2013
DOI: 10.18227/1982-8470ragro.v7i2.947
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Efeitos da salinidade sobre o desenvolvimento de rúcula cultivada em diferentes substratos hidropônicos.

Abstract: Resumo -Objetivou-se com este trabalho avaliar o efeito da salinidade na solução nutritiva sobre a produção de rúcula, cultivada em diferentes substratos. O ensaio foi desenvolvido em ambiente protegido do Departamento de Ciências Ambientais e Tecnológicas da Universidade Federal Rural do Semi-Árido em Mossoró-RN, e instalado em delineamento experimental inteiramente casualizado, em esquema fatorial 5 x 3, com três repetições. Foram utilizados cinco níveis de salinidade na solução nutritiva, obtidos com ou sem… Show more

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Cited by 12 publications
(9 citation statements)
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“…Negative effect of salinity on fresh matter of arucula was also reported in studies performed in substrates by other authors (Santos et al, 2012;Oliveira et al, 2013;Souza Neta et al, 2013), and in NFT system (Jesus et al, 2011;Silva et al, 2011Silva et al, , 2013.…”
Section: Results and Discusionsupporting
confidence: 76%
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“…Negative effect of salinity on fresh matter of arucula was also reported in studies performed in substrates by other authors (Santos et al, 2012;Oliveira et al, 2013;Souza Neta et al, 2013), and in NFT system (Jesus et al, 2011;Silva et al, 2011Silva et al, , 2013.…”
Section: Results and Discusionsupporting
confidence: 76%
“…Adverse effects of salinity in leaf area in arucula crop were reported by other authors (Souza Neta et al, 2013;Oliveira et al, 2013) and in other crops, such as lettuce (Dias et al, 2011), bell pepper (Nunes et al, 2013), and basil (Maia et al, 2017).…”
Section: Results and Discusionmentioning
confidence: 60%
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“…In the evaluation of the substrates within the doses, it was verified that only in the lower electrical conductivity of irrigation water (0.3 dS m -1 ) the substrates promoted a change in the The increase of salinity beyond the minimum value estimated promoted an increment in the number of leaves, as verified by Souza Neta et al (2013) [20] in a study with arugula (Eruca sativa), who observed a variation in the number of leaves in response to the level of salinity and type of substrate used, corroborating with the data registered in the present study. According to the authors, the change in the concentration of salts in the substrate alters the physiological processes of plants, such as water absorption, meristematic activity, and consequent plant growth and development.…”
Section: Resultsmentioning
confidence: 62%
“…A alface se destaca no cenário nacional de cultivos em hidroponia, sendo responsável por aproximadamente 80% da produção agrícola brasileira desse sistema (Alves et al, 2011). O uso da hidroponia surgiu como uma alternativa a problemas como a baixa disponibilidade de solos aptos à agricultura, o interesse em incrementar a eficiência do uso da água e o desejo de aumentar a produção e melhorar a qualidade dos alimentos (Souza Neta et al, 2013).…”
Section: Introductionunclassified