Food Consumption Patterns and Nutrition in Urban Java Households: The Discriminatory Power of some Socioeconomic Variables

Rae, Allan N.

doi:10.1111/1467-8489.00084

Cited by 20 publications

(14 citation statements)

References 26 publications

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“…One of the strongest predictors for BMI is food consumption [ 34 ], an event that takes place mainly within households. It is now evident that food consumption patterns are undergoing substantial changes in LMICs as well as in Indonesia, moving away from traditional cereals toward higher value and higher protein foods [ 35 , 36 ]. Meals are planned, prepared and shared within the household and therefore there are strong reasons to believe that household factors are more important in influencing food intake compared to more distal factors such as the physical and social environment in the district.…”

Section: Discussionmentioning

confidence: 99%

Households, the omitted level in contextual analysis: disentangling the relative influence of households and districts on the variation of BMI about two decades in Indonesia

Vaezghasemi

Eriksson

et al. 2016

Int J Equity Health

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BackgroundMost of the research investigating the effect of social context on individual health outcomes has interpreted context in terms of the residential environment. In these studies, individuals are nested within their neighbourhoods or communities, disregarding the intermediate household level that lies between individuals and their residential environment. Households are an important determinant of health yet they are rarely included at the contextual level in research examining association between body mass index (BMI) and the social determinants of health. In this study, our main aim was to provide a methodological demonstration of multilevel analysis, which disentangles the simultaneous effects of households and districts as well as their associated predictors on BMI over time.MethodsUsing both two- and three-level multilevel analysis, we utilized data from all four cross-sections of the Indonesian Family life Survey (IFLS) 1993 to 2007-8.ResultsWe found that: (i) the variation in BMI attributable to districts decreased from 4.3 % in 1993 to 1.5 % in 1997-98, and remained constant until 2007–08, while there was an alarming increase in the variation of BMI attributable to households, from 10 % in 2000 to 15 % in 2007–08; (ii) ignoring the household level did not change the relative variance contribution of districts on BMI, but ignoring the district level resulted in overestimation of household effects, and (iii) households’ characteristics (socioeconomic status, size, and place of residence) did not attenuate the variation of BMI at the household-level.ConclusionsEstimating the relative importance of multiple social settings allows us to better understand and unpack the variation in clustered or hieratical data in order to make valid and robust inferences. Our findings will help direct investment of limited public health resources to the appropriate context in order to reduce health risk (variation in BMI) and promote population health.

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Section: Discussionmentioning

confidence: 99%

Households, the omitted level in contextual analysis: disentangling the relative influence of households and districts on the variation of BMI about two decades in Indonesia

Vaezghasemi

Eriksson

et al. 2016

Int J Equity Health

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“…Lee et al (26) showed that households with highly educated mothers were less likely to have a stunted child and less likely to be double-burden households. Vaezghasemi et al (40) , whereas, citing a paper by Rae (45) , noted that increasing education levels of mothers contribute to a better intake of protein and vitamins, which can improve nutritional status. Leroy et al (36) emphasised the effects of maternal education on mitigating the negative effects of wealth on child and maternal nutrition, possibly explaining the association between education and the double burden.…”

Section: Factors Associated With the Double Burden Of Malnutrition Wimentioning

confidence: 99%

A systematic review of the prevalence and predictors of the double burden of malnutrition within households

Kosaka

Umezaki

2017

Br J Nutr

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Recently, increasing attention has been paid to the emergence of the double burden of malnutrition within households. We provide an overview of the literature regarding this phenomenon by reviewing previous studies of the prevalence of double-burden households and associated factors together with the research methods used. Studies were identified from the electronic databases PubMed and Web of Science, using the same search terms for both. A total of thirty-five articles met the eligibility criteria, and 367 sets of prevalence data were extracted. In all, thirty-four articles were published in 2000 or later; twenty-four used secondary data and twenty-five focused on mother-child pairs. The ages of children varied from 0 to 19 years. All the studies used BMI as a nutritional indicator for adults. For children, height-for-age was most frequently used, whereas weight-for-age, weight-for-height and BMI-for-age were also used in multiple studies. The reported national prevalence of double-burden households varied from 0·0 to 26·8 % by country and year; however, few studies were directly comparable, because of differences in the combinations of undernourished and overweight persons, age ranges, nutritional indicators and cut-off points. Whereas many focused on African countries, a few involved Asian countries. Although urban residence, income and education were frequently assessed, the role of intermediate factors in nutritional status, such as diet and physical activity, remains unclear. It is recommended that future studies use comparable indicators and cut-off points, involve Asian countries, and investigate individual diet and physical activity.

