2016
DOI: 10.1017/s0007114516000660
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Iodine status and thyroid function among Spanish schoolchildren aged 6–7 years: the Tirokid study

Abstract: I deficiency is still a worldwide public health problem, with children being especially vulnerable. No nationwide study had been conducted to assess the I status of Spanish children, and thus an observational, multicentre and cross-sectional study was conducted in Spain to assess the I status and thyroid function in schoolchildren aged 6-7 years. The median urinary I (UI) and thyroid-stimulating hormone (TSH) levels in whole blood were used to assess the I status and thyroid function, respectively. A FFQ was u… Show more

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Cited by 40 publications
(19 citation statements)
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“…It is possible that women with lower UIC~Cr also had some negative psychosocial or clinical conditions not accounted for that might explain the poorer cognitive achievement of their offspring. We did not control for iodine nutritional status in the child, but according to recent literature,40 child population in Spain is considered iodine sufficient. Furthermore, repeated measurements of UIC during pregnancy would have been advisable.…”
Section: Discussionmentioning
confidence: 99%
“…It is possible that women with lower UIC~Cr also had some negative psychosocial or clinical conditions not accounted for that might explain the poorer cognitive achievement of their offspring. We did not control for iodine nutritional status in the child, but according to recent literature,40 child population in Spain is considered iodine sufficient. Furthermore, repeated measurements of UIC during pregnancy would have been advisable.…”
Section: Discussionmentioning
confidence: 99%
“…The importance of milk and dairy consumption to iodine prophylaxis among schoolchildren across Europe is clear. In countries like France, Germany, Spain, and the UK where iodised salt is not mandatory, milk consumption is a determinant of iodine optimal levels among schoolchildren [17,29,31,32,33]. However, when examining iodine nutrition data from children and pregnant women in the same countries across Europe, it seems evident that pregnant women are at a higher risk for iodine deficiency and may rely more on iodised salt consumption or supplementation to achieve adequate iodine levels compared to children.…”
Section: Discussionmentioning
confidence: 99%
“…This might be related to the age of the patients included and also to the iodine status of the population. Indeed, the north of Spain has a normal iodine nutritional status in school-aged children [18], and China is also known to have normal iodine status [19]. Conversely, although Europe is known to be iodine sufficient [20], there is a trend towards iodine insufficiency in pregnant women in the Lyon area [21].…”
Section: Discussionmentioning
confidence: 99%