1994
DOI: 10.1007/bf00354078
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Relation between growth rate and metabolic organization of white muscle, liver and digestive tract in cod, Gadus morhua

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Cited by 91 publications
(64 citation statements)
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“…In consequence, other tissue components were effectively diluted when evaluated on a per g fresh mass basis. Lower levels of mass-specific total RNA (Table·1) and protein (data not shown) were found in cold acclimated fish, similar to findings by Pelletier et al (Pelletier et al, 1994). These results imply that higher lipid contents in the cold have reduced the available space for the metabolically active fraction (total protein, enzymes, RNA, etc.)…”
Section: Discussionsupporting
confidence: 89%
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“…In consequence, other tissue components were effectively diluted when evaluated on a per g fresh mass basis. Lower levels of mass-specific total RNA (Table·1) and protein (data not shown) were found in cold acclimated fish, similar to findings by Pelletier et al (Pelletier et al, 1994). These results imply that higher lipid contents in the cold have reduced the available space for the metabolically active fraction (total protein, enzymes, RNA, etc.)…”
Section: Discussionsupporting
confidence: 89%
“…Liver size and composition vary with growth rate, temperature and season in cod (Holdway and Beamish, 1984;Pelletier et al, 1994) and liver is used for lipid storage, especially in gadoids. In the present study, hepatosomatic indices increased with cold acclimation in .…”
Section: Discussionmentioning
confidence: 99%
“…A decrease in mitochondrial coupling (i.e. lower RCR) within the intestine could have contributed to the low food intake, because this would have resulted in limited production of ATP for nutrient absorption, nutrient transport and protein synthesis (Pelletier et al, 1994). Since the digestive track is involved in the central regulation of food intake (Jordi et al, 2015;Lin et al, 2000), the low food intake may also reflect a more general drop in intestinal function (Eya et al, 2012), but this requires further study.…”
Section: Discussionmentioning
confidence: 99%
“…Most data available on cardiac tissue of teleost fish are presented as U g −1 tissue in the literature and for Table S2, our data on enzymatic activities were therefore normalized to wet tissue mass (similar patterns were found for both normalization types). Protocols for measuring enzyme activities were modified and adapted from Thibeault et al (1997) (for LDH, PDH, CS, HOAD and CIV), Bergmeyer (1983) (for CI+CIII and MDH), Pelletier et al (1994) (for AAT and PK), and from Janssen et al (2007) (for CI). In all cases, the enzymatic reactions were initiated with the addition of substrates and the blank was measured without substrates, except for PK, MDH, AAT and CI+CIII, where the reaction medium without sample was used.…”
Section: Determination Of Enzymatic Activitymentioning
confidence: 99%