“…For instance, the akoya-virus infection in the Japanese pearl oyster Pinctada fucata martensii induced necrosis, atrophy, swelling and vacuolisation of the muscle fibres of the adductor, foot, and pallial muscles (Miyazaki et al 1999, Miyazaki et al 2000. Co-infection of the giant freshwater prawn Macrobrachium rosenbergii by the yeast Metschnikowia bicuspidata and the bacteria Enterococcus faecium led to important edema and liquefactive necrosis in abdominal, pereipod and pleopod muscles (Chen et al 2003). In several other bacterial models, muscular lesions seem to be either secondary lesions (Schaible et al 1989, Ling et al 2000 or consequences of an action of the pathogenic bacteria on other organs (Hund 2001), whereas in the 31+ 32 infection model, no other organ appeared damaged.…”