The world's tropical reef ecosystems, and the people who depend on them, are increasingly 60 impacted by climate change [1][2][3][4][5][6][7] Reef, as well as the potential influence of water quality and fishing pressure on the severity of 71 bleaching. 72The geographic footprints of mass bleaching of corals on the Great Barrier Reef have varied 73 strikingly during three major events in 1998 , 2002 and 2016). In 1998, bleaching was 74 primarily coastal and most severe in the central and southern regions. In 2002, bleaching was 75 more widespread, and affected offshore reefs in the central region that had escaped in 1998 8 . 76In 2016, bleaching was even more extensive and much more severe, especially in the 77 northern, and to a lesser extent the central regions, where many coastal, mid-shelf and 78 offshore reefs were affected (Fig. 1a, b). In 2016, the proportion of reefs experiencing 79 extreme bleaching (>60% of corals bleached) was over four times higher compared to 1998 80 or 2002 (Fig. 1f) The severity and distinctive geographic footprints of bleaching in each of the three 88 years can be explained by differences in the magnitude and spatial distribution of sea-surface 89 temperature anomalies (Fig. 1a, b 102The geographic pattern of bleaching also demonstrates how marine heatwaves can be (Fig. 2a) (Fig. 1g). largely escaped bleaching in the two earlier events (Fig. 1a). Thirty-five percent of the reefs (Fig. 1b, e). We conclude that the overlap of disparate geographic bleaching at the scale of both individual reefs and the entire Great Barrier Reef (Fig. 1a, b). 134We found a similar strong relationship between the amount of bleaching measured 135 underwater, and the satellite-based estimates of heat exposure on individual reefs (Fig. 3). 136Low levels of bleaching was observed at some locations when DHW values were only 2-3 137 o C-weeks. Typically, 30-40% of corals bleached on reefs exposed to 4 o C-weeks, whereas an 138 average of 70-90% of corals bleached on reefs that experience 8 o C-weeks or more (Fig. 3). 139Resistance and adaptation to bleaching 140 Once we account for the amount of heat stress experienced on each reef, adding 141 chlorophyll-a, a proxy for water quality, to our statistical model yielded no support for the 142 hypothesis that good water quality confers resistance to bleaching 13 . Rather, the estimated 143 effect of chlorophyll-a was to significantly reduce the DHW threshold for bleaching 144 (Extended Data Table 1). However, despite the statistical significance, the effect in real terms 145 beyond heat stress alone is very small (Extended Data Fig. 1). Similarly, we found no effect 146 of the level of protection (in fished or protected zones) on bleaching (P > 0.1: Extended Data 147 Table 1). These results are consistent with the broad-scale pattern of severe bleaching in the 148 northern Great Barrier Reef, which affected hundreds of reefs across inshore-offshore 149 gradients in water quality, and regardless of their zoning (protection) status (Fig. 1a, b). 150Simila...

Global warming is rapidly emerging as a universal threat to ecological integrity and function, highlighting the urgent need for a better understanding of the impact of heat exposure on the resilience of ecosystems and the people who depend on them . Here we show that in the aftermath of the record-breaking marine heatwave on the Great Barrier Reef in 2016 , corals began to die immediately on reefs where the accumulated heat exposure exceeded a critical threshold of degree heating weeks, which was 3-4 °C-weeks. After eight months, an exposure of 6 °C-weeks or more drove an unprecedented, regional-scale shift in the composition of coral assemblages, reflecting markedly divergent responses to heat stress by different taxa. Fast-growing staghorn and tabular corals suffered a catastrophic die-off, transforming the three-dimensionality and ecological functioning of 29% of the 3,863 reefs comprising the world's largest coral reef system. Our study bridges the gap between the theory and practice of assessing the risk of ecosystem collapse, under the emerging framework for the International Union for Conservation of Nature (IUCN) Red List of Ecosystems , by rigorously defining both the initial and collapsed states, identifying the major driver of change, and establishing quantitative collapse thresholds. The increasing prevalence of post-bleaching mass mortality of corals represents a radical shift in the disturbance regimes of tropical reefs, both adding to and far exceeding the influence of recurrent cyclones and other local pulse events, presenting a fundamental challenge to the long-term future of these iconic ecosystems.

Elevated ocean temperatures can cause coral bleaching, the loss of colour from reefbuilding corals because of a breakdown of the symbiosis with the dinoflagellate Symbiodinium. Recent studies have warned that global climate change could increase the frequency of coral bleaching and threaten the long-term viability of coral reefs. These assertions are based on projecting the coarse output from atmosphere-ocean general circulation models (GCMs) to the local conditions around representative coral reefs.Here, we conduct the first comprehensive global assessment of coral bleaching under climate change by adapting the NOAA Coral Reef Watch bleaching prediction method to the output of a low-and high-climate sensitivity GCM. First, we develop and test algorithms for predicting mass coral bleaching with GCM-resolution sea surface temperatures for thousands of coral reefs, using a global coral reef map and 1985-2002 bleaching prediction data. We then use the algorithms to determine the frequency of coral bleaching and required thermal adaptation by corals and their endosymbionts under two different emissions scenarios.The results indicate that bleaching could become an annual or biannual event for the vast majority of the world's coral reefs in the next 30-50 years without an increase in thermal tolerance of 0.2-1.0 1C per decade. The geographic variability in required thermal adaptation found in each model and emissions scenario suggests that coral reefs in some regions, like Micronesia and western Polynesia, may be particularly vulnerable to climate change. Advances in modelling and monitoring will refine the forecast for individual reefs, but this assessment concludes that the global prognosis is unlikely to change without an accelerated effort to stabilize atmospheric greenhouse gas concentrations.

