The article examines the effect of membership in farmer groups (MFG) on adoption lag of agricultural technologies and farm performance in Burundi, the Democratic Republic of Congo and Rwanda. We use duration and stochastic production frontier models on farm household data. We find that the longer the duration of MFG, the shorter the adoption lag and much more so if combined with extension service delivery. Farmer groups function as an important mechanism for improving farm productivity through reduced technical inefficiency in input use. We discuss policy implications under which farmer groups are a useful channel to reduce adoption lag, and the means through which improved farm performance can be achieved.JEL classifications: O12, Q12, Q16

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The Democratic Republic of the Congo (DRC) is a country with a high agricultural productivity potential; however, the agribusiness sector remains unattractive to youths. This study examined the extent to which perceived social norms and psychological capital affect youths’ intentions to pursue agribusiness opportunities in the Eastern DRC. Data was collected on a sample of 600 youths. We applied Partial Least Squares Structural Equation Modelling (PLS−SEM) in order to examine the relationship between the variables. The findings indicated that most of the youths did not select agribusiness as their top career choice. The intention to engage in agribusiness activities was significantly higher among the youths who perceived that agribusiness was socially valued and supported. Psychological capital significantly and positively affects youths’ agripreneurial intention. The findings contribute to the underlying Theory of Planned Behavior by supporting a positive mediation role of psychological capital—and the moderating roles of educational level, gender, access to land, and location—on the relationship between perceived social norms and agripreneurial intention. The paper concludes that the provision of funds is not enough to promote youth agripreneurship in an environment in which agricultural-related social norms, youths’ psychological capital, gender, access to land, educational level, and location (rural versus urban) are not thoroughly considered.

The proponents of the entrepreneurial motivation dichotomy have argued that opportunity-driven entrepreneurs are more likely to succeed and sustain in entrepreneurship, unlike people who start-up businesses out of necessity. However, disagreement still exists on why and under which conditions the former might outperform the latter. This research contributes to this debate by examining the mediation role of psychological capital in the relationship between entrepreneurial motivation and business success among youths. This study relied on a random sample of 295 young entrepreneurs surveyed from Bukavu in the Democratic Republic of the Congo (DRC). We applied partial least squares to analyze the hypothesized relationships. Evidence for the positive effect of opportunity-led motivation on psychological capital was found, but the findings did not support any direct effect of entrepreneurial motivation on business success. Instead, psychological capital positively and significantly mediated the relationship between entrepreneurial motivation and business success. This paper makes a distinctive new contribution to the understanding of the intriguing and controversial entrepreneurial motivation dichotomy—a business success relationship. To this end, we have found out that opportunity entrepreneurs have 3% more chance of succeeding in businesses compared to necessity entrepreneurs, because the former outperform the latter by 4% in the dimensions of psychological capital. This paper has new policy implications, as it reveals the great importance of psychological capital in promoting business success, thus reducing unemployment among youths, and offers tips from which psychological capital can be built or improved.

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The contribution of technological change to agricultural productivity in developing countries has long been documented. It is believed that the adoption of new agricultural technologies, such as high-yielding varieties, could lead to significant increases in agricultural productivity and stimulate the transition from low-productivity, subsistence agriculture to a high-productivity agro-industrial economy. The article uses the local average treatment effect (LATE) to estimate the impact of adoption of improved rice varieties on rice farmers' productivity in the three major rice ecologies of Nigeria. A stratified random sampling was adopted by the study to select a sample of 500 rice farmers across ecologies. Findings of the analysis indicated that adoption of improved varieties helped raise farmers' area harvested and yield per hectare, respectively, by 0.39 hectare and 217.9 kg/ha for NERICA and 0.51 hectare and 210.4 kg/ha for other improved varieties, thereby increasing their productivity. In addition, NERICA varieties performed better than any other upland improved variety and the impact of its adoption on both area harvested and yield was greater among female rice farmers than among their male counterparts. 1 Downloaded by [New York University] at 09:55 03 December 2014 2 P. M. D. Nguezet et al.Intervention programs to increase the dissemination of high-yielding rice varieties to areas with low productivity are, therefore, a reasonable policy instrument.

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