Although the replacement of feathers apparently represents the major event of somatic production in the annual cycle of wild birds, knowledge about the energetics of molt has always been hampered by logistical and technical difficulties, which are exacerbated by the fact that birds are able to compensate behaviorally to buffer any variation in energy demand. During wing molt, sea ducks (Mergini) and other diving birds lose all of their wing feathers at once, leading to a period of temporary flightlessness of variable duration, a condition that considerably restricts their movements and increases the probability of predation. In the present study, we present the first results aimed at quantifying the duration of flightlessness, energy expenditure, and foraging effort during molt of a wing-propelled diving bird, the Common Eider (Somateria mollissima). Data loggers were implanted in the body cavity of 13 females to record heart rate and hydrostatic pressure (depth) every two seconds for a period of 220 days. Flight frequency and duration were assessed from elevated and constant heart rate, and the absence of flight was used to quantify the duration of flightlessness, which lasted, on average, 36 +/- 8 days (mean +/- SD). Using a period of four weeks before and four weeks after the flightless period, we found that dive depth (ranging from 1 to 2 m, on average) and daily diving time did not vary during the course of the study. Daily metabolic rate increased by 9%, and resting metabolic rate by 12% from the pre-molt period to the flightless period and remained high during the post-molt period. This study indicates that the energetic costs of replacing flight remiges in female eiders are substantial, although this is not associated with any change in foraging effort, which suggests that female Common Eiders lose mass during wing molt. Finally, estimates of energy savings associated with the total absence of flights during wing molt represent 6% of daily metabolic rate or 14% of resting metabolic rate. This finding contrasts with the classical view that little or no benefit is associated with a flightless condition. We suggest that such energy savings may have favored the evolution of temporary flightlessness in diving birds.

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One contribution of 17 to a theme issue 'Moving in a moving medium: new perspectives on flight'. While some migratory birds perform non-stop flights of over 11 000 km, many species only spend around 15% of the day in flight during migration, posing a question as to why flight times for many species are so short. Here, we test the idea that hyperthermia might constrain flight duration (FD) in a short-distance migrant using remote biologging technology to measure heart rate, hydrostatic pressure and body temperature in 19 migrating eider ducks (Somateria mollissima), a short-distance migrant. Our results reveal a stop-and-go migration strategy where migratory flights were frequent (14 flights day 21 ) and short (15.7 min), together with the fact that body temperature increases by 18C, on average, during such flights, which equates to a rate of heat storage index (HSI) of 48C h 21. Furthermore, we could not find any evidence that short flights were limited by heart rate, together with the fact that the numerous stops could not be explained by the need to feed, as the frequency of dives and the time spent feeding were comparatively small during the migratory period. We thus conclude that hyperthermia appears to be the predominant determinant of the observed migration strategy, and suggest that such a physiological limitation to FD may also occur in other species.This article is part of the themed issue 'Moving in a moving medium: new perspectives on flight'.

In the fast-growing Atlantic cod (Gadus morhua), the specific activities of the glycolytic enzymes phosphofructokinase (PFK), pyruvate kinase (PK), and lactate dehydrogenase (LDH) in white muscle were positively correlated with growth rate. For PFK and PK, season modified the relationship between growth rate and enzyme activity. This effect may be due to differences in the initial condition of the fish used for the experiments in the different seasons. Acclimation temperature only affected the activity of LDH, but its effect was slight compared to that of growth rate and season. No relationship was found between glycolytic enzyme activities in white muscle and body size of wild cod ranging from 20 to 80 cm in length. These relationships suggest that in their natural habitat, cod are opportunistic feeders which increase the metabolic capacities of their muscles once food becomes available. o 1993 Wiley-Liss, Inc.

A perennial question in ornithology is whether flight has evolved mostly to facilitate access to food or as an anti-predator strategy. However, flight is an expensive mode of locomotion and species using flight regularly are associated with an expensive lifestyle. Using heart rate (HR) data loggers implanted in 13 female common eiders (Somateria mollissima), our objective was to test the hypothesis that a high level of flight activity increases their energy budget. We used the long-term recording (seven months) of HR as an index of energy expenditure and the HR flight signature to compile all flight events. Our results indicate that the eider is one of the thriftiest volant birds with only 10 minutes of flight time per day. Consequently, we were not able to detect any effect of flight activity on their energy budget despite very high flight costs (123-149 W), suggesting that flight was controlled by energy budget limitations. However, the low flight activity of that species may also be related to their prey landscape requiring few or no large-scale movements. Nevertheless, we suggest that the (fitness) benefits of keeping flight ability in this species exceed the costs by allowing a higher survival in relation to predation and environmental harshness.

Although the adaptive value of flight may seem obvious, it is the most difficult behaviour of birds to monitor. Here, we describe a technique to quantify the frequency and the duration of flights over several months by implanting a data logger that records heart rate ( f H ), hydrostatic pressure (diving depth) and the body angle of a large sea duck species, the common eider (Somateria mollissima). According to the mean f H recorded during flight and the parameters recorded to identify the f H flight signature, we were able to identify all flights performed by 13 individuals during eight months. We cumulated local flight time (outside migrations) and found that activity occurs primarily during dawn and morning and that flying activities are strongly related to diving activities (Pearson's rZ0.88, permutation test p!0.001). This relationship was interpreted as a consequence of living in a dynamic environment where sea currents move the ducks away from the food patches. We believe that the technique described here will open new avenues of investigation in the adaptive value of flight.

Atlantic cod (Gadus morhua) were exposed to one of four feeding regimes, 16 weeks of food deprivation (U) or satiation feeding (F) or two 8-week periods of food deprivation followed by satiation feeding (UF) or vice versa (FU), to determine whether relationships between nucleic acids or enzymes and growth rates result from a general enhancement of individual condition or are a direct result of enhanced growth rates. Final condition factor (K) differed between treatments, but did not differ between the mixed treatments after either 8 weeks of negative growth (FU) or 8 weeks of positive growth (UF). Intestinal cytochrome c oxidase activity matched the expected short-term growth rates, not only in fed and unfed fish but also in cod exposed to the mixed treatments (FU and UF). White muscle lactate dehydrogenase activity reflected growth rates, but initial levels were not reached within 8 weeks in FU cod. The liver glutamate pyruvate transaminase : DNA ratio reflected differences in K, but not differences in recent growth rates. Myofibrillar proteins decreased in unfed cod, while sarcoplasmic proteins followed changes in K more closely. The RNA:DNA ratio in white muscle did not reflect changes in K or changes in growth rates.