Hyperthermophilic community diversity was assessed in hot-spring streamers along gradients of temperature, pH and sulphide in northern Thailand. A hierarchical sampling design was employed to obtain biomass for culture-independent estimates of 16S rRNA gene-defined prokaryotic diversity. All springs supported several archaeal and bacterial phylotypes, including novel phylotypes that expand the known phylogenetic diversity of terrestrial hyperthermophiles. Diversity appeared significantly greater than that observed for several other geographic locations. Phylotypes belonging to the Aquificales were ubiquitous, further supporting the hypothesis that these chemolithoautotrophs are key members of all hyperthermophilic communities. The chemoorganotrophic genus Thermus was also represented by phylotypes in all springs. Other bacterial taxa represented by environmental sequences included Bacillus, Thermotoga and various unidentified Alphaproteobacteria and Betaproteobacteria. Archaeal phylotypes included the Crenarchaea Desulfurococcus, Pyrobaculum, plus several unidentified hyperthermophilic lineages. A Methanothermococcus-like Euryarchaeon was also identified, with this genus not previously known from streamer communities. A multivariate approach to the analysis of biotic and abiotic data revealed that diversity patterns were best explained by a combination of temperature and sulphide rather than by any other abiotic variable either individually or in combination.

We mapped the distribution of mat forming cyanobacteria along the thermal gradient from 30 to 80 degrees C, in nine hot spring districts in northern Thailand. Nineteen genera and 36 species were identified by morphometric analysis. Water temperature was the predominant determinant of community structure in the springs. The diversity of cyanobacterial morphotypes fell as temperature increased. Water chemistry (pH, alkalinity and ammonia concentration) was a much weaker descriptor of the floral similarity between the springs. The morphotypes which dominated all springs were Synechococcus lividus and Synechococcus sp. (>40 and <80 degrees C) and Phormidium boryanum (>30 and <60 degrees C). The occurrence of Synechococcus lividus and Synechococcus sp. in every spring at 70 degrees C or more, implied there was no regional barrier to the distribution of these highly thermophilic taxa. Conversely, there were regional differences in the diversity of mat communities growing below 60 degrees C. The most depauperate flora were in the northernmost springs (SKP, TPN, PD, JS) and the springs further south around Chiang Mai had more diverse flora, suggestive of barriers to the dispersal of some taxa. More discriminating analyses using molecular tools will be required to determine whether the ubiquitous distribution Synechoccoccus morphotypes above 60 degrees C masks a genotypic diversity, comparable to the morphotype diversity observed below 60 degrees C.

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We surveyed the occurrence of toxigenic cyanobacteria, the mcyA component of the microcystin synthetase gene and microcystin in aquatic systems in temperate Australia and tropical Thailand. The survey methods, microscopy, protein phosphatase inhibition assay, enzyme linked immunosorbent assay (ELISA) and polymerase chain reaction (PCR), were evaluated for screening raw water for public health risk from microcystin producing toxigenic cyanobacteria. Three tests, ELISA, PCR and protein phosphatase inhibition (PPi), were judged very useful because of their sensitivity and speed of analysis. ELISA ranked slightly higher because of its superior specificity for microcystin. The PCR was highly sensitive, but there were three false negative results, whilst the PPi was cheap but less specific than ELISA. Some of the microcystin quantifications results were validated by high performance liquid chromatography (HPLC). The combination of a gene probe for the mcy gene complex with an ELISA or PPi assay for microcystin is proposed as a powerful screening technique for raw waters that can provide multi-level risk assessment including 'incipient risk', when microcystin producing cyanobacterial strains are rare and microcystin concentrations are below the detection limit for biochemical or chromatographic analyses.