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“…Beberapa kajian yang mengangkat tema pola konsumsi pangan di Indonesia di antaranya dilakukan oleh Timmer dan Alderman (1979), Teklu dan Johnson (1988), Deaton (1990), Kusumastanto dan Jolly (1997), Jensen dan Manrique (1998), Rae (1999), Hutasuhut et al (2001), Rachman (2001), Suharno (2002), Skoufias (2003), Moeis (2003), Febiosa et al (2005), Pangaribowo dan Tsegai (2011), dan Widarjono (2012. Namun demikian, kajian tersebut lebih banyak dilakukan pada tingkat nasional dan masih sangat jarang dilakukan hingga level provinsi.…”

Section: Pendahuluanunclassified

Analisis Pola Konsumsi Pangan di Sumatera Selatan 2013: Pendekatan Quadratic Almost Ideal Demand System

Faharuddin

Mulyana

Yunita

2015

JAE

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Study on the household food consumption pattern, especially at provincial level, is very interesting in order to offer accurate information regarding the household response to changes in food prices. This study aims to analyze food consumption pattern in South Sumatra using Quadratic Almost Ideal Demand System (QUAIDS) based on Susenas household survey data in 2013. All food groups have positive income elasticity and negative price elasticity consistent with the theory of demand, but expenditure elasticities are higher than price elasticities. As a staple food, rice has relatively low expenditure and price elasticities in which rising household income and rising rice price do not affect much rice consumption. Most food commodity groups have uncompensated price elasticity close to 1, namely 0.9 to 1.1. The high price elasticities are found on fruit commodity group mainly affected by seasonal factors. The policy aimed to increase household income is more important than that to maintain price stability for adjusting consumption pattern. The government has challenging responsibility due to slow food diversification. Keywords: food consumption pattern, QUAIDS, South Sumatra ABSTRAKPola konsumsi pangan rumah tangga apalagi sampai level provinsi sangat menarik dikaji untuk memberikan informasi yang tepat mengenai respon rumah tangga terhadap perubahan harga pangan. Penelitian ini bertujuan untuk menganalisis pola konsumsi pangan di Sumatera Selatan menggunakan quadratic almost ideal demand system (QUAIDS) dengan data hasil survei rumah tangga Susenas tahun 2013. Semua kelompok pangan memiliki elastisitas pendapatan yang positif dan elastistas harga yang negatif, konsisten dengan teori permintaan, namun elastisitas pengeluaran lebih tinggi dibandingkan elastisitas harga. Sebagai komoditas pangan utama, beras memiliki elastisitas pengeluaran dan elastisitas harga yang rendah di mana kenaikan pendapatan dan kenaikan harga tidak banyak memengaruhi konsumsi beras. Sebagian besar kelompok komoditas pangan memiliki elastisitas harga tidak terkompensasi yang mendekati 1, yaitu antara 0,9 dan 1,1. Elastisitas harga yang tinggi terdapat pada kelompok komoditas buah-buahan terutama karena dipengaruhi oleh faktor musiman. Dengan demikian, kebijakan meningkatkan pendapatan rumah tangga lebih penting dibandingkan kebijakan menjaga stabilitas harga untuk mengarahkan pola konsumsi masyarakat. Pemerintah memiliki tugas yang berat karena proses diversifikasi konsumsi pangan berjalan sangat lambat. Kata kunci: pola konsumsi pangan, QUAIDS, Sumatera Selatan PENDAHULUANKetersediaan pangan masih merupakan permasalahan penting yang dihadapi oleh pemerintah dalam upayanya meningkatkan kesejahteraan masyarakat. Jumlah penduduk yang cukup besar dan cenderung meningkat dari tahun ke tahun menyebabkan kebutuhan pangan terus meningkat. Selain itu, pangsa konsumsi pangan cukup tinggi sehingga pangan masih mendominasi alokasi anggaran belanja rumah tangga. Harga pangan yang berfluktuasi dan cenderung meningkat dari waktu ke waktu juga mengur...

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Food Consumption Patterns and Nutrition in Urban Java Households: The Discriminatory Power of some Socioeconomic Variables

Cited by 20 publications

References 26 publications

Households, the omitted level in contextual analysis: disentangling the relative influence of households and districts on the variation of BMI about two decades in Indonesia

Households, the omitted level in contextual analysis: disentangling the relative influence of households and districts on the variation of BMI about two decades in Indonesia

A systematic review of the prevalence and predictors of the double burden of malnutrition within households

Analisis Pola Konsumsi Pangan di Sumatera Selatan 2013: Pendekatan Quadratic Almost Ideal Demand System

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