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Abstract:As a natural health-care food, bamboo shoots have been quite popular. Mainly distributed in Sichuan and other places in China, they contain not only rich nutrients and vitamins, but also active substances, including various polyphenols, polysaccharides and dietary fibers, with the biological activity of anti-oxidation, anti-free-radicals, blood-sugar-reduction and anti-aging. The processing and utilization of bamboo shoots is extremely popular. Though bamboo shoots have become the polar industry of Sichuan and other places in China, there are still many problems concerning the processing and utilization of bamboo shoots. This paper conducts a clear exposition of China's rich bamboo shoots resources and problems existing in processing and trading of bamboo shoots.

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