2015
DOI: 10.1590/1983-40632015v4529343
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Incentivos ao desenvolvimento da fruticultura fluminense1

Abstract: INTRODUÇÃOO Brasil é o terceiro maior produtor mundial de frutas, alcançando 40 milhões de toneladas ao ano, mas participa com apenas 2 % do comércio global do setor, reflexo do forte consumo interno (Anuário... 2010). As frutas que mais contribuem para o volume de produção são a laranja, banana, abacaxi, melancia e mamão, que, juntas, somam, aproximadamente, 30 milhões de toneladas (Fachinello et al. 2011).No Estado do Rio de Janeiro, embora seja atividade relevante, a fruticultura tem importância relativamen… Show more

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“…However, highdensity cultivation can accelerate production, thereby decreasing the longevity of orchards, lessening the damage caused by pests and diseases (PIRES et al, 2011) and increasing productivity, although production costs may be somewhat higher (ARAÚJO NETO et al, 2005). And raising revenue is key to increasing crop diversification with fruit plants and reducing crop specialization (BAHIENSE;SOUZA 2015).…”
Section: Introductionmentioning
confidence: 99%
“…However, highdensity cultivation can accelerate production, thereby decreasing the longevity of orchards, lessening the damage caused by pests and diseases (PIRES et al, 2011) and increasing productivity, although production costs may be somewhat higher (ARAÚJO NETO et al, 2005). And raising revenue is key to increasing crop diversification with fruit plants and reducing crop specialization (BAHIENSE;SOUZA 2015).…”
Section: Introductionmentioning
confidence: 99%