2018
DOI: 10.25077/jpi.20.1.8-14.2018
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Pengaruh Tepung Azolla microphylla Terfermentasi dalam Pakan terhadap Penggunaan Protein pada Ayam Kampung Persilangan

Abstract: ABSTRAKPenelitian bertujuan untuk mengkaji pengaruh fermentasi tepung Azolla microphylla dalam pakan terhadap penggunaan protein ayam kampung persilangan. Materi penelitian adalah 80 ekor anak ayam kampung persilangan (ayam kampung dan ayam ras tipe petelur) umur 5 minggu dengan bobot rata-rata 469,80 ± 38 g (CV = 3,33%). Penelitian menggunakan Rancangan Acak Lengkap (RAL) yang terdiri dari 4 perlakuan dengan 4 ulangan dan tiap ulangan terdiri dari 5 ekor. Perlakuan yang diuji sebagai berikut: T0 (Pakan tanpa … Show more

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Cited by 3 publications
(3 citation statements)
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“…Body weight at sexual maturity of quail around 167-187.67 g while the age of sexually was about 42.67-55.33 days [8]. Cross-breed kampung chickens fed a diet containing Azolla microphylla (10%, 15%, and 20%) gave higher body weight than control diets [9]. The addition of fermented Azolla meal also significantly affected the weight of the first egg.…”
Section: Resultsmentioning
confidence: 98%
“…Body weight at sexual maturity of quail around 167-187.67 g while the age of sexually was about 42.67-55.33 days [8]. Cross-breed kampung chickens fed a diet containing Azolla microphylla (10%, 15%, and 20%) gave higher body weight than control diets [9]. The addition of fermented Azolla meal also significantly affected the weight of the first egg.…”
Section: Resultsmentioning
confidence: 98%
“…Kandungan POC memiliki unsur penting yang diperlukan untuk tanaman, terutama Azolla microphylla yang dapat dijadikan sebagai pakan alami oleh ikan, karena memiliki kandungan protein sebesar 20-35%. Selain itu, mengandung vitamin A, vitamin B12 serta asam amino esensial, khususnya lisin sebanyak 0,42% (Melita et al, 2018). Pemanfaatan A. microphylla sebagai pakan tambahan dapat meningkatkan kelulushidupan ikan nila, pertumbuhan panjang dan bobot mutlak serta laju pertumbuhan spesifik ikan nila (Suwondo et al, 2021).…”
Section: Abstract: Effectiveness Of Administration Of Liquid Organic ...unclassified
“…This is because vegetable materials have crude fiber, which is difficult to digest, and strong cell walls that are difficult to break. Melita et al (2018) stated that crude fiber could reduce the digestibility of nutrients, including protein. According to Mukti (2012), high crude fiber causes a more significant portion of excreta, so the absorption of digestible protein decreases.…”
Section: Figure 2 Length and Growth Of Kissing Gouramimentioning
confidence: 99%