Latar Belakang: Pola makan merupakan asupan makanan yang memberikan berbagai macam jumlah, jadwal dan jenis makanan yang didapatkan seseorang. Pengaturan pola makan yang tidak tepat seperti yang dianjurkan 3J (Jadwal, Jumlah dan Jenis) dapat mengakibatkan peningkatan kadar gula darah.Tujuan: Penelitian ini bertujuan untuk mengidentifikasi hubungan pola makan dengan kadar gula darah pada penderita Diabetes mellitus.Metode: Desain penelitian ini adalah korelasional. Variabel bebas yaitu pola makan dan variabel terikatnya yaitu kadar gula darah. Pengambilan sampel dilakukan di Puskesmas Tembok Dukuh Surabaya dengan memakai teknik purposive sampling. Pengambilan sampel dilakukan pada bulan Oktober sampai November 2017 dengan besar sampel 40 responden. Data yang diperoleh dengan menggunakan lembar kuesioner dan observasi. Skala pengumpulan data ordinal dengan uji statistik yang dipergunakan pada penelitian ini menggunakan korelasi Spearman Rank.Hasil: Hasil uji statistik Spearman Rho p=0,000 (α=0,05) menunjukkan bahwa H0 ditolak sehingga dapat disimpulkan ada hubungan antara pola makan dengan kadar gula darah pada penderita Diabetes Mellitus di Puskesmas Tembok Dukuh Surabaya. Hasil penelitian ini didapatkan ada hubungan yang kuat antara pola makan dengan kadar gula darah apabila pola makan yang tidak baik seperti yang dianjurkan prinsip 3J maka akan terjadi ketidakstabilan kadar gula darah.Kesimpulan: Pentingnya peran pengaturan pola makan pada penderita diabetes dalam pengendalian kadar gula darah sehingga kadar gula darah tetap terkontrol.

2 ABSTRAK Latar Belakang: Indonesia merupakan salah satu produsen kopi terbesar di dunia, tetapi memiliki nilai konsumsi kopi per kapita yang masih relatif rendah yaitu sekitar 70.000 ton/tahun atau 0,5 kg/orang/tahun. Kopi sering dikaitkan dengan sejumlah faktor risiko penyakit jantung koroner, termasuk meningkatkan tekanan darah dan kadar kolesterol darah karena kopi mempunyai kandungan kalium, polifenol, dan kafein. Kafein memiliki sifat meningkatkan tekanan darah, sedangkan kalium dan Polifenol memiliki sifat menurunkan tekanan darah. Tujuan: Penelitian ini bertujuan untuk mengidentifikasi hubungan antara kebiasaan mengkonsumsi kopi dengan tekanan darah pada dewasa muda. Metode: Jenis penelitian yang digunakan dalam penelitian ini adalah kolerasional dengan desain penelitian cross sectional. Variabel independennya adalah kebiasaan mengkonsumsi kopi dan variabel dependennya adalah tekanan darah. Pengambilan sampel dilakukan di Demak Jaya kelurahan Tembok Dukuh kecamatan Bubutan, Surabaya pada bulan Agustus-September 2017. Besar sampel sejumlah 40 responden yang diambil dengan teknik purposive sampling. Data yang diperoleh dikumpulkan dengan menggunakan lembar kuesioner dan observasi. Klaifikasi skala pengumpulan data ordinal dengan uji statistik yang digunakan pada penelitian ini adalah korelasi Spearman Rank.Hasil: Hasil uji statistik Spearman Rho p=0.465 (α=0.05), menunjukkan bahwa H1 ditolak, sehingga dapat disimpulkan tidak ada hubungan kebiasaan mengkonsumsi kopi dengan tekanan darah pada dewasa muda di Demak Jaya kelurahan Tembok Dukuh kecamatan Bubutan, surabaya. Kesimpulan: Peningkatan tekanan darah juga dapat disebabkan oleh faktor lain seperti stasus ekonomi, kegemukan, psikososial (stres), merokok, aktivitas fisik, konsumsi alkohol berlebih dan konsumsi garam. Kata Kunci: kebiasaan mengkonsumsi kopi; tekanan darah. ABSTRACT Background: Indonesia is one of the largest coffee producer in the world, but has a value of coffee per capita consumption is still relatively low at around 70,000 tonnes / year or 0.5 kg / person / year. Coffee is often associated with a number of risk factors for coronary heart disease, including increased blood pressure and blood cholesterol levels because coffee has potassium, polyphenols, and caffeine. Caffeine has properties increase blood pressure, whereas potassium and polyphenols have blood pressure lowering properties. Objective: This study aimed to identify the relationship between habitual coffee consumption and blood pressure in young adults. Methods: This type of research used in this study is correlation with cross sectional study design. The independent variable was the coffee consumption habits and the dependent variable is blood pressure. Sampling was conducted in Demak Jaya Tembok Dukuh, Bubutan, Surabaya in August-September 2017. The sample number of 40 respondents taken by using purposive sampling. The data obtained were collected by using questionnaire and observation. Classification of data collection ordinal scale with statistical test used in this study ...

