One hundred ninety-eight steers of Angus and Hereford breeding were evaluated ultrasonically for fat thickness over the 12-13th rib (UFAT), fat thickness over the rump (URUMP), 12-13th longissimus muscle area (UREA), and depth of the biceps femoris (UROUND) before slaughter. Carcass measurements associated with the USDA yield grade were also obtained. Carcasses were fabricated into closely trimmed (.32 cm fat), boneless subprimals. Regression procedures were used to predict weight and the percentages of retail product and trimmable fat. Final weight (FINALWT) accounted for most of the variation when predicting kilograms of retail product and trimmable fat, with R2 values of .836 and .435, respectively. As single predictors URUMP and UFAT accounted for most of the variation when predicting the percentages of retail product and trimmable fat with R2 values of .244 and .220, respectively. Adding URUMP to equations that included FINALWT, UREA, and UFAT increased R2 values for percentage of retail product from .175 to .318 and for weight of retail product from .847 to .865, whereas the addition of UROUND did not appreciably increase R2 values for the same models. Adding URUMP and UROUND to the model of FINALWT, UREA, and UFAT to predict kilograms and the percentage of trimmable fat increased R2 values from .530 to .610 and from .254 to .360, respectively. Models using live-animal measurements to predict weight and the percentage of retail product gave R2 values equal to models using the actual measurements found in the USDA Yield Grade equation.
The limited penetration of wood by light explains why the weathering of wood exposed outdoors is a surface phenomenon. Wood is rapidly degraded by short-wavelength UV radiation, but the penetration of light into wood is positively correlated with its wavelength. Hence, subsurface degradation is likely to be caused by longerwavelength light that still has sufficient energy to degrade wood. In this paper we test this hypothesis and determine the wavelengths of visible light that extend photodegradation into wood beyond the zone affected by UV radiation. Sugi (Cryptomeria japonica) earlywood was exposed to UV and visible light with narrow band gaps (20 nm) and the penetration of light into the wood was measured using a photodetector. Photodegradation was depth-profiled using FT-IR microscopy. There was a positive correlation between the penetration of light into sugi earlywood and the wavelength of the incident radiation within the range 246-496 nm. The depth of photodegradation also increased with wavelength up to and including the violet region (403 nm) of the visible spectrum. Blue light (434-496 nm) penetrated wood to a greater extent than violet light and was capable of bleaching the wood, but it did not significantly modify lignin, and hence it was not responsible for sub-surface photodegradation of wood. We conclude that violet light is the component of the visible spectrum that extends photodegradation into wood beyond the zone affected by UV radiation. Accordingly, surface treatments designed to protect wood used outdoors should shield wood from the effects of violet light.
This study was conducted to determine the ability of additional ultrasound measures to enhance the prediction accuracy of retail product and trimmable fat yields based on weight and percentage. Thirty-two Hereford-sired steers were ultrasonically measured for 12th-rib fat thickness, longissimus muscle area, rump fat thickness, and gluteus medius depth immediately before slaughter. Chilled carcasses were evaluated for USDA yield grade factors and then fabricated into closely trimmed, boneless subprimals with 0.32 cm s.c. fat. The kilogram weight of end-point product included the weight of trimmed, boneless subprimals plus lean trim weights, chemically adjusted to 20% fat, whereas the fat included the weight of trimmed fat plus the weight of fat in the lean trim. Prediction equations for carcass yield end points were developed using live animal or carcass measurements, and live animal equations were developed including ultrasound ribeye area or using only linear measurements. Multiple regression equations, with and without ultrasound rump fat thickness and gluteus medius depth, had similar R2 values when predicting kilograms of product and percentages of product, suggesting that these alternative variables explained little additional variation. Final unshrunk weight and ultrasound 12th-rib fat thickness explained most of the variation when predicting kilograms of fat. Rump fat and gluteus medius depth accounted for an additional 10% of the variation in kilograms of fat, compared with the equation containing final weight, ultrasound ribeye area, and ultrasound 12th-rib fat thickness; however, the two equations were not significantly different. Prediction equations for the cutability end points had similar R2 values whether live animal ultrasound measurements or actual carcass measurements were used. However, when ultrasound ribeye area was excluded from live animal predictions, lower R2 values were obtained for kilograms of product (0.81 vs 0.67) and percentages of product (0.41 vs 0.17). Conversely, the exclusion of ultrasound ribeye area had little effect on the prediction accuracy for kilograms of fat (0.75 vs 0.74) and percentage fat (0.50 vs 0.40). These data substantiate the ability of live animal ultrasound measures to accurately assess beef carcass composition and suggest that the alternative ultrasound measures, rump fat and gluteus medius depth, improve the accuracy of predicting fat-based carcass yields.
