“…According to modern pharmacological studies, its major constituents revealed various activities, providing concrete evidence for its extensive therapeutic use. The main saponin, glycyrrhizin, and its aglycone, glycyrrhetinic acid, have shown anti-inflammatory, anti-ulcer, hepatoprotective, immunomodulatory and antivirus activities [3][4][5][6]; flavonoids, including flavanones such as liquiritin apioside, liquiritin and liquiritigenin, and chalcones, such as isoliquiritin apioside, isoliquiritin and isoliquiritigenin, etc., have shown antitussive, anti-inflammatory, anti-allergic and anti-tumor effects [6][7][8]; in addition, glycycoumarin, a species-specific compound to Glycyrrhiza uralensis Fischer, has antispasmodic and antibacterial activities [9,10].…”