2000
DOI: 10.1016/s0044-8486(00)00348-3
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Shrimp yields and harvest characteristics of mixed shrimp–mangrove forestry farms in southern Vietnam: factors affecting production

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Cited by 54 publications
(66 citation statements)
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“…This can be either directly through the high amount of prime quality food, or indirectly via algae, fungi and bacteria. In fact, Johnston et al (2000) found that shrimp yields peaked between July and October (1996/97) in the Ca Mau province (Figure 5c). We suggest that there may be a direct relationship between the input of nutrients via leaf litter and dynamics of shrimp production.…”
Section: Nutrient Input Through Leaf Littermentioning
confidence: 95%
See 1 more Smart Citation
“…This can be either directly through the high amount of prime quality food, or indirectly via algae, fungi and bacteria. In fact, Johnston et al (2000) found that shrimp yields peaked between July and October (1996/97) in the Ca Mau province (Figure 5c). We suggest that there may be a direct relationship between the input of nutrients via leaf litter and dynamics of shrimp production.…”
Section: Nutrient Input Through Leaf Littermentioning
confidence: 95%
“…Although extension of shrimp farming in mangrove areas occurs at a rapid rate, world shrimp production has leveled off in recent years, as many aquaculture farms have either collapsed or experienced declining yields. For instance, production figures varied dramatically between the various shrimp culture systems with semi-intensive farms producing between 1000 and 2000 kg ha À1 year À1 , whereas extensive farms produced 100-400 kg ha À1 year À1 in 1996 (Johnston et al 2000), and 80-250 kg ha À1 year À1 in 2000 (Ministry of Fisheries 2001). Fish production is believed to be dependent on mangrove areas, and the dependence of many penaeid shrimp species on mangroves has also been shown (Christensen 1978;Barbier 2000).…”
Section: Introductionmentioning
confidence: 99%
“…Produksi kultivan budidaya pada umumnya rendah, namun hasil samping berupa biota ikutan menjadi pendukung produktivitas budidaya (Johnston et al, 2000). Hal ini secara tidak langsung meningkatkan pendapatan ekonomi pembudidaya meskipun hasil budidaya relatif rendah.…”
Section: Pendahuluanunclassified
“…Hingga tahun 2000 luas lahan tambak silvofishery di Kabupten Subang dilaporkan telah mencapai sekitar 5.300 ha dengan kisaran produksi udang budidaya (200-300 kg/ha/ tahun); bandeng budidaya (500-700 kg/ha/tahun) dan udang/ikan liar (100-400 kg/ha/tahun) (Primavera, 2000;Sutirda, 2000). Produksi udang tersebut hampir sama dengan hasil yang didapatkan pada teknologi mixed shrimp-mangrove forestry di Provinsi Tam Giang, Vietnam dengan produksi rata-rata 286 (± 106) kg/ha/tahun (Johnston et al, 2000). Produksi maksimal didapatkan umumnya pada petakan dengan rasio mangrove dan tambak 80% : 20% (Takasima dalam Primavera, 2000;Wibowo & Handayani, 2006).…”
Section: Pendahuluanunclassified