2004
DOI: 10.1139/w04-006
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Comparison of cultural and analytical methods for determination of aflatoxin production by Mississippi DeltaAspergillusisolates

Abstract: This study compared cultural and analytical methods for detecting aflatoxin production by Aspergillus species. Aspergillus isolates were obtained from various Mississippi Delta crops (corn, peanut, rice, cotton) and soils. Most of the isolates (99%) were A. flavus and the remainder comprised A. parasiticus and A. nomius. The following three cultural methods were evaluated on potato dextrose agar: fluorescence (FL) on beta-cyclodextrin-containing media (CD), yellow pigment (YP) formation in mycelium and medium,… Show more

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Cited by 94 publications
(70 citation statements)
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“…ELISA technique applied to the monitoring of AFB 1 contamination in the samples given by Abbas et al (2004). Extraction of sample: Weigh 25g ground sample with 2.5g salt (KCl) and place in blender jar.…”
Section: Methodsmentioning
confidence: 99%
“…ELISA technique applied to the monitoring of AFB 1 contamination in the samples given by Abbas et al (2004). Extraction of sample: Weigh 25g ground sample with 2.5g salt (KCl) and place in blender jar.…”
Section: Methodsmentioning
confidence: 99%
“…Non-toxigenic Aspergillus flavus isolate K49 (NRRL 30797, public access NCAUR collection) was isolated by H. Abbas from maize kernel material obtained from field studies [6]. This isolate was maintained on standard potato dextrose agar at 28°C.…”
Section: Biological Materialsmentioning
confidence: 99%
“…The few TLC methods had been used for screening and not for quantification (Abbas et al, 2004;Benedetti et al, 2006). GC with highresolution MS had also been used for analysis of some mycotoxins (Fernandez et al, 2007;Ikonomou et al, 2008).…”
Section: Introductionmentioning
confidence: 99%
“…However, a labour-intensive derivatization step was often indispensable prior to GC analysis. Therefore, HPLC-MS-MS had increasingly become the method of choice for mycotoxin analysis (Abbas et al, 2004;Benedetti et al, 2006;Fernandez et al, 2007).…”
Section: Introductionmentioning
confidence: 99%