The plants capable to occlude the maximum quantity of the heavy metals (HM) from soil solution are studied. Plants - indicators of accumulation of heavy metals are allocated, the new directions on decrease in toxicity of the soil are offered. For the purpose of studying of sorption abilities of bean herbs studied accumulation of heavy metals on phases of development of plants. Biological features bean which are capable to occlude heavy metals from the soil and air and by that to clear the polluted site are established. Plants can be the main bioindicators of impurity of soils. For a start in different environments the content of heavy metals by means of a method of chemical analysis control was defined, then compared maximum permissible concentration and drew a conclusion about danger of complex influence to the person and a biota For strengthening of sorption brought tseolitsoderzhashchy clays of Alanit of a local origin at crops of bean herbs. It is revealed that the maximum sorption abilities are found in plants vyazelya motley, and in mix with an amaranth, sowed cherezryadno the maximum effect on decrease in heavy metals on the polluted site is reached. A plant the ambrosia polynnolistny most of all accumulates doses of heavy metals.
The article presents the data of the research results on the use of microfertilizers and microbiological preparations on soybean crops in the conditions of the foothill zone of the KBR. Based on the results obtained during the field experiment, we made the following conclusion that the introduction of soybeans on production crops, the use of 125 a.i. borated superphosphate for chilly plowing is beneficial. It was experimentally confirmed that the pre-sowing treatment of seeds with manganese sulfate (20 g per hectare seed rate), zinc sulfate (10 g per hectare seed rate), 50% ammonium molybdate (50 g per hectare seed rate) in combination with the drug Haystic (Bradyrhizobium japonicum) - 400 g per hectare of seeds will allow producers in Kabardino-Balkaria to receive a stable increase in the yield of soybeans of 1.1 t / ha or more than 60%.
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