Residues were determined at 8-h intervals during the 48 h after application of endosulfan, leptophos, methamidophos, methomyl and mevinphos to head lettuce; of endosulfan, methamidophos and methomyl to cauliflower; and of parathion to onions and carrots. Residues of phosalone and parathion were measured on apple leaves 0, 1, 2, 4, 8 and 16 days after application. In addition, the portion of the residue on apple leaves that could be dislodged was measured, as well as the residues on gloves used to handle the apple foliage. There were large differences in the rates of disappearance of the insecticides, differences that must be known in determining safe re-entry periods for workers.