BRS Esteio: common bean cultivar with black grain, high yield potential and moderate resistance to anthracnose

Pereira, H. S.; Melo, L. C.; Faria, L. C. de; Wendland, A.; Peloso, M. J. Del; Costa, J. G. C. da; Nascente, Adriano Stephan; Diaz, J. L. Cabrera; Carvalho, H. W. L. de; Almeida, V. M. de; Melo, C. L. P. de; Posse, Sheila Cristina Prucoli; Magaldi, M. C. de S.; Abreu, Ângela de Fátima Barbosa; Guimarães, C. M.; Oliveira, Jaison Pereira de; Moreira, J. A. A.; Martins, Mário Machado; Filho, Benedito Fernandes de Souza

doi:10.1590/s1984-70332013000400010

Cited by 10 publications

(8 citation statements)

References 2 publications

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“…Similar results were observed by Pereira et al [23] which, evaluating new black bean cultivars in cerrado conditions, they noted that the variety of black beans CNFP 10104 showed high yield potential, yield stability, grain with excellent cooking properties and moderate resistance to anthracnose.…”

Section: Resultssupporting

confidence: 88%

Beans Genotypes (Phaseolus vulgaris L.) of the Black Group in the Cerrado Environment, Brazil

Guedes

Biesdorf

Santos

et al. 2017

JEAI

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Beans are considered one of the most economically important agricultural crops in Brazil. However, the country is not yet self-sufficient in this crop, importing still about 10% of the beans consumed. The objective of this study was to evaluate the performance of seven black bean cultivars under the soil and climatic conditions of the Brazilian cerrado. The experiment was carried out under a randomized block design, with three replicates. Seven cultivars of black beans were tested: i) BRS Campeiro, ii) BRS 7762 Supremo, iii) BRS Esplendor iv) CNFP 10104, v) CNFP 10793, vi) CNFP 10794 and vii) CNFP 10806). Plant architecture, planting, number of days to flowering and number of days to harvest, as well as the final population of plants, grain yield per plant, yield and weight of 100 grains were evaluated. The varieties tested did not present significant differences in relation to the architecture and the lodging degree. In addition, the number of days to flowering, as well as the number of days to harvest, had little variation among the tested cultivars. However, cultivars CNFP 10104 and CNFP 10793, although they did not show a significant statistical difference compared to the other cultivars in relation to the final population of plants and production per plant, presented the highest yields (kg ha-1) and also the highest values for the Weight of 100 grains. It is concluded that the cultivars CNFP 10104 and CNFP 10793 are those with the greatest potential for use in the soil and climatic conditions of the cerrado of Brazil.

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Section: Resultssupporting

confidence: 88%

Beans Genotypes (Phaseolus vulgaris L.) of the Black Group in the Cerrado Environment, Brazil

Guedes

Biesdorf

Santos

et al. 2017

JEAI

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“…The two middle rows of each plot were harvested and the grain was evaluated for yield, percentage of commercial grain (sieve yield), 100 seed weight, cooking time, and protein content. In 2007In , 2008In , 2010In , 2011In , 2012In , 2013In , 2014In , and 2015, the common bean elite line CNFP 10794 was evaluated in 215 VCU trials in different growing regions (Pereira et al 2009) and along with different control cultivars. In Region I (states of RS, SC, PR, MS, and SP) and Region II (states of ES, RJ, GO/DF, MG, MT, TO, BA, and MA), the control cultivars were BRS Esteio, BRS Supremo, BRS Campeiro, and IPR Uirapuru, and in Region III (states of SE, AL, PE, PB, CE, RN, and PI), the control cultivars were BRS Esteio, BRS Supremo, and IPR Uirapuru.…”

Section: Breeding Methodsmentioning

confidence: 99%

“…Compared to BRS Esteio (Pereira et al 2013), the most promising and modern black-seeded common bean cultivar released by Embrapa, BRS FP403 has higher grain yield and yield potential, resistance to fusarium wilt and root rot diseases, but the same commercial and bean cooking quality as BRS Esteio, with a larger bean grain size. For that reason, BRS FP403 is expected to be adopted as a new technical solution for common bean growers throughout Brazil, but especially in the South of Brazil, traditionally the predominant area for production of black beans.…”

Section: Additional Important Agronomic Traitsmentioning

confidence: 99%

“…This low use of certified seed leads to low seed demand and, consequently, a low level of production, which has failed to generate a satisfactory income for the seed industry (Melo et al 2017). For that reason, a strategy commonly used for developing new common bean cultivars is to select superior elite genotypes with broad adaptation and yield stability (Pereira et al 2013, Melo et al 2017.…”

Section: Introductionmentioning

confidence: 99%

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BRS FP403: high-yielding black-seeded common bean cultivar with superior grain quality and moderate resistance to fusarium wilt

Souza

Pereira

Peloso

et al. 2019

Crop Breed. Appl. Biotechnol.

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BRS FP403 is a common bean cultivar from the black bean market class with high grain yield and yield potential, high commercial and cooking quality, and moderate resistance to fusarium wilt (Fusarium oxysporum f. sp. phaseoli) and root rot diseases (Fusarium solani f. sp. phaseoli and Rhizoctonia solani).Crop Breeding and Applied Biotechnology -19: 240-244, 2019 TLPO Souza et al. CONCLUSIONSThe common bean cultivar BRS FP403 of the black bean class has a normal growing cycle (85-95 days), high grain yield and yield potential, high commercial and cooking quality, yield stability, and moderate resistance to fusarium wilt and root rot diseases. BRS FP403 is recommended for growing in the following states and growing seasons: rainy, dry, and winter seasons in the states of Mato Grosso, Goiás/Distrito Federal, Minas Gerais, Bahia, Espírito Santo, and Rio de Janeiro; rainy and dry seasons in Mato Grosso do Sul, Paraná, Santa Catarina, Rio Grande do Sul, and São Paulo; winter season in Tocantins; and rainy season in Maranhão, Sergipe, Alagoas, Pernambuco, Rio Grande do Norte, Piauí, Ceará, and Paraíba.

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“…In common bean genetic breeding, different traits are involved, among which are grain yield, plant architecture, grain type, and resistance to pathogens (Pereira et al 2013b). Some of these traits have low heritability (h²), such as grain yield (Bernardo 2010).…”

Section: Introductionmentioning

confidence: 99%

Implications of early selection for resistance to anthracnose in genetic breeding of common bean

Pádua

Ramalho

Abreu

2015

Crop Breed. Appl. Biotechnol.

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BRS Esteio: common bean cultivar with black grain, high yield potential and moderate resistance to anthracnose

Abstract: -BRS Esteio is a common bean

Cited by 10 publications

References 2 publications

Beans Genotypes (Phaseolus vulgaris L.) of the Black Group in the Cerrado Environment, Brazil

Beans Genotypes (Phaseolus vulgaris L.) of the Black Group in the Cerrado Environment, Brazil

BRS FP403: high-yielding black-seeded common bean cultivar with superior grain quality and moderate resistance to fusarium wilt

Implications of early selection for resistance to anthracnose in genetic breeding of common bean

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