Program pengembangan kewirausahaan di Universitas Jenderal Soedirman bertujuan menghasilkan wirausahawan muda mandiri berbasis iptek yang dilaksanakan selama 8 bulan. Peserta adalah mahasiswa Universitas Jenderal Soedirman sebagai calon tenant. Calon wirausahan muda mandiri diseleksi dengan beberpa tahap, yaitu: 1. Seleksi tertulis, 2. Seleksi tertulis tahap 2 dan 3. seleksi wawancara. Seleksi bertujuan untuk mengetahui kemampuan, dan motivasi calon wirausaha. Hasil diperoleh dideskripsikan untuk menjaring calon wirausaha melalui ranking nilai hasil seleksi. Calon wirausaha muda dengan jumlah 59 orang pada seleksi awal dan diperoleh 6 calon wirausaha yang akan dibimbing dan dilatih untuk menjadi wirausaha muda mandiri. Keenam calon wirausaha mempunyai usaha bidang: pengolahan susu; pembuatan sabun kefir; produksi ayam geprek dan fried chiken; produksi wedang jahe; budidaya ternak kelinci dan budidaya jangkrik alas. Kegiatan bagi tenant bertujuan untuk meningkatkan ketrampilan sesuai bidang ilmu yang ditekuni yang dibimbing dan diarahkan melalui pelaksanaan program kewirausahaan. Tenant mendapatkan bimbingan dan pelatihan baik pelatihan manajerial berupa penyusunan proposal bisnis, manajemen keuangan dan pelatihan motivasi diri. Tenant mendapatkan kesempatan magang dan melakukan pemasaran. Tenant diwajibkan untuk membuat proposal bisnis, melakukan magang dan membuat laporan akhir dan mengikuti pameran dari kegiatan yang telah dilakukan. Program pengembangan kewirausahaan juga mendatangkan pakar yang kompeten dibidang ilmunya untuk memberikan pengetahuan dan worshop kepada tenant.Kata kunci: tenant, iptek, wirausaha, mandiriAbstractThe entrepreneurship development program at Jenderal Sudirman University aims to produce independent science-based young entrepreneurs who have been running for 8 months. Participants are Jenderal Sudirman University as tenant. Prosepctive independent young entrepreneurs are selected with several stages, namely: 1. Written selection, 2. Written selection stages 2 and 3. Interview selection. Selection aims to determine the ability, and motivation of prospective entrepreneurs. The results obtained are described to capture potential entrepreneurs through the ranking of the selection results. Prospective young entrepreneurs with a total of 59 people in the initial selection and obtained 6 prospective entrepreneurs who will be guided and trained to become independent young entrepreneurial entrepreneurs. The six prospective entrepreneurs have business fields: milk processing; kefir soap making; production of geprek and fried chicken; production of ginger drink; cultivation of rabbit and cultivation of pedestal crickets. Activities for tenants aim to improve skills in accordance with the fields of study that are guided and directed through the implementation of entrepreneurship programs. Tenant received guidance and training in both managerial training in the form of business proposals, financial management and self-motivation training. Tenant has the opportunity to intern and do marketing. Tenant is required to make a business proposal, do an internship and make a final report and attend an exhibition of activities that have been carried out. The entrepreneurship development program also brings competent experts in the field of science to provide knowledge and workshops to tenants.
The objectives of this study are: (1) to identify the characteristics of organic rice consumers in Banyumas Regency, (2) to determine the maximum average price for organic rice that consumers in Banyumas Regency are willing to pay, and (3) to analyze and find out factors underlying the consumers’ willingness to pay for organic rice. This research was conducted in Banyumas Regency by interviewing 68 respondents who were selected using the snowball sampling method. Data is analyzed using descriptive analysis, contingent valuation method (CVM), and logistic regression analysis. The study indicates that the characteristics of organic rice consumers who are willing to pay more for organic rice in Banyumas Regency are mostly aged 36 to 55 years, having an undergraduate degree, working as civil servants, and having an income level of Rp 3.000.001 to Rp 6.000.000 with 1-4 family members. The maximum price for organic rice that consumers in Banyumas Regency are willing to pay is Rp18.346 per kilogram. Factors underlying the willingness to pay for organic rice are income, length of consumption, and consumers’ perception of organic rice quality.
