2008
DOI: 10.1016/j.amc.2008.05.108
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Classification of plant leaf images with complicated background

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Cited by 201 publications
(103 citation statements)
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“…In the context of leaf image classification and segmentation, researchers have investigated using hand-crafted features and structural operators (Wang et al, 2008;Kumar et al, 2012;Cerutti et al, 2013;Elhariri et al, 2014). Wang et al (2008) segment leaf images by using morphological operators and shape features and apply a moving center hypersphere classifier to infer the plant species.…”
Section: Related Workmentioning
confidence: 99%
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“…In the context of leaf image classification and segmentation, researchers have investigated using hand-crafted features and structural operators (Wang et al, 2008;Kumar et al, 2012;Cerutti et al, 2013;Elhariri et al, 2014). Wang et al (2008) segment leaf images by using morphological operators and shape features and apply a moving center hypersphere classifier to infer the plant species.…”
Section: Related Workmentioning
confidence: 99%
“…Wang et al (2008) segment leaf images by using morphological operators and shape features and apply a moving center hypersphere classifier to infer the plant species. Kumar et al (2012) start from segmented images of leaves.…”
Section: Related Workmentioning
confidence: 99%
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“…Due to leaf easiness to access, carry and process; plant species recognition based on leaves has been by far the most popular methods reported in the literature [6,7,8,9,10,11].…”
Section: Introductionmentioning
confidence: 99%
“…Since the 1980s, numerous studies on leaf segmentation have been conducted (Guyer et al, 1984), including recent development of genetic and watershed algorithms for leaf information extraction (Lee & Slaughter, 2004;Neto, Meyer, & Jones, 2006;Tang, Zhao, & Tao, 2009;Wang, Ding, & Fang, 2008;Wang, Huang, Du, Xu, & Heutte, 2008). In addition, spectral images and stereo vision techniques have been introduced to solve problems of leaf extraction and segmentation of overlapping leaves (Noble & Brown, 2008;Teng, Kuo, & Chen, 2011).…”
Section: Introductionmentioning
confidence: 99%