Germination and seedling development are essential stages in a plant’s life cycle, greatly influenced by temperature and moisture conditions. The aim of this study was to determine maize (Zea mays L.) seeds’ germination and seedling development under various abiotic stresses. Eight different temperature levels, 5, 10, 15, 20, 25, 30, 35, and 40 °C, were used. Drought and waterlogging stresses were tested using 30 water levels based on one-milliliter intervals and as percentages of thousand kernel weight (TKW) at 20 and 25 °C. Seedling density and the use of antifungals were also examined. Temperature significantly affected germination duration and seedling growth, and 20 °C was found to be ideal with an optimal range of less than 30 °C. Germination occurred at 25% of the TKW. The optimal water range for seedling growth was higher and broader than the range for germination. Seed size assisted in defining germination water requirements and providing an accurate basis. The present research established an optimum water supply range of 150–325% of the TKW for maize seedling development. A total of 6 seeds per 9 cm Petri dish may be preferable over greater densities. The technique of priming seeds with an antifungal solution before planting was observed to have a better effect than applying it in the growth media.

Abstract⎯Impacts of agronomic applications were studied in a field experiment to determine water availability, grain yield, and protein formation interrelations. Three winter wheat varieties and six nitrogen application levels were applied in two consecutive crop years representing different precipitation and temperature patterns to evaluate yield, yield components, and quality manifestation. The research results suggest that precipitation patterns in relation with the wheat development phenophases had profound influence on the grain yield and protein formation of wheat crop. Varietal differences were determined regarding yield and protein values in relation with plant nutrition and crop year impacts. There were no, or minor differences only between varieties, however plant nutrition treatments induced significant differences in both crop years.

Temperature and moisture are essential factors in germination and seedling growth. The purpose of this research was to assess the germination and growth of wheat (Triticum aestivum L.) seeds under various abiotic stressors. It was conducted in the Agronomy Institute of the Hungarian University of Agriculture and Life Sciences, Gödöllő, Hungary. Six distinct temperature levels were used: 5, 10, 15, 20, 25, and 30 °C. Stresses of drought and waterlogging were quantified using 25 water levels based on single-milliliter intervals and as a percentage based on thousand kernel weight (TKW). Seedling density was also tested. Temperature significantly influenced germination duration and seedling development. 20 °C was ideal with optimal range of 15 °C to less than 25 °C. Germination occurred at water amount of 75% of the TKW, and its ideal range was lower and narrower than the range for seedling development. Seed size provided an objective basis for defining germination water requirements. The current study established an optimal water supply range for wheat seedling growth of 525–825 percent of the TKW. Fifteen seeds within a 9 cm Petri dish may be preferred to denser populations.

The seed germination and seedling growth of rapeseed are crucial stages in plant life, especially when facing abiotic stresses. In the present work, the effects of water and temperature on seed germination and seedling growth were investigated in a rapeseed crop (Brassica napus L.). The plants were examined under different temperature levels (5 °C, 10 °C, 15 °C, 20 °C, 25 °C, 30 °C, and 35 °C) and water levels (twenty-nine levels based on either one-milliliter intervals or as a percentage of the thousand-kernel weight (TKW)). Moreover, planting densities and antifungal application techniques were investigated in the study. The findings demonstrated substantial variations between all the growth parameters investigated at all the tested temperatures, and 20 °C was considered the optimum within a broad range of 15–25 °C. Water availability plays a significant role in germination, which can be initiated at 0.65 mL, corresponding to 500% of the TKW. The method of TKW is a more accurate aspect of water application because of the consideration of the seed weight and size. The optimal water range for the accumulation of dry weight, 3.85–5.9 mL (2900–4400% of TKW), was greater than that required for seedling growth, 1.45–3.05 mL (1100–2300% of TKW). Twenty to twenty-five seeds per 9 cm Petri dish exhibited the most outstanding values compared to the others, which provides an advantage in breeding programs, especially when there are seed limitations. Seed priming is a more effective antifungal application strategy. These data can be incorporated into future rapeseed germination in vitro studies, breeding programs, and sowing date predictions.

Harvesting and threshing are crucial processes that influence the quantity, quality, and economic efficiency of rice production. Therefore, the threshability of rice varieties is an important agronomic trait for breeding programs. However, selection for threshability is hardly standardized. With the application of an improved threshing meter, the threshability of four local temperate japonica rice varieties was determined during the ripening phase (DAF 37–60) in three consecutive years. Panicle threshing force (TF in N) was measured parallel with seed moisture content (MC) to describe differences in ripening habits of the genotypes. Shapes of the separation pilei were observed and the relationship with the different types of grain shattering was found. The different threshability patterns of the genotypes were found as quite stable along these periods. Moreover, correlation among TF, MC, and 5-day averages of meteorological parameters during the ripening phase was determined. Precipitation, Tmean, Tmax, and relative humidity had a significant influence on the MC. Based on our results, the MC had a low but significant positive correlation with the TF (0.312 *).