Predation after release is one of the major concerns of hatchery fish conservation and propagation. However, the relationships between the size of hatchery fish, the predator species and their behaviours in natural environments are largely unknown. To understand these relationships, we conducted predation experiments in outdoor tanks and a seminatural stream with exposure to local predators. Masu salmon (Oncorhynchus masou) of two different size classes were used as experimental prey fish in the present study. Camera trap data showed that grey herons (Ardea cinerea) were the primary predator in the experimental system, and that most herons used shallow areas in the morning or evening while feeding. Increasing the density of stocked salmon led to increases in the number of occurrences of grey heron. More importantly, predation by grey herons resulted in a significantly lower survival rate of larger salmon compared with smaller salmon. The results indicate that it is important to understand local predators, adjust the optimum body size of hatchery fish at release and choose the appropriate stocking site and time of day for maximising the effectiveness of fish stocking.

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Many river systems have been artificially modified for various reasons worldwide. Although simplified riverbeds due to artificial modifications often alter the species compositions and interactions, methods for mitigating habitat degradation in such rivers are underdeveloped. In this study, we evaluated the effects of tree branches on the survival of juvenile masu salmon Oncorhynchus masou under predation risk by piscivorous fish (White-spotted charr Salvelinus leucomaenis) in artificially simplified environments. We found that 0.4 m 2 or more of tree branches per 1.0 m 2 of artificial concrete pond doubled the survival of juvenile salmon for 20 days. In addition, body sizes of predator and prey did not have a significant effect on salmon survival, whereas the number of branches did in this experiment. These results indicate that adding structural complexity can mitigate predation pressure by piscivorous fish in artificially simplified environments. This study provides important guidelines for the management and restoration of suitable habitats for stream salmonids in artificially simplified environments where the main predators are piscivorous fish.

Because captive-bred animals gradually adapt to artificial rearing environments due to evolving life history traits, such individuals sometimes show lessened performance in natural environments. The lateral line system, one of the principal sensory organs of fishes, varies according to habitat environments, sometimes differing even within the same species. A reduction in lateral line elements may also occur in successive generations of captive-bred fish. Such a reduction, involving neuromasts over the entire body, was examined for the first time in captive-bred masu salmon Oncorhynchus masou masou. The total number of neuromasts in captive-bred fish was ca. 10% lower than in wild-caught and F1 fishes, suggesting that the system in captive-bred fish had reduced in number due to domestication. Furthermore, differences in total neuromast numbers between captive-bred and wild fish were greater than between anadromous and fluvial populations of the species. The lower number of neuromasts could be one of the reasons behind the lower survival of captive-bred fish in natural environments.