed greater temporal differences in odour composition, with phenylacetaldehyde showing a significant increase during the night. The species differed considerably in floral odour emission and this differentiation was stronger in the active than non-active compounds. This differentiation of the two species, especially in the emission of active compounds, appears to have evolved under selection for attraction of different suites of Lepidopteran pollinators.
The family of Cactaceae consists of around 1500 species in about 100 genera, being mostly leafless trees or shrubs of succulent appearance and often having attractive flowers. In comparison to other families, e.g. Orchidaceae, the flowers of Cactaceae are of a morphologically primitive structure. Nevertheless, they show adaptive traits towards different groups of pollinators. Adaptations are reflected to a certain degree also in their scent composition as illustrated by the selection of analytical data presented in this overview. Special attention is given to night-scented species flowering in most cases only during one night and being pollinated either by moths or by bats. The representatives of the first group show similarities in their scent composition to well-known moth flowers in other families, while the second group is dominated by repulsive garlic or cabbage-like odours caused by large amounts of sulphur-containing compounds such as dimethyl disulphide and methyl thioacetate. Among the scent components of the diurnal species, being pollinated by bees or a mixed spectrum of insects, the musty-earthy smelling dehydrogeosmin and geosmin deserve special attention. Furthermore, some additional structurally and/ or olfactorily interesting constituents occumng in the cacti scents are highlighted.
Some flowering plants mimic the scent and appearance of mushroom fruiting bodies. Fungi may also mimic flowers. In addition, infection of plants by certain fungi can direct the plant to develop nonfunctional floral-like structures that nonetheless primarily serve the reproductive advantage of the fungus. These various mimicries may serve to attract insects that in turn spread fungal spores or plant pollen, thus facilitating sexual reproduction of the cryptic organism.
Cyclocephaline scarabs are specialised scent-driven pollinators, implicated with the reproductive success of several Neotropical plant taxa. Night-blooming flowers pollinated by these beetles are thermogenic and release intense fragrances synchronized to pollinator activity. However, data on floral scent composition within such mutualistic interactions are scarce, and the identity of behaviorally active compounds involved is largely unknown. We performed GC-MS analyses of floral scents of four species of Annona (magnoliids, Annonaceae) and Caladium bicolor (monocots, Araceae), and demonstrated the chemical basis for the attraction of their effective pollinators. 4-Methyl-5-vinylthiazole, a nitrogen and sulphur-containing heterocyclic compound previously unreported in flowers, was found as a prominent constituent in all studied species. Field biotests confirmed that it is highly attractive to both male and female beetles of three species of the genus Cyclocephala, pollinators of the studied plant taxa. The origin of 4-methyl-5-vinylthiazole in plants might be associated with the metabolism of thiamine (vitamin B1), and we hypothesize that the presence of this compound in unrelated lineages of angiosperms is either linked to selective expression of a plesiomorphic biosynthetic pathway or to parallel evolution.
Scents form the basis for the fragrance industry and various research activities have been developed in different scientific disciplines all being linked by a common interest in odors and odor perception. In this paper, four different topics have been selected for a short discussion. Following a short overview on the history of perfumery, the first topic (Natural scents) is providing some insight into the investigation of natural scents and how this work has strongly stimulated fragrance creation as well as the quest to find new odoriferous substances for the perfumer's palette. The second subject (Fragrance chemistry) gives a historical overview over the chemistry of fragrances and briefly describes the rational behind the synthesis and composition of new scents. Body odors and their biochemical formation concern the third topic (Body odor biochemistry) which describes our current understanding of this scientifically interesting field and how knowledge may find use to improve future deodorant products. The fourth subject (Olfactory mechanisms) deals with the biochemistry in the human nose when odorants are activating olfactory receptors and enzymes appear to rapidly metabolize the inhaled odorous stimuli. This review does not attempt to be comprehensive, but it describes selected successes in the fragrance industry and the motivation behind conducting various types of research. Ultimately, the activities are aiming to bring new ingredients onto the market and improve the quality of scented products but also to advance our understanding of the power of communication through fragrance.
We studied the reproductive biology of three sympatric Araceae species, Anthurium sagittatum, A. thrinax and Spathiphyllum humboldtii in French Guiana. The plants flowered simultaneously and were visited by scent-collecting male euglossine bees, which were apparently their major pollinators. In total, each species was visited by 3-7 euglossine species, and 2-3 euglossine species accounted for at least 80% of all flower visits, with visits being plant species-specific. Floral scent consisted of 6-10 main compounds, which made up 76-94% of the total amount of volatiles and were specific in these high amounts to each plant species. We suggest that the different floral scents lead to clear separation of the main pollinating euglossine species, providing a directed and efficient intraspecific pollen flow that results in high reproductive success. Since the simple floral (inflorescence) morphology of the studied plants does not support any morphological mechanisms to exclude visitors, as for example in euglossine-pollinated perfume orchids, floral scent might be of major importance for the reproductive isolation and sympatric occurrence of these plants.
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