Emiliania huxleyi is a model coccolithophore micro-alga that generates vast blooms in the ocean. Bacteria are not considered among the major factors influencing coccolithophore physiology. Here we show through a laboratory model system that the bacterium Phaeobacter inhibens, a well-studied member of the Roseobacter group, intimately interacts with E. huxleyi. While attached to the algal cell, bacteria initially promote algal growth but ultimately kill their algal host. Both algal growth enhancement and algal death are driven by the bacterially-produced phytohormone indole-3-acetic acid. Bacterial production of indole-3-acetic acid and attachment to algae are significantly increased by tryptophan, which is exuded from the algal cell. Algal death triggered by bacteria involves activation of pathways unique to oxidative stress response and programmed cell death. Our observations suggest that bacteria greatly influence the physiology and metabolism of E. huxleyi. Coccolithophore-bacteria interactions should be further studied in the environment to determine whether they impact micro-algal population dynamics on a global scale.DOI: http://dx.doi.org/10.7554/eLife.17473.001

Biofilms are structured communities of bacteria that are held together by an extracellular matrix consisting of protein and exopolysaccharide. Biofilms often have a limited lifespan, disassembling as nutrients become exhausted and waste products accumulate. D-amino acids were previously identified as a self-produced factor that mediates biofilm disassembly by causing the release of the protein component of the matrix in Bacillus subtilis. Here we report that B. subtilis produces an additional biofilm-disassembly factor, norspermidine. Dynamic light scattering and scanning electron microscopy experiments indicated that norspermidine interacts directly and specifically with exopolysaccharide. D-amino acids and norspermidine acted together to break down existing biofilms and mutants blocked in the production of both formed long-lived biofilms. Norspermidine, but not closely related polyamines, prevented biofilm formation by B. subtilis, Escherichia coli and Staphylococcus aureus.

We have measured normal and lateral interactions across a range of different liquids between mica surfaces using a surface force balance (SFB). The mica surfaces were prepared either by melt cutting using Pt wire and standard procedures in our laboratories or by tearing sheets (that had not been exposed to Pt) off from a freshly cleaved sheet of mica. AFM micrographs revealed the substantial absence of Pt nanoparticles on the melt cut and torn-off mica surfaces. Normal-force versus surface-separation (D) profiles and shear force versus D measurements for purified water (no added salt), for concentrated aqueous NaCl solutions, and for cyclohexane revealed that in all cases the behavior of the highly confined liquids between melt-cut and between torn-off mica sheets was identical within experimental scatter. These results demonstrate directly that interactions measured between melt-cut mica surfaces as routinely prepared using established procedures in our laboratories and in other laboratories are free of the effect of any Pt contamination.

Using large-area (cm2) single-crystal mica sheets as the templating substrate, we have created correspondingly large template-stripped (TS) gold films (thickness 82 +/- 2 nm) that appear smooth to within 0.2 nm rms roughness over their entire area. These gold films, created without the use of any releasing solvent, are characterized using AFM, X-ray diffraction, multiple beam interferometric fringes of equal chromatic order (FECO), and contact angle measurements. Being molecularly smooth over large areas and (adjustably) semitransparent, these films are especially suitable for use in the surface force balance (SFB), as shown by measurements of the normal force (F) versus distance (D) profiles between such a flat gold surface and a bare mica surface in water. The F(D) profiles are in good agreement with DLVO theory down to molecular contact and indicate that the gold surface is negatively charged under water.

Background:TasA is an extracellular matrix protein that makes amyloid-like fibers in Bacillus subtilis biofilms. Results: An isolated TasA matrix precursor self-assembled in vitro into fibers on hydrophobic surfaces and in acidic solutions. Conclusion: TasA is purified as stable, structured oligomers that aggregate in response to simple physical external cues. Significance: TasA aggregation principles can be used to design new anti-biofilm drugs and surfaces.

Prompted by the recent discovery that water and aqueous monovalent Na+ solutions remain fluid-like when confined to films of a few molecular layers between mica surfaces,[Raviv et al., Nature, 2001, 413, 51-54; and Raviv and Klein, Science, 2002, 297, 1540-1543] we now extend the previous study by comparing the shear- and normal-force properties of 0.1 M Na+, Cs+ and Ni2+ salt solutions which demonstrate a diverse range of behaviours under confinement. In the case of hydrated Na+ we extend the previous study to higher pressures, up to approximately 10 atmospheres, and record similar fluidity of the hydration layers at these elevated pressures. Aqueous Cs+ films under confinement between mica sheets have been found to be unable to support an applied load--that is to say they do not demonstrate any hydration repulsion regime--as a result of their lower hydration energy [see Goldberg et al., Phys. Chem. Chem. Phys., 2008, 10, 4939-4945] which contrasts with the properties of Na+. We show that 0.1 M Ni2+ solution remains close to its bulk viscosity down to nanometre thin films, but does not demonstrate a hydration repulsion. By comparing the properties of this range of cations, with differing valency and hydration, we aim to examine the conditions under which ions serve as effective lubricants and what we call the 'hydration lubrication' mechanism.

In contrast to non-associating liquids such as oils or organic solvents, whose viscosity diverges when they are confined by solid surfaces to films thinner than about ten molecular diameters, recent studies reveal that salt-free water remains fluid, with a viscosity close to its bulk value, even when confined to films down to only one or two monolayers thick. For the case of high concentration aqueous salt solutions compressed down to subnanometre films between confining planar surfaces, the hydration sheaths about the ions (trapped between the oppositely charged surfaces) also remain extremely fluid: this behaviour is attributed to the tenacity of water molecules in the hydration layers together with their rapid relaxation/exchange time. Related experiments on highly compressed, polyelectrolyte brushes in aqueous media reveal a remarkable lubricity which is in large measure attributed to similar hydration layers about the charged segments: this water of hydration strongly resists being squeezed out, but at the same time it may rapidly exchange with adjacent water molecules, thereby remaining quite fluid and acting as a molecular lubricant.

Many bacteria organize themselves into structurally complex communities known as biofilms in which the cells are held together by an extracellular matrix. In general, the amount of extracellular matrix is related to the robustness of the biofilm. Yet, the specific signals that regulate the synthesis of matrix remain poorly understood. Here we show that the matrix itself can be a cue that regulates the expression of the genes involved in matrix synthesis in Bacillus subtilis. The presence of the exopolysaccharide component of the matrix causes an increase in osmotic pressure that leads to an inhibition of matrix gene expression. We further show that non-specific changes in osmotic pressure also inhibit matrix gene expression and do so by activating the histidine kinase KinD. KinD, in turn, directs the phosphorylation of the master regulatory protein Spo0A, which at high levels represses matrix gene expression. Sensing a physical cue such as osmotic pressure, in addition to chemical cues, could be a strategy to non-specifically coordinate the behavior of cells in communities composed of many different species.