INFLUENCE OF FEED PRICE AND LABOR WAGE TO PROFIT OF CATTLE FARMING IN WINERU VILLAGE EAST LIKUPANG SUB DISTRICT NORTH MINAHASA REGENCY. The development of beef cattle farming has a positive impact on economic development. Beef cattle farming can increase farmers' income, provide animal food, provide raw materials for various industries and create employment, especially in central areas of beef cattle. Some problems that have been experienced by farmers is the availability of feed and human resources. Based on the problem, research has been done to analyze the profit of beef cattle farming and the influence of feed price and labor wage on profit. This research has been done by using survey method, and data source is primary data. Determination of the sample has been done by using purposive sampling method, that is based on the consideration that farmers who have cattle at least 2 tails and never sell cattle. Data analysis was done by using descriptive analysis and profit function of output unit price. The results showed that number of cattle owned as many as 83 heads with number of cattle that have sold 43 tails. Feed consumed is corn waste and field grass, with a total of 12.125 kg / head / day. Allocation of working hours, the largest, is to move cattle ie 48% for cattle owned, and 35.84% for cattle sold. Based on the results of research that average profit of beef cattle farming is positive (Rp 2,692,830). Price of feed and labor wage significantly influence profit of beef cattle farming.Keywords: cattle, feed prices, labor wages, profits
FACTORS INFLUENCE INCOME OF CATTLE FARMING IN KANONANG RAYA VILLAGE MINAHASA REGENCY. The aim of this research was to analyzed the effect of the number of cattle, feed costs and labor costs on the income of cattle farming in Kanonang Raya Village. The research method used was a survey method using a sampling method approach based on two stages, namely the first determination of the village by purposive sampling and the determination of respondents as a sample by random sampling of 339 farmers using slovin method, so that the number of respondents was 77 farmers in Kanonang Raya Village. The results showed that the factors that influence the income of the cattle business are the number of cattle, feed costs, and labor costs. Cattle farming were able to provide income of IDR 11,387,977 per year with an average of 3 cows per farmer.
FEED EFFICIENCY AND PROFITABILITY OF PIG FARM AT TARERAN DISTRICT OF SOUTH MINAHASA REGENCY. Tareran district is located in the South Minahasa regency consisted of 12 (twelve) villages and has the area of 7602.45 hectares or 76024.5 Km2. Generally, Tareran community work as farmers. The most pig populations at Tareran district were found at the three villages including villages of Lansot, Rumoong Atas, and Rumoong Atas Dua. The problems of this study are that; first, is the use of production cost in the pig business at the Tareran district efficient? Second, does the production cost provide benefits? Research objectives are to evaluate the type and total cost of production in the pig business at the Tareran district, to analyze the efficiency of input usedin pig farming, and to determine the optimum use of inputs in achieving the business benefits pigs. The research was conducted in the Tareran district of South Minahasa Regency involving the number of 30 breeders as respondents. Data collections were conducted in the period time of 2 months. The data in this study were obtained from two sources of primary and secondary data. Samples were taken using purposive sampling method. The use of this technique was always based on certain characteristics obtained through the population. The results of these studies showed the production cost of pig farm was Rp18.557.038 per period per year with a gain of about Rp 13.611.309 per period per year. Inefficient use of food inputs indicating to the farmers need to reduce feeding cost because it caused cost redundancy. It was known that animal body weight achieved was different for each type of pig. In addition, the use of ration inputs to achieve maximum body weight was also different for each animal.Keywords: Efficiency, Ration Input, Profit, Pig Farm, Tareran District.
ANALYSIS BREAK EVEN POINT OF LAYING CHICKEN LIVESTOCK BUSSINESS "UD TETEY PERMAI" IN KECAMATAN DIMEMBE. The purpose of this study was to analyze the Break even point of laying chicken breeding business "UD Tetey Permai." This research was conducted at the laying chicken breeding business "UD. Tetey Permai" in Dimembe District in July 2018 to August 2018. The data taken are primary data and secondary data. Primer data was obtained directly from company owners, company managers, cage workers and feed warehouse workers. Secondary data was obtained through government agencies related to research. The results showed that the laying chicken breeding business "UD. Tetey Permai" in one production period had a profit of Rp3.117.715.583 and had operated above Break Even Point on 1.129.389 eggs sales or on sales of Rp1.694.083.907.
The purpose of this study was to analyze the factors influencing the production and the efficiency of pig farming input in Minahasa Regency of North Sulawesi Province. The location was determined using the multistage random sampling method, determining regency, districts, and village, which have the highest pig population in North Sulawesi Province, so that Minahasa Regency, and four selected Districts (Sonder, Kakas, Tombulu and Tombariri), then 2 villages/district were taken. The sample was determined using a simple random method by taking 25 farmers in each district so that the total sample was 100 pig farmers, then the data was taken in January-July 2019. Variables measured were the number of pig production, the number of sows, the number of piglets, the number of feed (corn, concentrate, rice bran) and the number of labor. Data were analyzed using the Cobb-Douglas production function model with multiple linear regression and marginal product values calculations. The results showed that the efficiency of pig farming inputs was larger than one, meaning it was inefficient. This condition is still possible to increase pig production by increasing the number of sows, the number of piglets, the number of feed (corn, bran, concentrate), and the number of labor.
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