A survey focused on pig household scale business was carried out in East Ende District with the aim of: 1) knowing the farmers' income in pig household-scale business; 2) knowing the factors that influence the cash income of pig household-scale business and 3) knowing the level of efficiency of the use of production factors in pig household-scale business. Sampling is done applying multiple stages sampling. The first, determining the three villages purposively. The second, determining the 20 sample of farmers in each selected village by applying non-proportional random sampling to obtain 60 representative respondents. Data were analyzed using descriptive method approach and continued with income analysis, correlation - regression analysis and analysis of the efficiency of the use of production factors. The results showed that the total income of pigs was Rp30,924,132/year, of which 59.74% was cash income. Meanwhile, the factors that influence the cash income of farmers are the number of pigs and feed costs (P<0.05) while the capital and costs of cages and equipment have no significant effect (P>0.05). Furthermore, the use of production factors in pig household-scale business in Ende Timur District is technically efficient but not economically efficient. In order to achieve optimum levels of economic efficiency and income, it is necessary to reorganize the business through efforts of increasing the number of pigs raised. ABSTRAK Suatu survei tentang usaha ternak babi skala rumah tangga telah dilaksanakan di Kecamatan Ende Timur dengan tujuan untuk: 1) mengetahui besarnya pendapatan peternak pada usaha ternak babi skala rumah tangga; 2) mengetahui faktor-faktor yang berpengaruh pada usaha ternak babi skala rumah tangga dan 3) mengetahui tingkat efisiensi penggunaan faktor-faktor produksi pada usaha ternak babi skala rumahtangga. Pengambilan contoh dilakukan secara bertahap. Tahap pertama adalah penentuan tiga kelurahan/desa contoh secara purposif. Tahap kedua penentuan 20 peternak contoh pada tiap kelurahan/desa terpilih secara acak non proporsional sehingga diperoleh 60 peternak contoh representatif. Data dianalisis dengan menggunakan pendekatan metode deskriptif dan dilanjutkan dengan analisis pendapatan, analisis korelasi– regresi serta analisis efisiensi penggunaan faktor- faktor produksi. Hasil penelitian menunjukkan bahwa total pendapatan usaha ternak babi adalah Rp30.924.132/tahun dimana 59,74% merupakan pendapatan tunai. Hasil analisis statistik menunjukkan bahwa faktor yang berpengaruh terhadap pendapatan tunai peternak adalah jumlah ternak babi yang dipelihara dan biaya pakan (P<0,05) sementara modal dan biaya kandang dan peralatan berpengaruh tidak nyata terhadap pendapatan tunai rumahtangga (P>0,05). Hasil analisis efisiensi menunjukkan bahwa penggunaan faktor produksi pada usaha ternak babi skala rumah tangga di Kecamatan Ende Timur sudah efisien secara teknis tetapi belum efisien secara ekonomis. Dalam rangka mencapai efisiensi ekonomi maka perlu dilakukan reorganisasi usaha melalui upaya peningkatan jumlah ternak babi yang dipelihara dengan anggapan faktor produksi lain tetap.
Suatu penelitian telah dilaksanakan di Kabupaten Alor selama 1 bulan untuk pengumpulan data. Penelitian ini bertujuan untuk mengetahui besarnya pendapatan usaha ternak babi di Kabupaten Alor. Metode penelitian yang digunakan adalah metode survey untuk memperoleh data primer dan data sekunder. Data tersebut diperoleh melalui wawancara langsung berdasarkan daftar pertanyaan yang telah disiapkan, observasi serta teknik dokumentasi pada dokumen laporan-laporan instansi terkait atau lembaga dan hasil-hasil penelitian maupun referensi lainnya yang ada hubungannya dengan penelitian ini. Pengambilan contoh dilakukan melalui tiga tahap yakni tahap pertama penentuan dua kecamatan contoh secara purposive, tahap kedua penentuan empat desa contoh dari tiap kecamatan terpilih secara purposive dan tahap ketiga penentuan peternak contoh sebanyak 80 responden secara acak non proporsional. Metode analisis data yang digunakan adalah analisis pendapatan. Hasil analisis menunjukkan bahwa rata-rata pendapatan yang diperoleh tiap peternak babi di Kabupaten Alor adalah Rp10.289.675/tahun dimana 52% merupakan pendapatan tunai sedangkan 48% lainnya adalah pendapatan non tunai. A study was conducted in Alor Regency data collection. The study aims to determine the income of pig farming in Alor Regency. The research method used is a survey method to obtain primary data and secondary data. The data was obtained through direct interviews based on questionnaire prepared, observations and documentation techniques on the reports of relevant agencies or institutions, research results and other references related to the study. Sampling was carried out in three stages. The first, determining two sample of sub-districts purposively; the second, determining four selected villages from each selected sub-district purposively and the third, determining the sample of breeders as many as 80 respondents by applying non-proportional random sampling. Data were then analyzed applying income analysis. The results show that the average income earned by each pig farmer in Alor Regency is Rp10,289,675/year where 52% is cash income and 48% is non cash income