Tail docking is an animal well-being issue not only regarding the docking procedures but also because of concerns during fly season. To address the latter question, we selected eight cows that had been tail-docked in a previous experiment and eight nondocked cows matched by stage of lactation. Physiological, immunological, and behavioral measures were used to evaluate the well being of those cows housed in a tie-stall barn during fly season for 5 consecutive days. Behavior was observed for 5-min interval instantaneous scan samples for 1 h each at 0800, 1200, and 1600 h. Flies were counted before behavior observations. Blood samples were taken daily for plasma and leukocyte separation. Cows were scored on d 5 for cleanliness on a five-point scale. Docked cows were cleaner, but fly counts of docked cows were greater for total fly counts and rear leg counts. However, counts were not different on front legs. Time of day was significant, so each time of day was analyzed separately. Docked cows were observed to exhibit fewer tail swings at 0800 h, but docked cows tended to ruminate more at that time. Docked cows tended to stand less at the 1200 h observation. Total fly-avoidance behaviors were greater for all cows at the 1600-h observation. Only tail swings tended to be more frequent with docked cows, but foot stomps occurred only in the docked cows. Lymphocyte phenotypes, acute-phase proteins, and immunoglobulin concentrations did not differ. In conclusion, although docked cows were cleaner, as the fly numbers increase throughout the day, fly-avoidance behaviors also increased and foot stomping appeared as an alternative method for fly avoidance by docked cows.
This review focuses on the feasibility of acoustic emission (AE) and acousto-ultrasonic (AU) techniques for monitoring defects in wood, particularly during drying. The advantages and disadvantages of AE and AU techniques are described. Particular emphasis is placed on the propagation and attenuation of ultrasonic waves in wood and the associated measurement problems. The review is divided into two sections, acoustic emission techniques and acoustoultrasonic techniques. It includes historical background on the techniques as well as applications for wood and wood products. Because much research on nondestructive tests for wood has been published only in Japanese, considerable attention is given to those publications.
The release of arsenic from wood pressure-treated with chromated copper arsenate (CCA) can be decreased by application of wood finishes, but little is known about the types of finishes that are best suited for this purpose. This study evaluated the effects of finish water repellent content and ultraviolet (UV) radiation on the release of arsenic, copper, and chromium from CCA-treated wood exposed to simulated rainfall. Deck boards treated with CCA were either left unfinished or dipped in a finish prepared with 1%, 3%, or 5% water repellent. All specimens were exposed to leaching from simulated rainfall, and a subset of specimens was also exposed to UV radiation. The rainfall was collected and analyzed for total elemental arsenic, copper, and chromium. The water repellent significantly decreased the amounts of these elements in the runoff, but for the short duration of this study there was no difference among the three water repellent concentrations. It is possible that water repellent content would have a greater effect over a longer exposure period. Exposure to UV radiation caused a significant increase in leaching from both finished and unfinished specimens. This effect may be a result of increased surface area during weathering as well as loss of fibers caused by UV-induced surface erosion.
Although its potential is great, the use of aquatic insects in determining submersion intervals at death-scene investigations has not been exploited in the past. Aquatic environments have no known true specific indicator species, as do terrestrial habitats. However, aquatic environmental studies show that organisms may colonize a substrate dependent on factors such as size, position, exposure to current, water temperature, current speed, water depth, the presence of algal communities, or detritus. Certain aquatic insects such as the chironomid midges (Diptera, Chironomidae), and the caddisflies (Trichoptera), are capable of colonizing immersed bodies; and with the known biology of a specific species of insect for a certain geographic area, time intervals of submersion can be established.
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