BackgroundThe rising temperature of the world's oceans has become a major threat to coral reefs globally as the severity and frequency of mass coral bleaching and mortality events increase. In 2005, high ocean temperatures in the tropical Atlantic and Caribbean resulted in the most severe bleaching event ever recorded in the basin.Methodology/Principal FindingsSatellite-based tools provided warnings for coral reef managers and scientists, guiding both the timing and location of researchers' field observations as anomalously warm conditions developed and spread across the greater Caribbean region from June to October 2005. Field surveys of bleaching and mortality exceeded prior efforts in detail and extent, and provided a new standard for documenting the effects of bleaching and for testing nowcast and forecast products. Collaborators from 22 countries undertook the most comprehensive documentation of basin-scale bleaching to date and found that over 80% of corals bleached and over 40% died at many sites. The most severe bleaching coincided with waters nearest a western Atlantic warm pool that was centered off the northern end of the Lesser Antilles.Conclusions/SignificanceThermal stress during the 2005 event exceeded any observed from the Caribbean in the prior 20 years, and regionally-averaged temperatures were the warmest in over 150 years. Comparison of satellite data against field surveys demonstrated a significant predictive relationship between accumulated heat stress (measured using NOAA Coral Reef Watch's Degree Heating Weeks) and bleaching intensity. This severe, widespread bleaching and mortality will undoubtedly have long-term consequences for reef ecosystems and suggests a troubled future for tropical marine ecosystems under a warming climate.

Coral reefs are found in a wide range of environments, where they provide food and habitat to a large range of organisms as well as providing many other ecological goods and services. Warm-water coral reefs, for example, occupy shallow sunlit, warm, and alkaline waters in order to grow and calcify at the high rates necessary to build and maintain their calcium carbonate structures. At deeper locations (40-150 m), "mesophotic" (low light) coral reefs accumulate calcium carbonate at much lower rates (if at all in some cases) yet remain important as habitat for a wide range of organisms, including those important for fisheries. Finally, even deeper, down to 2,000 m or more, the so-called "cold-water" coral reefs are found in the dark depths. Despite their importance, coral reefs are facing significant challenges from human activities including pollution, over-harvesting, physical destruction, and climate change. In the latter case, even lower greenhouse gas emission scenarios (such as Representative Concentration Pathway RCP 4.5) are likely drive the elimination of most warm-water coral reefs by 2040-2050. Cold-water corals are also threatened by warming temperatures and ocean acidification although evidence of the direct effect of climate change is less clear. Evidence that coral reefs can adapt at rates which are sufficient for them to keep up with rapid ocean warming and acidification is minimal, especially given that corals are long-lived and hence have slow rates of evolution. Conclusions that coral reefs will migrate to higher latitudes as they warm are equally unfounded, with the observations of tropical species appearing at high latitudes "necessary but not sufficient" evidence that entire coral reef ecosystems are shifting. On the contrary, coral reefs are likely to degrade rapidly over the next 20 years, presenting fundamental challenges for the 500 million people who derive food, income, coastal protection, and a range of other services from coral reefs. Unless rapid advances to the goals of the Paris Climate Change Agreement occur over the next decade, hundreds of millions of people are likely to face increasing amounts of poverty and social disruption, and, in some cases, regional insecurity.

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The U.S. National Oceanic and Atmospheric Administration (NOAA) Coral Reef Watch (CRW) program has developed a daily global 5-km product suite based on satellite observations to monitor thermal stress on coral reefs. These products fulfill requests from coral reef managers and researchers for higher resolution products by taking advantage of new satellites, sensors and algorithms. Improvements of the 5-km products over CRW's heritage global 50-km products are derived from: (1) the higher resolution and greater data density of NOAA's next-generation operational daily global 5-km geo-polar blended sea surface temperature (SST) analysis; and (2) implementation of a new SST climatology derived from the Pathfinder SST climate data record. The new products increase near-shore coverage and now allow direct monitoring of 95% of coral reefs and significantly reduce data gaps caused by cloud cover. The 5-km product suite includes SST Anomaly, Coral Bleaching HotSpots, Degree Heating Weeks and Bleaching Alert Area, matching existing CRW products. When compared with the 50-km products and in situ bleaching observations for 2013-2014, the 5-km products identified known thermal stress events and matched bleaching observations. These near reef-scale products significantly advance the ability of coral reef researchers and managers to monitor coral thermal stress in near-real-time.