Background: Tampoi (Baccaurea macrocarpa) is a tropical rainforest plant that produces edible fruit and is native to Southeast Asia, especially East Kalimantan, Indonesia. Previous research showed that Tampoi potentially can be developed as a drug. It was reported that the extract of Tampoi fruit displayed antioxidant activity, which was correlated with its phenolic and flavonoid substances. There is no information about the antioxidant activity of other parts of this plant, such as the bark, which might also have this kind of activity. Therefore, the aim of this study was to evaluate the phytochemical, toxicity, and antioxidant activity of the bark of Tampoi. Methods: The bark of Tampoi was extracted with methanol and concentrated using rotary evaporator to obtain the methanol extract of the bark. Secondary metabolites of this extract was determined using phytochemical analysis. Afterward, the methanol extract was tested for its toxicity using brine shrimp lethality test and antioxidant activity using the 2,2-diphenyl-1-picrylhydrazyl method. Results: Phytochemical evaluation results showed that the methanol extract of bark of this plant contains several secondary metabolites including alkaloids, flavonoids, phenolics, steroids, and triterpenoids. The toxicity test displayed no toxic property due to a LC50 value above 1000 ppm. For antioxidant activity, the result exhibited that the methanol extract of bark of this plant could be categorized as an active extract with IC50 value of 11.15 ppm. Moreover, based on gas chromatography-mass spectrometer analysis, there are 37 isolated compounds from the bark, one of which is methylparaben, a phenolic predicted to act as an antioxidant. Conclusion: The results obtained in this research demonstrated that the bark of Tampoi (B. macrocarpa) has potential as an antioxidant.
Background : Tampoi ( Baccaurea macrocarpa) is a tropical rainforest plant that produces edible fruit and is native to Southeast Asia, especially East Kalimantan, Indonesia. Previous research showed that Tampoi potentially can be developed as a drug. It was reported that the extract of Tampoi fruit displayed antioxidant activity, which was correlated with its phenolic and flavonoid substances. There is no information about the antioxidant activity of other parts of this plant, such as the bark, which might also have this kind of activity. Therefore, the aim of this study was to evaluate the phytochemical using GC-MS analysis, toxicity againt Artemia salina, and antioxidant activity with DPPH radical scavenging method of the bark of Tampoi. Methods: The bark of Tampoi was extracted with methanol and concentrated using rotary evaporator to obtain the methanol extract of the bark. Secondary metabolites of this extract was determined using phytochemical analysis. Afterward, the methanol extract was tested for its toxicity using brine shrimp lethality test and antioxidant activity using the 2,2-diphenyl-1-picrylhydrazyl method. Results : Phytochemical evaluation results showed that the methanol extract of bark of this plant contains several secondary metabolites including alkaloids, flavonoids, phenolics, steroids, and triterpenoids. The toxicity test displayed no toxic property due to a LC 50 value above 1000 ppm. For antioxidant activity, the result exhibited that the methanol extract of bark of this plant could be categorized as an active extract with IC 50 value of 11.15 ppm. Moreover, based on gas chromatography-mass spectrometer analysis, there are 37 isolated compounds from the bark, one of which is methylparaben, a phenolic predicted to act as an antioxidant. Conclusion: The results obtained in this research demonstrated that the bark of Tampoi ( B. macrocarpa) has potential as an antioxidant.
flavonoidVernonia amygdalina Del) adalah salah satu tanaman obat yang berasal dari Afrika yang menyebar sampai ke Asia, termasuk Indonesia. Vernonia amygdalina Del dikenal dengan nama lokal tanaman Afrika. Tanaman ini secara tradisional telah dimanfaatkan sebagai obat diabetes, demam, hipertensi dan asam urat. Tujuan penelian ini adalah menentukan kadar flavonoid total ekstrak daun, kulit batang dan kayu batang tanaman Afrika. Masing-masing sampel (daun, kulit batang dan batang Afrika) diekstraksi kemudian ditentukan kandungan flavonoid totalnya. Berdasarkan hasil penentuan kadar flavonoid dari ekstrak daun, kulit batang dan batang Afrika diketahui bahwa ekstrak batang memiliki kadar flavonoid total yang paling banyak sebesar 418,15 mg QE/g ekstrak.
Coptosapelta tomentosa (sinonim: Coptosapelta flavescens Korth) merupakan salah satu tumbuhan obat yang banyak digunakan secara tradisional. Coptosapelta tomentosa dikenal dengan nama lokal Merung di Kalimantan Timur. Dalam pengobatan tradisional, akar Merung digunakan untuk mengobati diare, pemulihan persalinan, anti-malaria, meredakan kolik, bisul, masuk angin, demam dan keputihan. Berdasarkan hasil kajian litetaratur menunjukkan senyawa-senyawa yang terkandung dalam Merung berpotensi sebagai antikanker, antiinflamasi, antbakteri, dan antioksidan.
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