With the establishment of the Plant Health Panel in 2006, EFSA became the body responsible for risk assessment in the plant health area for the European Union (EU). Since then more than 70 outputs have been produced dealing with the full range of organisms harmful to plant health across all crop types and plants in the environment. There has been an increasing trend towards producing scientific opinions which are full pest risk assessments for the whole EU territory. In its work, and as a contribution to the wider development of risk assessment methodology, the Panel has developed a series of guidance documents. These deal with the peer review of existing pest risk assessments, a framework for conducting risk assessments which harmonise standards set by the International Plant Protection Convention and the legislative requirements of the EU, and extension of this framework to include environmental risk assessment and the evaluation of risk reducing options. Quantitative approaches have become increasingly important during this time. The Panel has developed such methods in climatic mapping (in association with the Joint Research Councils), application of spatial spread models, re-evaluation of quantitative pathway analyses, and in statistical modelling of experimental data. A Plant Health Network has been established to facilitate interaction with EU Member States, especially in relation to data collection and co-ordination of risk assessment activities. At the current time a revision of the EU Plant Health Regime is being formulated. The legislative consequences of the revision will be of considerable significance for the work of the Plant Health Panel.
Biological control of soil‐borne pathogens has been the aim of the Biological Control Laboratory in Hódmezövásárhely since 1982. In Hungarian glasshouses (this means areas both under glass and plastic foil cover), the growing medium is still the natural soil or mixtures based on soil. This is the reason why soil‐borne pathogens, such as species of Fusarium, Sclerotinia, Pythium, Botrytis, Rhizoctonia and Alternaria, cause increasing problems, especially at sites where there has been intensive continuous cropping for many years. Soil steaming is very expensive, while methyl bromide and other soil disinfectants are harmful for the environment and especially for the soil microflora. All this favours the introduction of biological control against soil‐borne plant diseases. After laboratory tests, experiments have been carried out over a 9‐year period, with good results, on several Trichoderma species and strains in relation to practically all glasshouse crops (capsicum, lettuce, tomato, ornamentals, etc.) and in some field crops also. Since 1986, experiments have been done with Finnish‐originated strains of Streptomyces griseoviridis, then with the preparation Mycostop which was developed from this actinomycete. These were carried out on ornamentals, on vegetables and on some cereals. The preparation was especially effective against Fusarium spp. but also against other pathogens.
Frankliniella occidentalis was first recorded in Hungary in 1989. The pest has endangered the mass‐rearing and distribution of the biological control agents Encarsia formosa and Phytoseiulus persimilis being conducted at the Hódmezövásárhely Institute. Different insecticide active ingredients were studied for elimination of the pest from experimental glasshouses and new methods for monitoring populations of the new thrips. The fungus Verticillium lecanii has been tested as an indirect control agent.
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