Tujuan penelitian ini adalah untuk mengetahui nilai ekonimis dari substitusi tepung feses sapi terfermentasi dalam pakan ayam KUB. Menggunakan 80 ekor ternak ayam KUB yang berusia sehari sebagai ternak perlakuan. Metode yang dipakai yaitu rancangan acak lengkap (RAL) yang terdiri dari 4 perlakuan dan 4 ulangan. Perlakuan yang dicoba adalah R0: pakan tanpa campuran tepung feses sapi terfermentasi (ransum kontrol), R1: pakan basal 90% + tepung feses sapi terfermentasi 10%, R2: pakan basal 80% + tepung feses sapi terfermentasi 20%, dan R3: pakan basal 70% + tepung feses sapi terfermentasi 30%. Parameter yang diukur adalah Income Over Feed Cost,, biaya produksi, penerimaan, keuntungan, serta break even point. Hasil analisis ragam memperlihatkan bahwa perlakuan berpengaruh nyata (P<0,05) terhadap nilai IOFC, penerimaan, keuntungan, BEP, serta berpengaruh sangat nyata (P<0,01) terhadap biaya produksi. Pada pergantian level 10% adalah yang terbaik karena mampu meningkatkan nilai IOFC sebesar 3,43% yaitu dari RP53.752 menjadi Rp55.594, mampu menurunkan biaya total produksi sebesar 0,05%, mampu meningkatkan peneriaman 2,65%, mampu meningkatkan keuntungan menjadi Rp13.055,46 atau keuntungan meningkat sebesar 16,44%, serta BEP unit yaitu677,05ekor dan BEP rupiah sebesar Rp47.393.723dengan harga Rp70.000 per ekor maka peternak tidak mengalami keuntungan dan juga kerugian (impas). The purpose of this study was to determine the economic value of substitution of fermented cow feces flour in KUB chicken feed. The material used is 80 KUB chickens of 1 day. The method used is completely randomized design consisting of 4 treatments and 4 replications. The treatments were R0: feed without a mixture of fermented cow feces flour (control ration), R1: 90% basal feed + 10% fermented cow feces flour, R2: 80% basal feed + 20% fermented cow feces flour, and R3: 70% basal feed + 30% fermented cow feces flour. The parameters measured are Income Over Feed Cost,, production costs, revenues, profits, and break even point.. The results of the analysis of variance showed that the treatment had a significant effect (P<0.05) on the value of IOFC, revenue, profit, BEP, and had a very significant effect (P<0.01) on production costs.At the 10% level turn is the best because it can increase the IOFC value by 3.43%, able to reduce the total cost of productionby 0,05%, able to increase revenueby 2,65%, able to profits increased by 16.44%, BEP units is 677.05 heads and rupiah BEP at Rp.47.393.723 at a price of Rp70.000 per head, so the breeder does not experience a profit or loss (break even).
Bentuk penjualan ternak ayam broiler yang berbeda yakni menjual ayam hidup dan menjual karkas ayam di pasar tradisional Kota Kupang akan berpengaruh terhadap tingkat keuntungan yang diperoleh tiap pedagang ayam broiler. Suatu penelitian dilakukan pada pedagang ayam broiler dengan tujuan mengetahui besarnya keuntungan pada masing-masing bentuk penjualan dan mengetahui bentuk penjualan yang memberikan keuntungan yang lebih besar. Pengambilan contoh pada pedagang ayam hidup dan pedagang karkas dilakukan secara acak proporsional. Metode analisis data yang digunakan adalah analisis pendapatan dan dilanjutkan dengan uji perbandingan dua rata-rata. Hasil penelitian menunjukkan bahwa rata-rata pendapatan pedagang yang menjual ayam hidup adalah Rp7.864/ekor sedangkan pendapatan pedagang yang menjual karkas adalah Rp11.093/ekor dan ternyata ada perbedaan yang sangat nyata dari dua bentuk penjualan ternak ayam broiler tersebut. Pedagang karkas memperoleh pendapatan per ekor yang lebih besar dibanding dengan pendapatan pedagang ayam hidup. Dengan demikian dapat disimpulkan bahwa usaha ternak ayam broiler pada penjualan karkas lebih menguntungkan jika dibanding dengan penjualan ayam hidup. Different forms of broiler chicken sales in traditional market of Kupang City will affect the level of profit obtained by each trader. A study was conducted on broiler chickens traders with the aim of knowing the profits rate from each form of sales and knowing the form of sales that provide greater profits find out which forms of sales provide greater profits. Sampling of live chicken traders and carcass traders was carried out proportionally randomly. The data analysis method used is income analysis followed by a comparison test of two averages. The results showed that the average income of traders who sold live chickens was IDR7,864/head while the income of traders who sold carcass was IDR11,093/head and it turned out that there was a very significant difference between two forms of selling broiler chickens. Carcass traders earn a higher income per head than live chicken traders.. Thus, it can be concluded that the broiler business in carcass sales is more profitable than the sale of live chickens.
In general, the determination of the price of cattle is based on the condition of the cattle's body. This will result in an unsatisfactory transfer of revenue value for farmers, because the bargaining position is still weak. In addition, transactions in the marketing chain of beef products and their by-products have not yet been solidly established, so the obligations and rights of some parties are not guaranteed. The objective was to analyze the role of stakeholders in each supply chain and distribution of value chains as revenue in the marketing transactions of cattle, beef, and derivative products. The study was conducted in West Timor, which has 85.0% of the cattle population in NTT. Four sample districts (Kupang, TTS, TTU and Belu) in 8 sample sub-districts or 16 sample villages were included in the study. Respondents in marketing activities consisted of farmers, village traders, sub-district/district traders, slaughter traders, inter-island traders, by-product/waste traders, as well as beef, cowhide, bone, and fat/blood processing industries. Data collection were conducted by a questionnaire-based interview. The data were analyzed descriptively-quantitatively with a supply chain analysis model. It canbe concluded that (1) Market supply chains include cattle traders (farmers, village traders, sub-district traders, inter-island traders and slaughtering traders), as well as beef traders (fresh beef retailers, frozen beef exporting traders, and processed beef products traders); (2) The ideal model of the value chain in the form of revenue share from marketing of cattle, beef, processed beef products, by-products, and cattle waste has not been fully established in NTT; (3) The ideal model includes five marketing blocks (cattle block, beef block, processed beef block, by-product block, and waste block).
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