Risk Analysis of Shallot Farming in Malang Regency, Indonesia

Mazwan, M. Zul; Ibrahim, Jabal Tarik; Fadlan, Wahyu A M

doi:10.21776/ub.agrise.2020.020.3.3

Cited by 7 publications

(8 citation statements)

References 8 publications

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“…The coefficient of variation value is greater than 50%, meaning that it accepts the hypothesis which states that onion farming in Adipala District has a high level of production risk. The results of this study are greater than the results of research conducted by [13] in the Malang area. The high level of risk of shallot production in Adipala District is caused by onion farming which is still new to farmers so that farmers are less experienced in dealing with pests and diseases which increase in the rainy season.…”

Section: The Level Of Production Riskcontrasting

confidence: 78%

Production risk analysis of shallot farming in Adipala Sub-District Cilacap Regency

et al. 2021

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The development of shallot farming in Adipala Sub-district starting in 2018 faced several problems, namely most farmers still had low experience of shallot farming, the type of land that was less fertile, shallot seeds from Brebes which were not specific to coastal land. This research aimed to analyze 1) revenue, cost, income, and R/C, 2) the level of production risk, 3) factors influencing production, 4) factors influencing production risk. The research object was farmers who carried out shallot farming during the growing season from November 2019 to January 2020 in Adipala Village, Bunton Village, and Karanganyar Village. The sampling method was saturated sampling. Data analysis consisted of analysis of revenue, cost, income, R/C, coefficient of variation, and Just & Pope production risk function regression. The results showed that the shallot farming in Adipala Sub-district was profitable, namely per farm it had revenue Rp10,834,600.00, cost Rp9,999,943.61, income Rp834,656.39, and R/C 1.06. The production risk level was high at 85.49%. Factors that had been shown to significantly influence production were land area, seedlings, labor, agricultural lime, petroganik, manure, TSP, ZA, KCl, NPK, herbicides, and fungicides. Meanwhile, factors that had been shown to significantly influence production risk were TSP, NPK, and fungicides.

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Section: The Level Of Production Riskcontrasting

confidence: 78%

Production risk analysis of shallot farming in Adipala Sub-District Cilacap Regency

et al. 2021

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“…In HOR phase 2, several treatment strategies will be selected which are considered effective to reduce the probability of impacts caused by risk agents (Rozudin & Mahbubah, 2021). This step in HOR phase 2 begins with designing a treatment strategy, how to manage risk well, looking for a large relationship between the handling strategy and existing risk agents (Zul Mazwan et al, 2020).…”

Section: Risk Management By Using the House Of Riskmentioning

confidence: 99%

Analysis of Risk Management and Profits for Salin Minapadi Farmers Windu Shrimp in Rammang-Rammang

Permatasari

Hamzah

Sahabuddin

2022

JAMREMS

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Rammang-rammang District, Maros Regency, is one of the agricultural areas experiencing seawater intrusion, so many farmers leave their land idle. In the era of increasingly modern technology, now there is a combination of technological advances in the fields of agriculture and fisheries which is starting to develop, namely salin minapadi cultivation. Salin minapadi is one of the cultivation techniques that combines the cultivation of tiger prawns and rice that can live in brackish water but it is not easy because it is necessary to know whether salin minapadi is profitable and there is a possibility of developing salin minapadi faced with risks and the question of whether it is profitable. To reduce and overcome, the profit analysis method and the House of Risk (HOR) method are used. The profit analysis method is to find out how much profit the salin minapadi farmers make while the House of Risk (HOR) method is to minimize the risks that can cause problems in salin minapadi cultivation. The yield from the profit of salin minapadi is IDR 37,926,167 / Ha / MT. Identification of risk events and risk agents was carried out through interviews and observations in salin minapadi in Rammang-Rammang District. The results of this HOR analysis show that there are 10 risk causes and 6 recommended risk management methods for risk management for salin minapadi.

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“…Pencampuran pestisida tersebut sudah dilakukan secara turun temurun. Kebiasaan yang turun temurun ini dilakukan tanpa memperhatikan komposisi dan jenis pestisida (Mazwan et al, 2020)…”

Section: Pemanfaatan Pestisida Dalam Usatatani Bawang Merahunclassified

Treatment and Use of Pesticides in Shallot Cultivation in Cirebon Regency

Darwis¹,

Muslim²,

Anugrah³

2021

JoFSA

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ABSTRACT Shallots are strategic horticultural crops whose availability is of concern to the government. The availability of shallots depends on production and the success of production is influenced by the use of inputs, including the use of pesticides. Pesticides are poisonous products if they are used not in accordance with the instructions. Therefore, this paper aims to see a portrait of the use of pesticides and the treatment of farmers in shallot cultivation in Cirebon Regency. The survey was held in the first week of September 2020 in 4 sub-districts of shallot producer centers. Primary data collection was carried out by direct interview method using a questionnaire to 22 farmers, which are spread in Gebang, Pabedilan, Losari, and Babakan Districts. The collected data were analyzed using descriptive analysis. The analysis shows that: (i) pesticides are always used by respondents in every phase of cultivation activities. As a result, the cost of purchasing pesticides is many and varied, even reaching 25% of the total cost of farming; (ii) determining the selection of pesticides is more on one's own experience or seeing the success of other farmers. So there is no need to read the instructions for use on the label and use more than the recommended dose; and (iii) there is still a lack of knowledge on how to use pesticides correctly. Among them are not using personal protective equipment when spraying and blowing directly if the tool is clogged. In order to maintain farmers' health, not damage the environment and buy pesticides according to their needs, it is suggested that the SL-IPM Program needs to be implemented again.

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Risk Analysis of Shallot Farming in Malang Regency, Indonesia

Cited by 7 publications

References 8 publications

Production risk analysis of shallot farming in Adipala Sub-District Cilacap Regency

Production risk analysis of shallot farming in Adipala Sub-District Cilacap Regency

Analysis of Risk Management and Profits for Salin Minapadi Farmers Windu Shrimp in Rammang-Rammang

Treatment and Use of Pesticides in Shallot Cultivation in Cirebon Regency

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