2022
DOI: 10.1590/s2175-97902022e19373
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Characterization, Antioxidant and Antibacterial Potentials of Tamarindus indica L. Fruit Pulp Extract Loaded O/W Nanoemulsions

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“…The FTIR spectra of DTGS and the spectra of the excipients were compared. DTGS peak loss or peak fluctuation in each spectrum was taken into account [36].…”
Section: Fourier Transform Infrared Spectroscopy (Ftir)mentioning
confidence: 99%
“…The FTIR spectra of DTGS and the spectra of the excipients were compared. DTGS peak loss or peak fluctuation in each spectrum was taken into account [36].…”
Section: Fourier Transform Infrared Spectroscopy (Ftir)mentioning
confidence: 99%