Background and aim
Human parechovirus (HPeV) has emerged as a pathogen associated with acute gastroenteritis (AGE).
Aim
To detect the presence of HPeV in the stool samples from Egyptian children with AGE seeking care and the possibility of its co-infection with other enteric viruses.
Methodology
One hundred stool samples were collected from children attending Mansoura University Children's Hospital with AGE. HPeV and astrovirus were detected by reverse transcriptase-polymerase chain reaction (RT-PCR). At the same time, detection of rotavirus antigen and norovirus was achieved by enzyme-linked immunosorbent assay and rapid immunochromatographic method, respectively.
Results
The most frequently detected virus was rotavirus (39%), followed by norovirus (27%), HPeV (19%), and astrovirus (12%). Interestingly, the single infection with HPeV was 5%. Among the 19 HPeV positive samples, the co-infection of HPeV with other enteric viruses was detected in 9(43.9%) for rotavirus, 7(36.8%) for norovirus, 2(10.5%) for astrovirus, in 3(15.8%) for rotavirus and norovirus and 1(5.3%) for norovirus and astrovirus. Regarding the clinical presentation, there was no significant difference between children infected with HPeV alone and those infected with viruses other than HPeV alone; fever (p = 0.3), vomiting (p = 0.12), abdominal pain (p = 0.12), and grades of severity (P = 0.82). HPeV alone infected children were of mild severity (60%), and their main presenting symptom was fever (60%).
Conclusions
Detection of HPeV as a single viral pathogen in the stool of some children with AGE showed that this virus could be a causative agent of AGE in Egyptian children. Therefore, HPeV could be included as one of the viruses screened for AGE diagnosis in children in Egypt.
Aim This study was carried out to determine which phytoplankton species, as a natural food, can be ingested and digested by Nile tilapia (Oreochromis niloticus L.). Methods During this study, phytoplankton in the gut contents of Nile tilapia collected from three fishponds in southern Egypt were investigated during the period Oct. 2012-Sep. 2013. Samples of tilapia fish were grown in aquarium containing filtered pond water to detect undigested phytoplankton species in the feces. Results The majority of the phytoplankton found in the gut of Nile tilapia was Cyanobacteria (36-50%) and Chlorophyta (27-38%). Other groups such Diatoms, Euglenophyta and Dinophyta were also found but with lower percentages (<19%). The most important and dominant phytoplankton species found in Tilapia gut were the potentially toxic cyanobacteria, Anabaena, Anabaenopsis, Cylindrospermopsis, Microcystis and Planktothrix. Only diatoms were recorded in the feces, indicating the ability of Tilapia to digest all phytoplankton except diatoms. Conclusions The data of this study could be useful for biomanipulation of nuisance phytoplankton blooms in eutrophic aquacultures.
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