Nitrogen (N) and potassium (K) are usually found in higher concentrations than other macronutrients in apple (Malus x domestica Borkh) fruits and are most frequently associated with changes in fruit quality. The aim of this article was to evaluate the effects of N and K fertilization on some fruit quality attributes of Fuji apple. The experiment was conducted at Sa ˜o Joaquim, State of Santa Catarina, Brazil, during 2004 and 2005. A factorial design was used with N and K annual fertilizer rates (0, 50, 100, and 200 kg ha 21 of N and K 2 O) replicated in three orchards. Fifteen days prior to harvest, three fruit samples were collected from each treatment and site. One sample was used for total soluble solid content (TSS), titratable acidity, pulp firmness, and fruit color parameter analyses, and the other samples were refrigerated in a conventional atmosphere for 3 and 6 months for subsequent determination of fruit quality. Nitrogen fertilization negatively affected fruit color, flesh firmness, and TSS content. These same variables were positively affected by K fertilization, except for flesh firmness.

This paper studies the use of Convolutional Neural Networks to automatically detect and classify diseases, nutritional deficiencies and damage by herbicides on apple trees from images of their leaves. This task is fundamental to guarantee a high quality of the resulting yields and is currently largely performed by experts in the field, which can severely limit scale and add to costs. By using a novel data set containing labeled examples consisting of 2539 images from 6 known disorders, we show that trained Convolutional Neural Networks are able to match or outperform experts in this task, achieving a 97.3% accuracy on a hold-out set.

The nutrient accumulation curves of apple trees are good indicators of plant nutrient demand for each developmental stage. They are also a useful tool to evaluate orchard nutritional status and to estimate the amount of soil nutrient removal. This research aimed at evaluating the seasonality of nutrients in commercial apple orchards during the agricultural years of 1999, 2000, and 2001. Therefore, apple tree leaves and fruits of three cultivars 'Gala', 'Golden Delicious' and 'Fuji' were weekly collected and evaluated for fresh and dry matter, fruit diameter and macronutrient (N, P, K, Ca and Mg) and micronutrient (B, Cu, Fe, Mn, and Zn) concentrations. Leaf and fruit sampling started one or two weeks after full bloom, depending on the cultivar, and ended at fruit harvest or four weeks later (in the case of leaf sampling). In general, leaf concentrations of N, P, K, Cu, and B decreased; Ca increased; and Mg, Fe, Mn, and Zn did vary significantly along the plant vegetative cycle. In fruits, the initial nutrient concentrations decreased quickly, undergoing slow and continuous decreases and then remaining almost constant until the end of fruit maturation, indicating nutrient dilution, once the total nutrient accumulation increased gradually with fruit growth. Potassium was the nutrient present in highest quantities in apple tree fruits and thus, the most removed from the soil. Key words: Malus domestica, macronutrients, micronutrients, accumulation SAZONALIDADE DE NUTRIENTES EM FOLHAS E FRUTOS DE MACIEIRARESUMO: As curvas de acúmulo de nutrientes pela macieira têm se mostrado como um bom parâmetro indicador da demanda da cultura em cada etapa de desenvolvimento, sendo importante para avaliar o estado nutricional do pomar e estimar a remoção de nutrientes do solo. O objetivo do presente trabalho foi avaliar a sazonalidade de nutrientes na macieira, em pomares comerciais, durante as safras agrícolas de 1999, 2000 e 2001. Para tanto, amostras de folhas e frutos de três cultivares 'Gala', 'Golden Delicious' and 'Fuji' foram coletadas semanalmente e avaliadas quanto à massa fresca e seca, diâmetro dos frutos e concentrações de macronutrientes (N, P, K, Ca e Mg) e micronutrientes (B, Cu, Fe, Mn e Zn). A amostragem de folhas e frutos teve início uma ou duas semanas após a plena floração, dependendo do cultivar, e prolongou-se até a colheita ou até quatro semanas depois, no caso da amostragem de folhas. Nas folhas, de modo geral, as concentrações de N, P, K, Cu e B diminuíram, a concentração de Ca aumentou e as concentrações de Mg, Fe, Mn e Zn pouco variaram ao longo do ciclo vegetativo da cultura. Nos frutos, inicialmente, as concentrações dos nutrientes diminuíram rapidamente e depois decresceram lenta e continuamente, chegando quase constantes à fase final da maturação, indicando diluição dos nutrientes, uma vez que a quantidade total de nutrientes acumulada aumentou gradativamente com o crescimento dos frutos. O potássio foi o nutriente presente em maior quantidade nos frutos de macieiras, tendo sido, portant...

RESUMOO alto custo das adubações, a importância da nutrição mineral na produtividade e o nível de tecnologia adotado nas lavouras de arroz irrigado no sul do Brasil tornam relevante a utilização de técnicas de avaliação do estado nutricional, como a diagnose foliar. Entre os métodos para diagnóstico nutricional das plantas, destaca-se o Sistema Integrado de Diagnose e Recomendação (DRIS), que utiliza o conceito do balanço de nutrientes. O objetivo deste trabalho foi estabelecer normas de referência DRIS e padrões nutricionais para a cultura do arroz irrigado por inundação. Foram utilizados resultados de análise foliar e de produtividade de 356 lavouras das diferentes regiões arrozeiras do Rio Grande do Sul na safra 2005/2006. As amostragens foram feitas no estádio de florescimento da cultura. A população de alta produtividade foi determinada pela melhor correlação entre o Índice de Balanço Nutricional (IBN) e a produtividade, sendo ela a que atingiu produtividade ≥ ≥ ≥ ≥ ≥ 9.000 kg ha -1 . O cálculo das funções e índices DRIS baseou-se no método original de Beaufils. Os resultados indicaram que: a concentração dos nutrientes mostrou relação positiva com os respectivos índices DRIS; o IBN apresentou correlação negativa com a produtividade; a determinação do ponto de equilíbrio DRIS permitiu o estabelecimento de um padrão nutricional para o arroz irrigado por inundação; e o método DRIS, utilizando normas específicas para o Rio Grande do Sul, foi eficiente no diagnóstico nutricional do arroz irrigado por inundação.

The continuous use of cupric fungicides in vineyards, mainly copper sulfate (as a component of the bordeaux mixture), has increased Cu concentration in soils to levels near or even above the maximum established by the Commission of Soil Chemistry and Fertility of the States of Santa Catarina and Rio Grande do Sul, Brazil. Besides the total content, the fractions of the element along the soil profile must be known, because the total content of Cu in the soil is not sufficient to express its environmental impact. The objective of this study was to evaluate the variation of Cu contentes along the soil profile and its speciation and partitioning in 29 soil samples from vineyards in the state of Rio Grande do Sul, Brazil. Samples were collected in areas cropped with vineyards older than 15 years that had been frequently treated with the bordeaux mixture. These samples were from Nitosols, Acrisols, Cambisols and Leptosols and were analysed by sequential extractions and several chemical extractors. Soils had diverse chemical and physical attributes: clay content in the plowed layer (0-0.2 m) ranged from 120 to 610 g kg(-1), pH ranged from 5.3 to 7.3 and organic carbon contents varied from 2.9 to 51 g dm(-3). Among the 29 samples, 16 had the total Cu above the maximum limit allowed by the European Community regulations (140 mg kg(-1)). The average amount of Cu bonded to the oxide fraction accounted for 49.5% of the total Cu.