2015
DOI: 10.1590/2317-1545v37n1141460
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Detection of Sclerotinia sclerotiorum in soybean seeds by conventional and quantitative PCR techniques

Abstract: -Sclerotinia sclerotiorum, the etiological agent of the "white mould" in soybean, is responsible for severe losses in this crop and soil contamination. The introduction and dissemination of the disease can made through the use of seed lots contaminated with sclerotia and by seeds infected by mycelium. Therefore, seed health quality is one aspect to be monitored by means of health testing before to sowing time. In this study conventional and quantitative PCR techniques were used to assess their viability to det… Show more

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Cited by 11 publications
(11 citation statements)
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“…These results reinforce what was reported in other pathosystems, such as Sclerotinia sclerotiorum and Colletotrichum truncatum in soybean (Botelho et al, 2013;Machado et al, 2001) and Fusarium oxysporum f. sp. phaseoli in dry edible bean seeds (Costa et al, 2003).…”
Section: Physiological Performance Of the Inoculated Seeds And Quantisupporting
confidence: 90%
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“…These results reinforce what was reported in other pathosystems, such as Sclerotinia sclerotiorum and Colletotrichum truncatum in soybean (Botelho et al, 2013;Machado et al, 2001) and Fusarium oxysporum f. sp. phaseoli in dry edible bean seeds (Costa et al, 2003).…”
Section: Physiological Performance Of the Inoculated Seeds And Quantisupporting
confidence: 90%
“…Machado (1988) affirms that the damage brought about by the presence of pathogens may be related to the inoculum potential, as well as to the location of the pathogens in the seed. Studies using the technique of inoculation by water restriction show the direct relation between the inoculum potentials and the damage brought about in the seeds (Costa et al, 2003;Botelho et al, 2013;Siqueira et al, 2014) According to the data obtained in the qPCR for S. maydis, the relative efficiency of the curve was 0.79, which was determined by the linear regression equation with correlation coefficient (R²) of 0.99 (Figure 2A). From the standard curve and the Ct values obtained in the reaction, it was possible to quantify the DNA present in the inoculated seeds.…”
Section: Physiological Performance Of the Inoculated Seeds And Quantimentioning
confidence: 99%
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“…Through the polymerase chain reaction (PCR) technique, conventional and/or quantitative, pathogens were successfully detected in seeds by molecular means in the pathosystems Fusarium oxysporum f. sp. phaseoli in common bean seeds (Sousa et al, 2015), Colletotrichum lindemuthianum in common bean seeds (Chen et al, 2007(Chen et al, , 2013, Sclerotinia sclerotiorum in soybean seeds (Botelho et al, 2015), Rhynchosporium secalis in barley seeds (Ríos et al, 2007), Peronospora variabilis in quinoa (Testen et al, 2014), and Macrophomina phaseolina in slender amaranth (Biswas et al, 2013), among others.…”
Section: Introductionmentioning
confidence: 99%