2019
DOI: 10.1590/2317-1545v41n2214881
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Physiological potential and health of soybean seeds obtained from organic and conventional systems

Abstract: The quality of seeds produced is the result of the management practices used and environmental conditions during growing. The aim of this study was to evaluate the physiological potential and the health of soybean seeds produced in an organic and conventional system. The genotypes UEL 110 and 122 and BRS 257 and 284 were tested in organic and conventional systems in a randomized block design. The following characteristics were evaluated: moisture content; thousand seed weight (TSW); germination (G) and first c… Show more

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Cited by 2 publications
(1 citation statement)
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“…Its production is a good investment for small farmers, adding value to their production (Inagaki et al, 2018). However, disease control is the major challenge for this production system (Ibanhes et al, 2019). In this context, the present work aimed to evaluate the effect of foliar application of alternative products on the severity of soybean downy mildew in the field, cultivar BMX Potência RR in the 2013/2014 and 2014/2015 growing seasons.…”
Section: Introductionmentioning
confidence: 99%
“…Its production is a good investment for small farmers, adding value to their production (Inagaki et al, 2018). However, disease control is the major challenge for this production system (Ibanhes et al, 2019). In this context, the present work aimed to evaluate the effect of foliar application of alternative products on the severity of soybean downy mildew in the field, cultivar BMX Potência RR in the 2013/2014 and 2014/2015 growing seasons.…”
Section: Introductionmentioning
confidence: 99%