2014
DOI: 10.1590/1808-1657001192012 View full text |Buy / Rent full text
|
|

Abstract: Several studies have been conducted to discover new antimicrobial agents from plants to be used in pharmaceuticals, cosmetics and in the food industry. The lack of standardized methods for the evaluation of plant extracts with antimicrobial potential complicates the comparison of results. Taking into consideration the need to establish a method with consistent results to evaluate the antimicrobial activity of plant extracts, this study aimed to evaluate the antimicrobial activity of extracts of some plants fro… Show more

Help me understand this report

Search citation statements

Order By: Relevance
Select...
1
13
1
24

Publication Types

Select...

Relationship

0
0

Authors

Journals