Most community molecular studies of thermophilic cyanobacterial mats to date have focused on Synechococcus occurring at temperatures of approximately 50-65 degrees C. These reveal that molecular diversity exceeds that indicated by morphology, and that phylogeographic lineages exist. The moderately thermophilic and generally filamentous cyanobacterial mat communities occurring at lower temperatures have not previously been investigated at the community molecular level. Here we report community diversity in mats of 42-53 degrees C recovered from previously unstudied geothermal locations. Separation of 16S rRNA gene-defined genotypes from community DNA was achieved by DGGE. Genotypic diversity was greater than morphotype diversity in all mats sampled, although genotypes generally corresponded to observed morphotypes. Thirty-six sequences were recovered from DGGE bands. Phylogenetic analyses revealed these to form novel thermophilic lineages distinct from their mesophilic counterparts, within Calothrix, Cyanothece, Fischerella, Phormidium, Pleurocapsa, Oscillatoria and Synechococcus. Where filamentous cyanobacterial sequences belonging to the same genus were recovered from the same site, these were generally closely affiliated. Location-specific sequences were observed for some genotypes recovered from geochemically similar yet spatially separated sites, thus providing evidence for phylogeographic lineages that evolve in isolation. Other genotypes were more closely affiliated to geographically remote counterparts from similar habitats suggesting that adaptation to certain niches is also important.

Four cyanobacterial strains including Cyanosarcina sp. SK40, Phormidium sp. PD40-1, Scytonema sp. TP40 and Leptolyngbya sp. KC45 were selected and investigated for the phycobiliprotein (PBP) content and thermostable antioxidant activity of their cell-free extracts. The highest content of 181.63 mg/g dry weight phycobiliprotein was found in Leptolyngbya sp. KC45 with phycoerythrin (PE) as the main phycobiliprotein. Among the PBPs of four thermotolerant cyanobacteria, PE from Leptolyngbya sp. KC45 exhibited the highest thermal stability as 80% of the original level remained after being heated at 60°C for 30 min. Antioxidant activities were detected in the cell-free extracts of all cyanobacteria and that of Leptolyngbya sp. KC45 was also found in the highest value of 7.44 Ϯ 0.14 and 3.89 Ϯ 0.08 mg gallic acid equivalent (GAE) g -1 dry weights determined by 2,2-diphenyl-1-picrylhydrazyl radical (DPPH) and reducing power assay, respectively. This also corresponded to the phenolic compound content. Based on DPPH and reducing power assay, antioxidant activities of all cyanobacterial extracts showed the high thermostability as approximately 80% remained after being heated at 80°C for 30 min. However, it clearly indicated that the thermostability of antioxidant activity from the hot spring cyanobacterial cell-free extract was not contributed only by the PE, but also came from phenolic compounds and other oxidative substances.

Water-soluble sulfated heteropolysaccharides were extracted from Cladophora glomerata Kützing and fractionated by ion-exchange chromatography, which yielded two subfractions, F1 and F2. The crude and fractionated polysaccharides (F1 and F2) mostly consisted of carbohydrates (62.8-74.5%) with various amounts of proteins (9.00-17.3%) and sulfates (16.5-23.5%), including different levels of arabinose (41.7-54.4%), galactose (13.5-39.0%), glucose (0.80-10.6%), xylose (6.84-13.4%), and rhamnose (0.20-2.83%). Based on the size exclusion chromatography (SEC) profiles, the crude and fractions mainly contained one peak with shoulders having molecular weight (Mw) ranges of 358-1,501 × 10(3). The F1 fraction stimulated RAW264.7 cells to produce considerable amounts of nitric oxide and cytokines compared to the crude and F2 fraction. The backbone of the most potent immunostimulating fraction (F1) was α-(1→4)-L-arabinopyranoside with galactose and xylose residues as branches at O-2 position, and sulfates mainly at O-2 position as well.

Free radicals are one of the causes of chronic and degenerative diseases. Antioxidants can protect the progression of free radical mediated disorders. The aim of this study was to evaluate the antioxidant activity of Spirogyra neglecta (Hassall) Kützing in rats. The rats were divided into 5 groups. Group 1 served as control. Groups 2 and 3 were administered hot water extract of S. neglecta at 50 and 200 mg/kg bw, respectively, while groups 4 and 5 were fed 1% and 4% S. neglecta mixed diet, resp., for 13 weeks. Antioxidant enzymes were evaluated in livers of the rats. The activities of catalase and glutathione reductase were significantly increased in the group fed 50 mg/kg of the extract, compared with the control group. Glutathione peroxidase activity was also significantly higher in the group fed 50 and 200 mg/kg of the extract. The study suggests that S. neglecta may enhance antioxidant systems in the rat liver.