Background: The weakness muscle is the biggest impact on patients with stroke, to the practice Range Of Motion with the aim is to maintain or preserve muscle strength, to maintain mobility joints and simulate circulation. With an increase in the incidence of stroke and disability, if the practice Range Of Motion is not implemented it will be a significant decrease in muscle strength, cause muscle kontraktur and a decubitus. Objective: The study aims to find his Range of Motion of muscle strength in patients with stroke in the Puskesmas Bulak Banteng Surabaya. Methods: This study uses Pra-eksperimental One Grup Pra-Post Test Design. Population in this study is a stroke patient who live in the Puskesmas Bulak Banteng Surabaya and sampels 32 of responden. The sample by using techniques simple random sampling. Variables independent in this study is Range Of Motion and the variables dependent is muscle strength. The instrument used in the collection of data is an observation to the strength of muscle and Range of Motion. Result: Wilcoxon test results show the significance level p value = 0.00 with α = 0.05 (p <α) on the right hand while in the left hand shows a significant level p value = 0.00 with α = 0.02 (p<α ).Conclusion:  H0 is rejected that there is influence between ROM exercises gripping the ball against the muscle tone in the right hand and left hand that suffered a stroke.Keywords: Range Of Motion, muscle strength.

Diabetes mellitus (DM) is a degenerative disease that can be controlled with the four pillars of management. One of the pillars is compliance in the implementation of the diet "3J". This study aims to determine the relationship of knowledge with dietary compliance in patients with DM in Posyandu Lansia Cempaka, Tembok Dukuh, Bubutan, Surabaya. The study design is analytic correlation with approach cross sectional. Sample research is patients with DM in Posyandu Lansia Cempaka the active come Posyandu Lansia of as many as 33 patients. The independent variable is the knowledge of diet DM. The dependent variable is a dietary compliance in patients with DM. Analysis of data using correlation coefficient with somers test. The results showed that people with diabetes who have a good knowledge of most of the diet compliance in the diet is also good. The results of the analysis test Somers obtained pvalue of 0.000 means that there is a relationship between knowledge and dietary compliance in patients with DM, with level of closeness 0,154 (0,00 <| r | ≤ 0,20) with significance of closeness that is very low or very weak. Recommendations on these results in order to develop methods of collecting data through interviews and observations to gain a more realistic picture of the data. Also developed variables that affect the knowledge and compliance such as the characteristics of respondents and family support.

BACKGROUND: Chronic kidney disease (CKD) is a chronic illness with complex disease which could lead to other underlying diseases such as diabetes mellitus (DM), hypertension, and dyslipidemia. Urban population must manage their illness due to their occupation. Coaching support is an advanced method to help individuals manage their illnesses, especially chronic illness. Symptoms and complaints in early-stage renal disorders tend to be mild, making it difficult to diagnose only by clinical examination. Impaired kidney function can lead to progressive kidney damage. AIM: This study aimed was to analyze the effect of coaching support in maintaining kidney function in patients with CKD. METHODS: This research used quasi-experiment with pre-test and post-test with control group design. Respondents in this study were 40 CKD patients which were taken by consecutive sampling technique and divided into two groups, namely, control group and treatment group. Data were collected using blood urea nitrogen and creatinine values observation sheet. Coaching support was divided into four steps of therapy, identify the disturbance, identify based on experience, use a family support system, and evaluating the results. Data were analyzed using paired t-test and independent t-test with a significance of p < 0.05. RESULTS: This study found that there was a significant difference in kidney function between the control group and the treatment group (p = 0.000). Coaching support interventions were effective on kidney function in patients with CKD. The implementation of coaching support went well because respondents and families were proactive. CONCLUSION: Coaching support should be applied by nurses as daily activity management of CKD patients at early stage to inhibit the kidney function damage progression.