Purpose
This study aims to examine the effects of green marketing tools on tourists’ behavioural intention to buy green products by measuring individuals’ subjective norms, attitudes and perceived behavioural control.
Design/methodology/approach
A total of 421 international tourists from several tourist attractions in Malaysia, selected through convenience sampling, participated in a survey.
Findings
The analysis results using partial least squares structural equation modelling suggest that behavioural intention of international tourists is firmly influenced by attitude, perceived behavioural control, subjective norms and green marketing tools. However, the subjective norm does not work as a mediator.
Practical implications
The relationships established in this study provide insight into hoteliers’ knowledge for further implementation of green marketing strategies (eco-label, eco-brand, environmental advertising), which can enhance green attitudes and behavioural intention of purchasing green products in the hospitality industry.
Originality/value
This study expands the theory of planned behaviour by including green marketing tools to measure international tourists’ green buying tendency in Malaysia.
Purpose
The purpose of this paper is to appraise the Nigerian Economic and Financial Crimes Commission (EFCC) of their role in tackling systemic corruptions and to associate how institutional and organizational factors influence the performance of the EFCC.
Design/methodology/approach
Data were gathered through in-depth interviews, non-participatory observations and documentary analysis.
Findings
The results of the integrative analysis show that the EFCC has apparently been ineffective, and further improvization of the organization is needed. Poor performance of the EFCC was associated with factors such as lack of commitment, inefficient judiciary, insufficient budgets and incompetent personnel.
Practical implications
This study recommends further improvements in the form of a greater political will, improved legal process and also elevated budgetary funds and recruitment of personnel to the EFCC.
Originality/value
The study adopted a descriptive, qualitative case study approach to describe the current state of the EFCC in Nigeria.
The COVID-19 pandemic has caused an ongoing tourism crisis. The most significant threat to the global economy since the Second World War is the product of unparalleled global travel constraints and residency orders. Tourism is particularly vulnerable to intervention to fight pandemics due to limited movement and social distance. Global markets, including tourist services such as world travel, domestic tourism, day trips, and parts as varied as air, cruises, transport, hotels, cafes and restaurants, conferences, festivals, meetings, or sports activities have automatically been affected by international, regional, and local travel restrictions. Leading to the dramatic stagnation of global air traffic and the fact that many countries have placed travel restrictions, closed borders, or initiated quarantine times, international and domestic tourism has reduced dramatically. Several countries have failed to return tourists home, with hundreds of thousands of people in all areas of the world participating in vital outbound markets. This study contributes to the tourism and hotel industry, particularly from an economic perspective, by reviewing related research, reports, and working papers.
The increasing concern over corruption in developing countries has been associated with the inability of Anti-Corruption Agencies (ACAs) to tackle corruption. The ineffectiveness of these ACAs is said to be influenced by several factors including the underutilization of forensic accounting in fraud investigation process. This article focuses on the identification of these factors and their influences on the adoption of forensic accounting by ACAs. This was done through the review of literature and proposing a framework for further in-depth research work. The conceptual framework highlights the antecedent influence of political will on these factors and their influences on the adoption of forensic accounting. The implication is that identifying these factors through further in-depth studies will contribute to the insufficient research work on the adoption of forensic accounting and help policy makers to enhance the performance of these agencies.
Food safety and hygiene issues gain increasing attention in people’s daily lives and studies on the subject are crucial. The study aims to analyse the awareness of food safety and hygiene among students by applying a quantitative approach. A total of 381 questionnaires were distributed and collected within two weeks using convenient sampling. Four of the 381 questionnaires were void due to being incompetent or not suitable and inconsistencies in the answers, resulting in a 357 or 98.9% usable response rate. Data collection was performed made with assistance from others to distribute, collect, and analyse using statistical package for social sciences (SPSS) Version 24.0 software. The study discovered that food safety knowledge and hygiene significantly impacted student awareness of food safety. The results could provide information for food caterers and restaurant owners on the importance of food safety and hygiene. The study could also aid the Ministry of Health (MOH) to formulate strategies to enhance students’ health across the country.
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