Effects of Moringa Leaf Extract (Moringaoleifera) in the Breastfeeding

Septadina, Indri Seta; Murti, Krisna

doi:10.32539/sjm.v1i1.10

Cited by 11 publications

(8 citation statements)

References 2 publications

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“…The results showed that there was a relationship between the combination of breast care and Moringa leaf steeping water to increase the volume of breast milk. Researchers assume, breast care and the presence of phytosterol compounds in Moringa leaves that function to increase and facilitate breast milk production (Lagtogogum effect) (Septadina et al, 2018). This is in line with the results of research which says that by combining breast care and Moringa leaf steeping water, it will be even better to increase milk production for nursing mothers (Nurul Isnaini, 2015).…”

Section: Discussionmentioning

confidence: 72%

Combination of Breast Care and Moringa Leaf Tea to Increase Breast Milk Volume

Maineny

Taqwin²,

Sakti³

2023

J. Sci. n.a

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A small amount of breast milk at the beginning of breastfeeding is one of the problems that are often experienced by mothers during the puerperium. Caring for the breasts during pregnancy can help produce milk. Moringa leaf tea can help breast milk production because it contains phytosterol chemicals which have the effect of Lagtogogum, in increasing milk production. The purpose of the study was to determine the combination of breast care and Moringa leaf tea in increasing the volume of breast milk. The design of this study was a pre-experimental one group pretest and post-test. Purposive sampling was used to take samples of postpartum mothers on the first day. Wilcoxon test was used in univariate and bivariate analysis. The results of the study on 15 respondents, 2 (13.3%) breast milk production was smooth and 13 (86.7%) was not smooth before getting breast care and Moringa leaf steeping water. Smooth milk production 13 (86.7%), and 2 (13.3%) substandard, after receiving breast care and Moringa leaf tea. Wilcoxon test value of P = 0.001 (p < 0.05). Postpartum mothers produce more milk on the first day when they combine breast care with Moringa leaf tea Keyword: breast milk breast care Moringa leaf tea This open-access article is under the CC-BY-SA license.

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Section: Discussionmentioning

confidence: 72%

Combination of Breast Care and Moringa Leaf Tea to Increase Breast Milk Volume

Maineny

Taqwin²,

Sakti³

2023

J. Sci. n.a

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“…Moringa leaves have the ability to improve both the quality and quantity of breast milk. Moringa contains phytosterols, which act as a galactagogue, stimulating breast milk secretion [36][37][38]. Similarly, katuk leaves can boost breast milk production [28,39].…”

Section: Discussionmentioning

confidence: 99%

Disclosure of Herbal Medicines Use on Mother and Children Health Care in Ternate Island Indonesia

Musiana¹,

Rahman²,

Tuharea³

et al. 2021

ujph

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Traditional medicine (TM) is still used by some tribes in Indonesia to treat and cure a variety of diseases, including maternal and child health care. A Biang, or Woman Traditional Healer (WTH), is a woman who uses herbal plants to practice TM for the health of mothers and children. Indeed, the herbs and ingredients used are frequently undocumented, putting the sustainability of TM in jeopardy. TM practices are also practiced on Ternate Island, and no research has been conducted to date on the identification and documentation of local knowledge of WTH in the use of herbal plants. The purpose of this study was to identify the characteristics of the WTH who practice on Ternate Island, as well as to identify local knowledge of WTH and to document herbal plants used in caring for the health of mothers and children. The descriptive explanatory research method was used, and data were collected using a semi-structured questionnaire guide. Snowball sampling was used to obtain respondents, and the data were analyzed using descriptive statistics. The average age of the thirty-eight WTH respondents was fifty-three years old. They have a primary school education (92.1%), and some have attended traditional medicine training (60.5%). All WTH use herbs in traditional medicine practice (100%), and their healing skills were entirely inherited from their parents. WTH used 32 herbal plants, with postnatal care receiving the most attention. Given the significance of TM using herbal plants, more research is needed to determine the safety of these plants.

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“…Pengeluaran ASI selama menyusui di pengaruhi oleh asupan nutrisi yang di konsumsi ibu. Terdapat beberapa tanaman yang dipercaya secara turun temurun maupun yang sudah teruji ilmiah kandungannya dalam membantu produksi ASI yaitu daun lembayung (Vigna Sinensis L.), daun katuk (Sauropus androgynus), klabet (Trigonella graceum L.) dan daun bangunbangun (Coleus amboinicus, Lour), kelor (Moringa Oleifera), daun labu kuning (curcubita moshata) (Firdausi & Laelatul Qomar, 2019) (Septadina et al, 2018) (Triananinsi et al, 2020).…”

Section: Kajian Pustakaunclassified

Perbandingan Efektivitas Daun Labu Kuning (Curcubita Moschata) dan Daun Lembayung (Vigna Sinensis L) Terhadap Kelancaran Pengeluaran Asi pada Ibu 3-4 Hari Pospartum

Nurakilah,

Jamil,

Sulastri

et al. 2024

Mal Nurse J.

