A total of 99 cassava genotypes whose field reaction to cassava brown streak disease (CBSD) was known, were assayed with 30 simple sequence repeat (SSR) markers to establish their genetic parallels. Two categories of CBSD reaction were considered: CBSD-susceptible genotypes (characterized by > 60% root and foliar CBSD incidence), and CBSD-tolerant genotypes (characterized by < 15% root and foliar CBSD incidence). DNA was extracted from leaf samples using the miniprep method and genotyped using ABI 3730 DNA sequencer. The test genotypes at 0.02 similarity coefficient, CBSD-tolerant and CBSD-susceptible genotypes clustered into 5 main sub-clusters. When data were subjected to principle component analysis (PCA) irrespective of the CBSD reaction grade, the first three principal components accounted for 68% of the total genetic variation. Despite having different number of individuals, the observed heterozygosity (Ho) for CBSD-susceptible (Ho = 0.58) and CBSD-tolerant (Ho = 0.66) were comparable and provide scope for long-term CBSD breeding and/or gene tapping
The yam bean (Pachyrizhus spp) was recently introduced as a root crop with high-yield potential, considerable protein and micro-nutrient concentration to investigate its potential for food production in Rwanda. Except for Chuin types (Pachyrizhus tuberosus) which have high storage root dry matter (RDM) (26 to 36%), most accessions are consumed raw and are reported to have low RDM. The present study aimed to evaluate and identify adapted high yielding yam bean accessions in major agro-ecological zones of Rwanda. Field experiments with 22 accessions were conducted in 2012 at three research sites representing the major agro-ecologies of Rwanda. Strict reproductive pruning was followed to enhance fresh storage root yields. Across locations, ANOVA indicated highly significant differences (p < 0.01) for genotypes (G), locations (L), seasons (S) and G x L effects for storage root yield, vine yield and harvest index and accounted for 21.88%, 43.41%, 1.43% and 13.25% of the treatment sum of squares, respectively. The GGE bi-plot revealed that EC209018 is high yielding but unstable. However, genotypes, AC209034, AC209035 and EC209046, were outstanding in terms of adaptation and relative stability across the 3 locations, suggesting consistent root yields irrespective of location and environmental conditions. The GGE scatter plot showed that all genotypes formed one mega-environment for storage root yield (Karama, Musanze and Rubona) and two mega-environments for biomass yield (Karama and Rubona as one mega-environment and Musanze the second one). This study revealed that Karama is the most suitable environment for evaluation and selection of yam bean for yield components in Rwanda.
Groundnut rosette disease (GRD), caused by a complex of three agents: groundnut rosette assistor luteovirus, groundnut rosette umbravirus, and the associated satellite RNA, is a major groundnut disease in Uganda. Two main symptom types, chlorotic rosette and green rosette occur. A nationwide survey covering 23 districts was done in 2012 and 2013 to ascertain the predominant GRD symptom types, GRD incidences and severity, farmers' knowledge and their GRD coping mechanisms, the current groundnut seed system and farming practices. Data were analysed using SPSS and Chi-square tests of association. Mean GRD severity scores were geo-referenced and plotted on the Uganda map. Most respondent (52%) were females. Other than Northern Uganda, most regions grow groundnut landraces. Major seed sources were home saved and marketed. Thirty six percent of farmers grew groundnuts after cereals as recommended. All the farmers sampled knew about and had seen both rosette symptoms types, which were more visible during the second rains. A whole 42% of the farmers have no coping mechanism against GRD. The current knowledge of GRD did not have a significant effect on its management, seed source, varieties grown or gender of the farmers. The green rosette type predominates, making Uganda a green rosette belt.
The study was initiated to determine the genetic variability of late leaf spot (LLS) resistance among segregating generations of Valencia groundnut varieties. Crosses were made between NuMex-M 3 × ICGV-SM 02501, Valencia C × ICGV-SM 02501, Redbeauty × ICGV-SM 03590 and Valencia C × SGV-07009 parental lines and the resulting generations (F 1 , F 2 , BC 1 P 1 and BC 1 P 2 ,), along with parents for each cross, were evaluated for LLS resistance on a 1-9 scale under natural conditions in a randomized complete block design (RCBD) with three replications. Analysis of variance was performed for generations of each cross, coefficients of variation and heritability were estimated for all crosses except for the Valencia C × SGV-07009 cross. Three crosses showed highly significant differences among generations for LLS resistance (P≤ 0.05). The three crosses exhibited moderate to high levels of genotypic coefficient of variation (GCV) (15.43 to 23.13 %) and phenotypic coefficient of variation (PCV) (16.89 to 28.82%). The exception was the Redbeauty × ICGV-SM 03590 cross which showed low (9.50%) GCV. Broad-sense heritability (h 2 b ) estimates for LLS disease scores were moderate to high (32 to 64%) for the three crosses. The results reveal substantial variation for LLS resistance in generations of these crosses indicating that the trait under study was heritable.
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