Germination and seedling development are essential stages in a plant’s life cycle, greatly influenced by temperature and moisture conditions. The aim of this study was to determine maize (Zea mays L.) seeds’ germination and seedling development under various abiotic stresses. Eight different temperature levels, 5, 10, 15, 20, 25, 30, 35, and 40 °C, were used. Drought and waterlogging stresses were tested using 30 water levels based on one-milliliter intervals and as percentages of thousand kernel weight (TKW) at 20 and 25 °C. Seedling density and the use of antifungals were also examined. Temperature significantly affected germination duration and seedling growth, and 20 °C was found to be ideal with an optimal range of less than 30 °C. Germination occurred at 25% of the TKW. The optimal water range for seedling growth was higher and broader than the range for germination. Seed size assisted in defining germination water requirements and providing an accurate basis. The present research established an optimum water supply range of 150–325% of the TKW for maize seedling development. A total of 6 seeds per 9 cm Petri dish may be preferable over greater densities. The technique of priming seeds with an antifungal solution before planting was observed to have a better effect than applying it in the growth media.

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In addition to the dry (D) and rainy (R) seasons, a combination of the two i.e., rainy-dry (RD) and dry-rainy (DR), can also be observed in one year. The effects of the dry (D) and rainy (R) on soil are known, hence we hypothesized that the effects of the rainy-dry (RD) and dry-rainy (DR) periods on soil may differ from the former assessments. The aim of the study is to investigate the effect of six tillage treatments (ploughing—P, disk tillage—DT, loosening—L, tine tillage (a deeper—T and a shallower—ST) and no-till—NT) on earthworm abundance and crumb ratio during a long-term research (16 years) on Chernozems. The results related to the four year-groups (D, R, RD, and DR) with different residue cover. Seven degrees of cover ratio (between 12.5% and 62.5%) were selected on stubbles. Higher cover ratio (≥52.5%) improved water conservation, increased earthworm abundance (31 and 41 ind m–2) and crumb (78 and 82%) ratio (p < 0.001). R year came first in the rank of water content and earthworm abundance and DR proved to be more favorable for crumb formation. Considering the rank of soil tillage treatments, ST takes first place in evaluation of soil water content (SWC) and crumb ratio, and NT for earthworm abundance.

This study provides an overview of the development of soil tillage in Hungary. The primary goal is to present factors that have been promoting and hindering progress in tillage from the first authoritative records -from the eleventh century -up to now when soil tillage became a tool in the climate damage mitigation methods. Progress was restricted during the first eight hundred years of the history of tillage by lack of expertise and the use of primitive tools. In retrospect, much of the traditions are regarded as obstacles to progress while the adoption of certain foreign trends fostered development in most cases. The history of the development of tillage in Hungary is divided into seven eras, with equal positive and negative impacts on the quality of the soils. The quality of soils was threatened before 1900 primarily by the multi-ploughing systems, while reasonable tillage offered a chance for improvement. The geographical location of Hungary in Europe and the Hungarian language entailed a certain degree of isolation as well. It may have been the reason why Hungarian reasonable tillage could not become a forerunner of minimum tillage. New soil tillage methods developed abroad had influenced primarily education and experiments carried out in Hungary. After the regime change, however, such methods came to be driving progress in practice as well, thanks to a widened horizon. In 1998 soil conservation tillage were used on about 25 per cent of the total sown land, however, a decade and a half later the area cultivated by conservation methods had doubled. A survey conducted five years ago found that significant progress had been made in soil conservation tillage in dry seasons but the achievements are often eroded by return to the conventional modes during wet seasons.

Temperature and moisture are essential factors in germination and seedling growth. The purpose of this research was to assess the germination and growth of wheat (Triticum aestivum L.) seeds under various abiotic stressors. It was conducted in the Agronomy Institute of the Hungarian University of Agriculture and Life Sciences, Gödöllő, Hungary. Six distinct temperature levels were used: 5, 10, 15, 20, 25, and 30 °C. Stresses of drought and waterlogging were quantified using 25 water levels based on single-milliliter intervals and as a percentage based on thousand kernel weight (TKW). Seedling density was also tested. Temperature significantly influenced germination duration and seedling development. 20 °C was ideal with optimal range of 15 °C to less than 25 °C. Germination occurred at water amount of 75% of the TKW, and its ideal range was lower and narrower than the range for seedling development. Seed size provided an objective basis for defining germination water requirements. The current study established an optimal water supply range for wheat seedling growth of 525–825 percent of the TKW. Fifteen seeds within a 9 cm Petri dish may be preferred to denser populations.