The research objectives are to 1) determine the role of organic fertilizers, vegetable pesticides, seeds and labour on the productivity of organic rice farming; 2) factors that cause inefficiencies in the use of production inputs in organic rice farming in Banyumas Regency. The research method used was survey method, the method of determining respondents in a purposive manner (38 farmers). The analytical method uses the stochastic frontier production function analysis method. The results showed that technically the increased use of seeds, manure, liquid organic fertilizer (POC), liquid organic KCl fertilizer and nutrition could increase the productivity of organic lowland rice in Banyumas Regency. Labor has a significant and negative effect on the productivity of organic rice farming. While pesticides have no significant effect on increasing the productivity of organic lowland rice. Management factors that influence the technical inefficiency of organic rice farming according to the signs of hope are formal education and dummy membership in farmer groups. While age and experience did not significantly affect technical inefficiency. The coefficient value of the educational variable is -0,3329 and has a significant effect on the technical inefficiency of organic rice farming. The negative sign of the formal education variable indicates that the higher the farmer's formal education level, the lower the technical inefficiency or the higher the farm's technical efficiency.
Organic rice farming actually has long been known by rice farmers in Banyumas Regency. Most rice farmers in general are still reluctant to grow organic rice. Most of them still plant non-organic rice, with consideration that they are used to it, the input is easily accessed and obtained, the sales and marketing are easy. Unless there are psychological constraints experienced by farmers there is a concern that using organic fertilizer productivity per land area will decrease, because non-organic rice farmers are accustomed to using inorganic fertilizers who are well aware of the predictions of fertilizer use related to productivity. The research objectives are to 1) determine the role of organic fertilizer on the productivity of organic rice farming; 2) the effect of output prices and input prices on the efficient use of inputs. The research method used was the survey method, the method of determining respondents using a census (number of farmers 39 people). The analytical method uses the financial analysis method, multiple linear regression analysis (Cobb Douglas production function). The results showed that throughout Banyumas District there were only 39 farmers who carried out organic rice farming. Financially, organic rice farming in Banyumas Regency is profitable, with an average profit of Rp.6,698,917, -, with the record that family labor is included as the cost and land is calculated as rent. The addition of seeds, manure, liquid organic fertilizer (POC), organic KCl fertilizer can increase the productivity of organic rice in a row 0.5539%, 0.5339%, 0.1893% and 0.1179% from each additional input of 1%. Addition of pesticides will reduce productivity by 0.1725% from the addition of these inputs by 1%. The effect of output prices and input prices on the efficient use of seed inputs, has been efficient, while the use of manure, and organic KCl and POC have not been efficient and the use of pesticides is inefficient Keyword : efficient, financial, organic, productivity, liquid organic fertilizer
Biodiesel is a substitute product for fossil oil or diesel which is made from vegetable oil. Indonesia as a producer of biodiesel which is made from palm oil. This derivative product of palm oil is supported by Government policies in its utilization and supply. This policy boosted the palm oil industry, so that production and export capacity increased for a decade. The European Union is the largest consumer of biodiesel. Therefore, Indonesia exports biodiesel to the European Union and has become one of the largest exporters in the region. The purpose of this study is to examine the factors that influence Indonesia's biodiesel exports in the European Union. The research method used is multiple linear regression analysis using OLS to examine the factors that affect the amount of Indonesian biodiesel exports in the European Union. The results show, the regression test of the factors that affect the amount of Indonesian biodiesel exports in the European Union, namely; EU biodiesel production and biodiesel consumption have a significant or positive effect on total exports of 0.54% and 0.14%; the factor of the Rupiah exchange rate against the Euro, Indonesian biodiesel consumption, the dummy anti-dumping duty policy, international biodiesel prices and Indonesian diesel consumption have negative effects - respectively -0.04%, - 0.63%; -71.7%; -0.27%; -0.04, while the CPO production factor and oil palm land area did not significantly affect the amount of biodiesel exports to the European Union. From these factors, the government needs to increase biodiesel production and maintain biodiesel consumption in the EU so that it does not decline. Increased bilateral diplomacy to partner countries in offering biodiesel needs to be increased so that Indonesian biodiesel has a very strong competitiveness and does not depend on just one trading partner.
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