SUmmARyParasitic flowering plants have recently come into focus of research interests as a result of their notable expansion and increasing damage that they are causing in agricultural fields. Damage caused by field dodder in alfalfa crops mainly includes reduced yield of fresh biomass and considerable decrease in seed production. Effective control of field dodder in alfalfa crops necessarily includes a number of preventive measures and procedures, as well as chemical control. The effectiveness of glyphosate, propyzamide, imazethapyr and diquat herbicides in controlling field dodder in alfalfa crops was tested in trials conducted in 2011. Pot and field trials were set up in an experimental field of the Institute of Field and Vegetable Crops in Novi Sad (location Rimski Šančevi) and in a private field at Popovići (vicinity of Mladenovac). In pot trials, two glyphosate application rates (288 and 360 g a.i. ha) achieved the highest effectiveness of 95% and 97.5%, respectively. Both application rates of propyzamide (1500 and 2000 g a.i. ha) had weak effectiveness (85% and 87%, respectively), while imazethapyr (150 g a.i. ha) was the weakest herbicide with 80% efficacy. In field trials at both locations, diquat (450 g a.i. ha) showed the best efficacy in controlling field dodder in alfalfa. The efficacy of all other treatments was weaker at Popovići with the following survival rates of field dodder plants: 25% (glyphosate, 288 g a.i. ha), 15% (glyphosate, 360 g a.i. ha), 79% (propyzamide, 1500 g a.i. ha), 70% (propyzamide, 2000 g a.i. ha) and 72% (imazethapyr, 150 g a.i. ha). At the location Rimski Šančevi, the same treatements resulted in around 1% remaining field dodder plants in alfalfa crop.

Peppermint (Mentha piperita L.) and chamomile (Chamomilla recutita (L.) Rausch.) are aromatic plants with considerable economic value. These plants and their essential oils are used in medicine, cosmetics, and the food industry. One of the main limiting factors in peppermint and chamomile commercial cultivation is weed competition since weeds are able to decrease both oil amount and biomass yield. The purpose of the present study was to determine the effect of parasitism by field dodder (Cuscuta campestris Yunck.) on peppermint and chamomile dry weight and their essential oil yield and composition. Essential oils from both noninfested and infested peppermint and chamomile plants were obtained by hydrodistillation and characterized chemically by gas chromatography (GC) coupled with mass spectrometry (MS). The amount of dry matter accumulated by peppermint and chamomile plants infested by field dodder was lower (25% and 63%, respectively) compared to noninfested plants. Essential oil yield increased for peppermint (3.87% (v/w) and 3.63% (v/w)), but decreased for chamomile (0.2% (v/w) and 0.5% (v/w)) both from infested and noninfested plants, respectively. The oil composition profile significantly differed in terms of content. In peppermint plants, field dodder infestation increased menthone content by 23%, and decreased the content of both menthol by 11% and pulegone by 67%. Furthermore, δ-cadinene was detected only in oil extracted from infested peppermint plants. Compared to peppermint, chamomile plants were significantly more affected by field dodder in terms of essential oil yield, as well as oil composition and plant dry weight. In chamomile plants, (E)-dendrolasin was detected in the oil of noninfested plants, and 1,4-dimethyl-7-(1-methylethyl)-azulen-2-ol was detected only in the oil of infested plants.

The impact of the pesticide atrazine on biochemical processes in soil was investigated. Atrazine loadings of 8.0, 40.0 and 80.0 mg/kg soil were laboratory tested in an experiment set up on a clay loam soil. Dehydrogenase activity, change in biomass carbon, soil respiration and metabolic coefficient were examined. The samples were collected for analysis 1, 7, 14, 21, 30 and 60 days after atrazine application. The acquired data indicated that the effect of atrazine on the biochemical activity of the soil depended on its application rate and duration of activity, and the effect was either stimulating or inhibiting. However, the detected changes were found to be transient, indicating that there is no real risk of the compound disrupting the balance of biochemical processes in soil.

This study aimed to identify the main components of an essential oil produced from leaves of Ambrosia trifida and to evaluate its potential allelopathic effect on seed germination and seedling growth of lettuce, watermelon, cucumber and tomato. The essential oil was obtained by hydrodistillation and characterized chemically by gas chromatography (GC) coupled with both mass spectrometry (MS) and flame ionization detector (FID). Total 69 compounds were identified, with limonene (20.7 %), bornyl acetate (15.0 %), borneol (14.7 %) and germacrene D (11.6 %) as the major components. The working solutions of the essential oil emulsified with Tween 20 and dissolved in distilled water were prepared at four concentration levels (0.01, 0.1, 0.5 % and 1 %, v/v). The results obtained showed that increase in essential oil concentration leads to decrease in seed germination, as well as shoot and radical length of lettuce, watermelon, cucumber and tomato. The obtained data revealed a highly significant effect (p < 0.05) between control and 1 % and 0.5 % oil concentrations in all treatments. The essential oil of A. trifida exhibited more powerful phytotoxic effects on lettuce, watermelon and tomato than on cucumber regarding germination and early seedling growth.[a] Compounds with content < 1%; [b] not detected.