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The problems with breast milk production can be influenced by nutrition factors during pregnancy and during breastfeeding, that is will be impact on the flow breast milk. Management to irregular milk production can be use pharmacologicalyl and non-pharmalogically. One of pharmacological therapy to help breast milk production by using plants that can be stimulate breast milk production. Pumpkin leave contain several important components that is protein, carbohydrates, phisphorus, calcium, iron, vitamin A, itamin B, vitamin C. Apart from pumpkin leaves, breastfeeding mothers can be consume long bean or lembayung leaves because have a saponins and polyphenols which can incease prolactin levels. Lembayung leaves have a contain several substances that is: calories, protein, carbohydrtaes, fat, phosphorus, iron, vitamin A, vitamin B and vitamin C. This study to compare the effectiveness of pumpkin leaves and lavender leaves on the smoothness of milk production in mothers 3-4 days postpartum. The novelty in this study is to find out which plants are more effective in influencing the smooth release of breast milk. The mthode used was quasi-experimental with a one group pretest-posttest research design. Analysis data used the Man-Whitney test to determine the comparison after treatment between the two groups regarding the smooth flow of breast milk. The results of the research that is breast milk flow was smooth with giving pumpin leaves and lembayung leaves with a mean ±SD 10,22±0,97 dan 26,78±1.12 (p=0,001). treatment with giving lembayung levaes has a greater effect on the smooth production of breast milk in postpartum 3-4 day mothers compared to giving pumpkin leaves Keywords: Pumpkin Leaves, Lembayung Leaves, Expenditure of Breast Milk ABSTRAK Permasalahan produksi ASI dapat di pengaruhi oleh faktor nutrisi sejak saat kehamilan dan saat menyusui, sehingga akan berdampak pada ketidaklancaran pengeluaran ASI. Penatalaksanaan ketidaklancaran pengeluaran ASI dapat dilakukan secara farmakologis dan non-farmakologis (Nurakilah et al., 2019). Salah satu terapi non-farmakologis yang dapat dilakukan untuk memperlancar pengeluaran ASI adalah dengan memanfaatkan tanaman yang dapat merangsang pengeluaran ASI. Daun labu kuning mengandung beberapa komponen penting yaitu: protein, karbohidrat, fosfor, kalsium, zat besi, vitamin A, vitamin B, vitamin C (Erwiyani et al., 2022). Selain daun labu kuning, ibu menyusui dapat mengkonsumsi daun kacang panjang atau lembayung yang dapat memperlancar ASI dikarenakan memiliki kandungan saponin dan polifenol yang dapat meningkatkan kadar prolactin. Daun lembayung memiliki beberapa kandingan zat yaitu: kalori, protein, karbohidrat, lemak, fosfor, zat besi, vitamin A, vitamin B, vitamin C (Djama, 2018). Penelitian ini untuk mengetahui perbandingan efektivitas daun labu kuning dan daun lembayung terhadap kelancaran pengeluaran ASI pada ibu 3-4 hari postpartum. Kebaharuan pada penelitian ini untuk mengetahui tanaman mana yang lebih efektif dalam mempengaruhi kelancaran pengeluaran ASI. Metode yang digunakan quasi eksperimen dengan rancangan penelitian one group pretest- postest. Analisis data menggunakan Uji Man-Whitney untuk mengetahui perbandingan sesudah perlakuan kedua kelompok terhadap kelancaran pengeluaran ASI. Hasil penelitian menunjukan kelancaran pengeluaran ASI dengan pemberian daun labu kuning dan daun lembayung nilai rerata±SD 10,22±0,97 dan 26,78±1.12 (p= 0,001). Pemberian daun lembayung lebih berpengaruh terhadap kelancaran pengeluaran ASI pada ibu 3–4 pospartum dibanding dengan pemberian sayur daun labu kuning. Kata Kunci: Daun Labu Kuning, Daun Lembayung, Kelancaran Pengeluaran ASI

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Effects of Moringa Leaf Extract (Moringaoleifera) in the Breastfeeding

Cited by 11 publications

References 2 publications

Combination of Breast Care and Moringa Leaf Tea to Increase Breast Milk Volume

Combination of Breast Care and Moringa Leaf Tea to Increase Breast Milk Volume

Disclosure of Herbal Medicines Use on Mother and Children Health Care in Ternate Island Indonesia

Perbandingan Efektivitas Daun Labu Kuning (Curcubita Moschata) dan Daun Lembayung (Vigna Sinensis L) Terhadap Kelancaran Pengeluaran Asi pada Ibu 3-4 Hari Pospartum

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