PurposeThis study aims to contribute to the relevant body of knowledge by examining the bibliometric studies related to tourism and hospitality indexed in the Web of Science (WoS) database from a bibliometric perspective (evaluative and relational techniques).Design/methodology/approachThe WoS database was used to obtain studies to be reviewed. A total of 136 studies were analyzed and visualized in terms of evaluative and relational techniques, and a subject categorization was made.Findings“Tourism management” and “tourism and hospitality” are the two fields of research where bibliometric studies are carried out more frequently. Evaluative techniques were used in most studies while relational techniques, such as co-word, co-author, co-citation analysis and bibliographic coupling, were performed less. Relational techniques indicate that the words “bibliometric analysis” and “tourism” are frequently used together in the studies examined; the most common authorship cooperation is between China and USA.Research limitations/implicationsThis study provides an overview of bibliometric studies in tourism and hospitality literature. It expands the previous literature and shows study topics that are more focused by examining the abstracts and contents of articles published in journals in different WoS categories.Practical implicationsFindings related to evaluative and relational techniques can serve as useful information for researchers, who are new to the field.Originality/valueThis study contributes to the current knowledge accumulation by its lack of year, country, region and language limits.
PurposeThis study provides insights on the perceptions of residents in destinations offering different tourism products at different levels of tourism development.Design/methodology/approachA total of 1,122 valid responses were gathered through surveys from the residents of three unique destinations, with different levels of tourism development. Non-parametric tests were performed since the data was gathered on an ordinal scale and not distributed normally.FindingsThe tourism perceptions of the residents formed a five-factor structure, namely “socioecological negative”, “socioeconomic positive”, “socioecological development (wellbeing)”, “negative perceptions of tourism” and “tendency to become visitor”. All dimensions except for “socioeconomic positive” differed significantly by destinations in terms of level of tourism development or type of tourism product offered.Research limitations/implicationsResidents' perceptions of tourism differ based on different tourism products and different levels of tourism development of destinations. The residents of the most mature destinations in terms of tourism development have the most negative perceptions of tourism.Originality/valueAlthough there are studies investigating how residents' perceptions differ based on the level of tourism development of destinations, this study, with its holistic approach, aims to provide insights on how residents' perceptions of tourism differ based on the tourism products offered by different destinations. The selected destinations differ from each other in both their level of tourism involvement and products they offer, hence the originality of the current study with its unique contribution to the related body of knowledge.
Bu çalışmada, Türkçe yayın yapan akademik turizm dergilerinde yayınlanan inovasyon başlıklı makalelerin bibliyometrik profilinin belirlenmesi amaçlanmıştır. Çalışma kapsamında, zaman sınırlaması olmaksızın, belirlenen 30 akademik turizm dergisinin 1998-2019 yılı son sayıları dâhil olmak üzere bütün sayıları taranmış, başlığında "inovasyon", "yenilik", "yenileşim", "inovatif", "yenilikçi" ve "yenilikçilik" kelimelerinden en az biri bulunan ve erişilebilen 33 makale tespit edilmiştir. Makaleler yayın yılı, dergiler, konular, benimsenen araştırma deseni, örneklem büyüklüğü, veri toplama yöntemi, incelenen alanlar gibi bazı parametreler çerçevesinde değerlendirilmiş ve özelliklerine göre kategorize edilmiştir. Elde edilen bulgular inovasyon ile ilgili makalelerin akademik turizm dergilerinde 2008 yılı itibarıyla yayınlanmaya başladığı ve yayınlanma oranının 2014 yılı sonrasında artış gösterdiğine işaret etmektedir. Bunun yanı sıra inovasyon konulu makalelerin en çok sırasıyla "Journal of Tourism and Gastronomy Studies", "Uluslararası Turizm, Ekonomi ve İşletme Bilimleri Dergisi" ve "Seyahat ve Otel İşletmeciliği Dergisi"nde yayınlanmış olduğu tespit edilmiştir. Ayrıca, incelenen 33 makalede ağırlıklı olarak nicel araştırma yönteminin benimsendiği ve yoğun olarak anket tekniği ile veri toplandığı araştırmanın önemli bulgularından bazıları olarak ifade edilebilir.
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