The physiological and anatomical impact of field dodder (Cuscuta campestris Yunck.) on alfalfa and sugar beet was examined under controlled conditions. The following parameters were checked: physiological — content of pigments (chlorophyll a, chlorophyll b, and carotenoids) and mineral nutrients: nitrogen, phosphorus, potassium, and percent of organic and mineral nutrients; and anatomical — thickness of the epidermis and cortex, diameter of the stem and central cylinder of alfalfa plants, diameter of tracheids and phloem cells, area of xylem and phloem, and hydraulic conductance of petiole bundles in petiole vascular bundles of sugar beet plants. Leaf parameters were also measured on both host plants: thickness of upper and underside leaf epidermis, thickness of palisade, spongy and mesophyll tissue, and diameter of vascular bundle cells. Pigments content and anatomical parameters were measured 7, 14, 21, 28, 35, and 42 d after infestation (DAI), while mineral nutrient contents were determined 20 and 40 DAI. Field dodder caused a significant reduction in pigments content in infested alfalfa (15%–68%) and sugar beet plants (1%–54%). The results obtained in this study confirmed that this parasitic flowering plant has a strong effect on most anatomical parameters of the stem and leaf of alfalfa and leaf and petiole of sugar beet. Also, it was revealed that field dodder increased the contents of N, P2O5, K2O, and organic nutrients in infested alfalfa plants, while infested sugar beet plants had higher contents of N and organic nutrients compared with non-infested plants.

SUMMARYThe effects of rimsulfuron a sulfonylurea herbicide on the growth and activity of soil microorganisms under laboratory conditions was investigated in two soils.The application rates were: 0.2, 2.0 and 20.0 mg a.i kg -1 soil. The lowest concentration tested was the label rate (0.2 mg a.i kg -1 ), and the other two were ten and hundred times higher. No adverse effects on microbiological processes were observed for the label rate. Decrease in microbial biomass carbon, dehydrogenase activity, fungi and bacteria in comparison with untreated control, were found at higher rates. The magnitude of these effects were generally slight and transitory.

The effects of field dodder on physiological processes and the anatomy of alfalfa plants were examined under controlled conditions. The experiment included the following variants: N - noninfested alfalfa plants (control); I - infested alfalfa plants (untreated); T - infested plants treated with imazethapyr. Imazethapyr application rate was 100 g a.i. ha-1. The following parameters were checked: physiological - pigment content (chlorophyll a, chlorophyll b, total carotenoids); anatomical - stem parameters: thickness of epidermis and cortex, and diameter of stem and central cylinder; leaf parameters: thickness of epidermis, parenchyma and spongy tissue, mesophyll and underside leaf epidermis, and diameter of bundle sheath cells in alfalfa plants. Pigment contents and anatomical parameters were measured: prior to herbicide treatment (0 assessment), then 7 (I assessment), 14 (II assessment), 21 (III assessment), 28 (IV assessment) and 35 (V assessment) days after application (DAA). Field dodder was found to affect the contents of chlorophyll a, chlorophyll a and carotenoids in untreated alfalfa plants, causing significant reductions in pigment content. Conversely, percent reduction in the treated plants decreased 22-5% for chlorophyll a, 25-1%, for chlorophyll b, and 21-11% for carotenoids, while a stimulating effect of 1-6% was observed for the contents of chlorophyll b and carotenoids 35 DAA. Plants infested (untreated) by field dodder had lower values of most anatomical parameters, compared to noninfested plants. The measured anatomical parameters of alfalfa stems and leaves had significantly higher values in noninfested plants and plants treated with imazethapyr than in untreated plants. [Projekat Ministarstva nauke Republike Srbije, br. III 46008 i br. TR 31043]

SuMMARyA multiresidue method for simultaneous determination of four pesticides (diazinon, acetochlor, aldrine and carbofuran) belonging to different pesticide groups, extracted from soil samples, is described. The method presented is based on liquid-solid extraction (LSE) and determination of pesticides, i.e. the pesticides were extracted by methanol-acetone mixture, purified on florisil column and eluted by ethyl acetate-acetone mixture. Optimization of the main parameters affecting the LSE procedure, such as the choice of purification sorbent, as well as the elution solvent and its volume, were investigated in details and optimized. Also, validation of the proposed method was done.Gas chromatography-mass spectrometry (GC-MS) was used for detection and quantification of the pesticides studied. Relative standard deviation (RSD) and recovery values for multiple analysis of soil samples fortified with 30 μg/kg of each pesticide were below 8% and higher than 89%, respectively. Limits of detection (LOD) for all the compounds studied were less than 4 μg/kg.